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The Washington Crossing Inn's traditional colonial-style structure, featuring a faithfully preserved 1817 home, provides an elegant backdrop for your most celebrated occasions. Ideal for business lunches or dinners with family and friends, afternoon and evening dining at Washington Crossing Inn offers a relaxing atmosphere, scenic views, and a seasonal menu created by our Executive Chef. We use the freshest ingredients available to create intense, flavorful continental cuisine with an American flair. The warm glow of our numerous fireplaces, classic yet cozy atmosphere, picturesque gardens and fountains in our Secret Garden, and Garden Patio Bar areas offer the perfect setting for everything from your exchange of vows to hosting an unforgettable reception under the stars. Tea Time offers a delectable assortment of sweets, savories, and seasonal tea selections seven days a week.
Shelley Wiseman, cookbook author and former Gourmet Magazine Travel Food Editor, hosts public and private cooking classes in Lambertville, NJ. Themed classes are regularly scheduled for general bookings or can be arranged for private and corporate groups to promote bonding, creativity, and collaboration. She also organizes intimate travel opportunities to various locations across Europe and Mexico. In each destination she partners with local guides and experts to design a highly personal, small-group experience with access most travelers never get. Guests learn cooking techniques in their place of origin, enjoy both award-winning, high-end dining and hidden regional gems, visit iconic landmarks and become immersed in the culture's art, history, food & wine. Visitwww.shelleystable.com/culinaryadventures for more information on booking your class.
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