Princeton Farm to Table

609-497-1777

Eno Terra is founded on the principles of regionalism and seasonality drawing from local farmers, fisherman, grass fed beef and poultry producers and three season harvests from our Eno Terra Canal farm. We’ve created an enhanced Enoteca style menu, to complement our Farm to Table multi-course format. Taken from the Greek ‘Enotria’ meaning ‘land of vines,’ Eno Terra is committed to local, seasonal and artisanal food and wine. Our menu, Italian in sensibility and technique, is both adventuresome and inviting.

Reservations Dinner Menu Lunch Menu

Dinner Farm to Table Homemade Pasta Italian Local Produce Outdoor Dining Private Dining Private Rooms Wine Bar Lunch

Shelley's Table

646-236-0605

Events Announcements

Shelley’s Table is a place where people learn how to cook and enjoy the fruits of their labor together in a relaxed, convivial atmosphere. Shelley Wiseman, cookbook author and former Gourmet Magazine Travel Food Editor, organizes travel adventures with foreign culinary experts, with current trips to the Loire Valley, France in June and September, and Oaxaca, Mexico in January 2024. Shelley’s Table is a fun place to learn international cooking with an emphasis on fresh, local, and seasonal ingredients. She teaches at several locations in both New Jersey and Pennsylvania. Go to www.ShelleysTable.com for more information on upcoming opportunities.

Bread Breakfast Brunch Chefs Table Chicken Cooking Lessons Cooking Parties Corporate Team Building Culinary Retreats Dessert Dinner Farm to Table French Gourmet Foods Homemade Pasta Kid Friendly Mexican Pastries Private Chef Private Dining Private Parties Seafood Thai Vegetarian Adult Cooking Parties