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Shelley Wiseman, cookbook author and former Gourmet Magazine Travel Food Editor, hosts public and private cooking classes in Lambertville, NJ. Themed classes are regularly scheduled for general bookings or can be arranged for private and corporate groups to promote bonding, creativity, and collaboration. She also organizes intimate travel opportunities to various locations across Europe and Mexico. In each destination she partners with local guides and experts to design a highly personal, small-group experience with access most travelers never get. Guests learn cooking techniques in their place of origin, enjoy both award-winning, high-end dining and hidden regional gems, visit iconic landmarks and become immersed in the culture's art, history, food & wine. Visitwww.shelleystable.com/culinaryadventures for more information on booking your class.
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