Bucks County Wine Trail Blends Cocktail Weekend with Harvest Celebration
September 09, 2025

Visitors can sip 7 signature cocktails for one low price Oct. 11-12.
The Bucks County Wine Trail is stirring up the festivities for its annual Harvest Celebration by adding cocktails to the mix. Seven cocktails, to be exact.
During Harvest Celebration weekend on Saturday-Sunday Oct. 11-12, seven Bucks County Wine Trail locations will offer a special fall-inspired twist with a unique wine- or hard cider-infused signature cocktail as part of the newly launched Cocktail Weekend.
Visitors can try all seven of the limited-time drinks for a specially priced Cocktail Weekend ticket.
Guests can visit any time they wish throughout Harvest Celebration/Cocktail Weekend. Each ticket is good for one wine or hard cider infused cocktail at each of the participating locations: Aviator Winery; Bishop Estate Vineyard and Winery; Buckingham Valley Vineyards; Crossing Vineyards and Winery; Manoff Market Cidery; Rose Bank Winery; and Rushland Ridge Vineyards.
In addition to unique cocktails, the Bucks County Wine Trail’s Harvest Celebration features live music, food trucks, samples of fresh-pressed grapes and fresh-pressed apples and more! (Activities vary by location. Contact each location for specific offerings).
If you go
The Bucks County Wine Trail’s Cocktail Weekend will be held during the annual Harvest Celebration on Saturday-Sunday Oct. 11-12. Cocktail Weekend features a signature wine- or hard cider-infused signature cocktail at seven locations for only $49 (an $84 value). Cocktails can be enjoyed any time throughout the weekend. Tickets are available for purchase on Eventbrite: https://www.eventbrite.com/e/cocktail-weekend-tickets-1663995408059?aff=oddtdtcreator&fbclid=IwY2xjawMrsXlleHRuA2FlbQIxMABicmlkETFCYkVoaTFyYWJYZTlFQ21VAR54JuVaNgYJaPVRCsA0OVVeV0m39ylz_yCr6oNVQJrGAJozb209T1a92Xcx6w_aem_diXm_YRrv5iF9FBnRZtnLA.
About the Bucks County Wine Trail
The Bucks County Wine Trail was incorporated as a nonprofit organization in 2004. Today, seven* wineries and a cidery are part of the Bucks County Wine Trail: Aviator Winery, Bishop Estate Vineyard and Winery, Buckingham Valley Vineyards, Crossing Vineyards and Winery, Manoff Market Cidery, Rose Bank Winery and Rushland?Ridge Vineyards. *Sand Castle Winery, which closed earlier this year, will reopen this fall as Blind Fox Vineyard. To learn more about the Bucks County Wine Trail, visit?https://www.buckscountywinetrail.com/.?
Eno Terra Announces Three-part Wine Tour of Italy This Summer
June 11, 2025

Join us for an exciting three-part Wine Tour of Italy, hosted by Marcello Miali. Fresh from a scenic journey through Alto Adige and Friuli with our sommelier, Claudia, Marcello is now bringing that unforgettable experience to you.
We'll begin our tasting adventure in Friuli on June 20th with wines from Colli di Poianis and Franciacorta Le Marchesine. Next, we head to the alpine beauty of Alto Adige on July 18th, featuring selections from Kellerei Meran. Our final stop takes us to the heart of Valpolicella Classico with wines from Grotta del Ninfeo on September 26.
TICKETS
Wine Wednesdays & Date Night To Go Boxes @Apertivo Bar
March 01, 2025

-Every Wednesday, Purchase any glass of wine and get a FREE mini charcuterie board *Limit 1 Per Guest*
A variety of Charcuterie Boxes To-Go for a Perfect Night In!
Taglieri Misto Single $18 Double $32
Italian Cured Meats/Cheese/Accompaniments
Formaggi Single $14 Double $25
Imported Cheese & Accompaniments
Verdure Single $11 Double $19
Marinated Grilled Eggplant, Zucchini & Red Peppers
Eno Terra Introduces New WINE CLUB
February 25, 2025

Our carefully curated wine list showcases exceptional selections sourced from small-production winemakers with whom we maintain strong relationships. These unique wines are often unavailable in typical bottle shops, making our offerings truly special. Experience the difference and make Eno Terra your go-to local bottle shop.
JOIN TODAY
Blind Wine Tasting Event @ Eno Terra February 1
January 26, 2025
Calling all wine enthusiasts! How well do you know your wine? Test your palate and be the first to correctly identify the wines hidden behind numbered bottles. The winner will be rewarded with a gift card to our restaurant. If you prefer a more relaxed experience, feel free to treat it as a regular wine tasting without the pressure of friendly competition. Reserve your spot now!
reserve HERE
Terhune's Winery Weekend Music Series Saturdays/Sundays December-March
November 25, 2024
Join us for cheer in the winery to enjoy live music and meet up with family and friends. With indoor seating in our wine barn among the wine tanks and outdoor seating with firepits. Enjoy hot mulled wine, tasting flights of Terhune favorite wines, and wine by the glass. All ages can have fun with s’mores and hot cocoa kits. Light bites of cheese plates and chips & salsa baskets are available at the winery. Perfect to enjoy with a glass of wine in the sun.
Live music on Saturday and Sunday from 1pm-4pm. See full listing of musicians https://www.terhuneorchards.com/winery-events/
Dec 1 Jerry Steele
Dec 7 Bud Belviso
Dec 8 – Michael Montemurro
Dec 14 - Brian Bortnick
Dec 15- Jeff Peque
Dec 21 – Jerry Steele
Dec 22 Mike Tusay
Dec 28 – Chris P
Dec 29 Bud Belviso
Holiday Wine Trail Weekend @Terhune's – Nov 29 - Dec 1
November 05, 2024
Celebrate the holidays with families and friends at Terhune Orchards. Relax after Thanksgiving with a wine tasting and glass of wine on the farm. Fire Pits will be out to enjoy. Hot chocolate and s’more kits for kids (and young at heart). Holiday Wine Trail Weekend - Make a day of visiting New Jersey wineries on the Wine Trail. Enjoy fun for the whole Family, take a stroll around the farm, visit our barnyard of animals and choose the perfect Christmas tree and wreath. Start your holiday shopping. Unique selection of gift baskets, with Terhune Orchards fruit, baked goods, and even wine - perfect for anyone on your list!
Enjoy live music from local artists. Styles range from Jazz and Blues to Folk and Rock. Music is from 1pm-4pm. Music
Nov 30 Brian Bortnick
Dec 1 Jerry Steele
Terhune Orchards, 330 Cold Soil Road (crossroad Carter Road), Princeton, NJ 08540
www.terhuneorchards.com
Winery Weekend Music Series in November @Terhune's
November 05, 2024
Come join us in our historic apple orchard for Terhune wine, light fare, relaxing music, and friend-filled afternoons every Saturday and Sunday this November from 12:00 – 5:00 PM at Terhune Orchards Vineyard and Winery. It’s the perfect way to enjoy your weekend!
Enjoy a glass or tasting flight of our award-winning wines, sit back, relax. Wine and light fare including cheese platters and chips & homemade salsa are available. Enjoy lunch fare from our Barn Door Café.
Saturday and Sundays enjoy live music from local artists each week. Styles range from Jazz and Blues to Folk and Rock. Music is from 1pm-4pm.
Featured musicians:
Nov 9 – Brian Bortnick
Nov 10 – Michael Montemurro
Nov. 16 – Chris P
Nov. 17 Barbara Lin Band
Nov 23- Sarah Teti
Nov. 24 Mike Tusay
Nov 30 Brian Bortnick
— No admission fee.
— Groups of 8 or more reservation required.
— Tasting flights and individual glasses of wine can be purchased.
— Families are welcome. Please, no outside food or pets.
Terhune Orchards, 330 Cold Soil Road (crossroad Carter Road), Princeton, NJ 08540
www.terhuneorchards.com
Tasting Tickets Now Available for Bucks County Wine Trail
May 29, 2024
Sip your way through the tasting rooms of the Bucks County Wine Trail anytime you wish through Sept. 15!
Our *new* Tasting Ticket provides a unique wine/hard cider tasting experience at all 8 of our member locations: Aviator Vineyard & Winery, Bishop Estate Vineyard & Winery, Buckingham Valley Vineyards, Crossing Vineyards & Winery, Manoff Market Cidery, Rose Bank Winery, Rushland Ridge Vineyards, and Sand Castle Winery.
Tasting Tickets cost $49 (a $100 value) and can be purchased at any of the wine trail locations, or online: https://bucks-county-wine-trail.ticketleap.com/tasting-ticket/
Rosé Wine Tasting @Eno Terra May 18
May 11, 2024

We're cracking open a dozen of our most interesting and exciting rosé wines from Provence to Piedmont.
Walk around our patio (weather permitting, otherwise we'll move it inside) while we pour these beauties.
Assaggini fritti and finger foods will be served.
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$39 per person
Saturday, May 18, 2024
1:00PM-3:00PM
TICKETS
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Sip & Savor | Food & Wine Tasting 2024 - Benefit for Share My Meals - June 4
May 10, 2024

Time & Location
Jun 04, 2024, 4:30 PM – 7:30 PM
Lawrence Township, 3501 Princeton Pike, Lawrenceville, NJ 08648, UAbout the event
About the Event
Join us for our 4th annual food & wine tasting to raise awareness and support for the mission of a premier charitable food delivery service for families in need in the greater Princeton and Lawrenceville area.
Our goal is to raise awareness for Share My Meals, a local charity that provides meals to food-insecure families around Princeton New Jersey while fighting the impact of food waste.
On Tuesday, June 4, we welcome 18+ incredible wineries and 2 distilleries from around Europe and special guest chef Scott Anderson from elements & Mistral Princeton leading the local restaurant presentation.
18+ wineries & 2 distilleries presenting for sampling.
Castello di Bossi
Botromagno
Di Majo Norante
Gai'a
J Portugal Ramos
Faustino/Portia
Barone Pizzini
Librandi
Argiolas
Nicosia
Colle Massari
Zardetto
Tramin
Borie Manoux
Catena
Pioneer
Nardini
Arbikie
Yalumba
Altesino
Participating Restaurants: elements & Mistral
Special Event Partners: Joe Canal's Lawrenceville
Mother's Day Wine Trail Weekend May 11 & 12
April 14, 2024
Celebrate mom on this special weekend. $2 off tasting flights all weekend for moms. What more wonderful way to treat her than an afternoon of wine tasting and fresh open air in the Terhune Wine Orchard? Enjoy live music all weekend. The whole family is welcome here at Terhune Orchards. With plenty of seating among our 100 year old apple trees, enjoy a glass of wine or a tasting flight. Light fare available.
After wine tasting, visit the barnyard and farm store or take a walk on our farm trail. Winery hours 12 pm-5 pm. No outside food or pets, please. Groups of 8 or more reservations are required tmount@terhuneorchards.com
Summer Wine & Music Series @Crossing Vineyards & Winery
March 06, 2024
SUMMER WINE AND MUSIC SERIES
The Fabulous Greaseband Friday, June 7 at 7pm (‘50s to 90s Rock ‘n Roll)
AM Radio Tribute Band Friday, June 14 at 7pm (The 60s and 70s Songs You Grew Up With)
Legacy Friday, June 21 at 7pm (Motown and Classic Rock)
Rain or shine. Bring a lawn chair. Advance ticket purchase suggested. Wine, beer and light bites available for purchase. No outside beverages permitted. Additional Music Series dates will be published in our summer calendar. All ticket sales are final. Performers subject to change without notice. Cost: $20pp in advance; $25pp the week of the event.
https://www.crossingvineyards.com/
Wine & Chocolate Weekends @Terhune's
January 17, 2024
Wine & Chocolate Wine Trail Weekend – Sat & Sun, Feb 10 & 11, 12-5pm
Visit us at Terhune Orchards Vineyard and Winery as we join other wineries across the State for a weekend of wine and chocolate. Bring your loved one, friends and family to enjoy sweet treats and music on this festive Wine Trail Weekend.
For this weekend, we are offering a special wine and chocolate pairing of locally made chocolates and Terhune wines. Chocolate pairing includes wine flight, chocolates and a souvenir glass. We have partnered with Pierre's Chocolates of New Hope, PA known for their old-world recipes and single-origin artisan chocolates. Enjoy chocolate baked goods homemade from Terhune’s own bakery, a delicious addition to wine tastings
Catch up with friends by the fire pit outside the winery. Inside the cozy wine barn, enjoy our 18 wine varieties. Enjoy live music from 1pm-4pm, Sarah Teti on Saturday and Michael Montemurro on Sunday.
Wine & Chocolate Weekend – Sat & Sun, Feb 17 & 18, 12-5pm
Visit us at Terhune Orchards Vineyard and Winery tasting room as we continue to celebrate Valentine's Day. Enjoy chocolate baked goods homemade from Terhune’s own bakery which are delicious with our award-winning wines. Bring your loved one, friends and family to enjoy sweet treats.
For this weekend, we are offering a special wine and chocolate pairing of locally made chocolates and Terhune wines. Chocolate pairing includes wine flight, chocolates and a souvenir glass. We have partnered with Pierre's Chocolates of New Hope, PA known for their old-world recipes and single-origin artisan chocolates
Catch up with friends by the fire pit outside the winery. Inside the cozy wine barn, enjoy our 18 wine varieties. Enjoy live music from 1pm-4pm, Brian Bortnick on Saturday and Jerry Steele on Sunday.
Terhune Orchards
330 Cold Soil Road (crossroad Carter Road)
Princeton, NJ 08540
Mercer County
www.terhuneorchards.com
info@terhuneorchards.com
609-924-2310
Italian Wine Dinner At The Perch At Peacock Inn October 26
October 09, 2023

Experience the enchantment of Italy on Thursday, October 26th, at 6:00 PM. Join us for an unforgettable evening unlocking the magic of Italian cuisine with a five-course feast of delectable delights expertly paired with fine wines. This extraordinary event promises an enchanting culinary journey for $175 per person. Secure your spot by making reservations at 609-924-1707 and immerse yourself in the flavors and ambiance that encapsulate the heart of Italy.
The Peacock Inn
September Wine Dinners/Tastings from Terra Momo Restaurant Group
September 05, 2023
Wine Events from Terra Momo Group:
Italian Regional Wine Tasting @Teresa’s - Join us Monday, September 11 from 4-6pm as we continue to explore Italian wine regions with Lauren Wiersma, Certified Wine Specialist, of Winebow. Lauren will guide us through the northern regions of Alto Adige, Veneto and Piemonte. As always assaggini and snacks will be served. Reserve your seat here
Bastion of Brunello Wine Dinner @Mediterra - Join us Tuesday, September 12, 2023 for a four course, wine-paired dinner with special guest, Margherita Mascagni, as she guides us Tenuta Argiano’s incredible history and benchmark wines. Click here for more information
Tenute Pianirossi Wine Dinner @Eno Terra - Join us on September 21 @ 6pm as we welcome Cecilia Longo of Tenute Pianirossi for a chef's choice, family-style wine dinner. Cecilia will guide us through these organically-farmed wines.
Click here for more information
Donato D'Angelo Tasting @Teresa's September 25, 4-6pm.We are excited to announce a special “flash” visit from one of Basilicata’s premiere wine producers, Donato D’Angelo. The sisters D’Angelo will guide us through a tasting of their wines and the history of their property. Assaggini and snacks will be served.
Click here for more information
Vegetarian Wine Dinner @Mediterra - Thursday September 28, 2023
6:30 PM - 9:00 PM
Join us for a vegetarian wine dinner on September 28 at 6:30 pm. We will be pairing our meatless menu with biodynamic and natural wines from Europe and the Americas. Menu/Tickets
Rosé Wine Tasting @Eno Terra July 1
June 23, 2023

Stock up on your July 4th Rosés. Join us Saturday, July 1st, at Eno Terra Restaurant from 2-4pm for our summertime rosé on the patio tasting. Wines from Cotes de Provence, Lessona, Willamette Valley and many others will be featured. $35 Snacks and assaggini will be served.
Reserve HERE
Summer Rose Wine Dinner June 29 @Yardley Inn
June 20, 2023
Sip, savor, and celebrate with us at our Summer Rosé Wine Dinner on June 29th at 7pm! Join us for an unforgettable evening of exquisite flavors, delicious food & delightful company. $85 per person plus tax. Reserve your spot today, call us at 215-493-3800.
More info
Marimar Estate Wine Dinner @Mediterra May 24th
April 25, 2023

Join us on Wednesday evening, May 24, 2023, for a wine-paired dinner with special guest winemaker, Cristina Torres, of Marimar Estate located in California’s prestigious Russian River appellation. Cristina’s elegant wines will be paired with a Catalan inspired menu paying homage to her family’s heritage. Space is limited so please reserve your spot here….
Winery Weekend Music Series at Terhune's
April 25, 2023
Join family and friends in our historic apple orchard this spring for our Winery Weekend Music Series.
Grab a glass of one of our award-winning wines, sit back, relax, and enjoy live music from local artists each week. Styles range from Jazz and Blues to Folk and Rock. Music is from 1pm-4pm through April 15; the rest of April and May, music will be 2pm-5pm.
With 17 varieties of wine made with Terhune’s own grapes as well as three wines from our apple cider, tasting flights are a great way to sample the wide offerings. Warm up with delicious hot mulled wine. Our Barn Door Café will have light fare, while cheese plates and chips & salsa baskets are available at the winery. Perfect to enjoy with a glass of wine!
Come and enjoy fresh air on the farm. Stop in the farm store for fresh produce, baked goods and local gourmet items.
- Reservations are not required.
- Groups are maximum of 8.
- No dogs or outside food please.
- Please maintain social distance.
MORE INFO/MUSIC SCHEDULE
Donna di Coppe Wine Tasting @Teres'a Pizza and Wine Bar May 1
April 21, 2023

Join us to taste through these Sicilian wines as winemaker and importer, Marcello Miali of Wine Icons, will guide us through the winemaking regions of Sicily and the Donna di Coppe lineup. Assaggini and snacks to be served.
Wines to be featured: Picciotto Grillo 2021, Sanu Insolia 2020, Ilare Nero d’Avola 2020, Sanu Nerello Mascalese 2020, Capposotto Cabernet Sauvignon 2018.
Tickets
Brandywine Living Serenade at Princeton Has Limited-Time Special Pricing
April 17, 2023
Brandywine Living Serenade at Princeton has a limited-time special pricing offer!
Are you working with a family member, client, or someone in your professional or social circle, who is ready to start a new chapter in their lives, with new friends, caring staff, in beautiful surroundings, in the privacy of their own studio, one- or two-bedroom apartment?
A deposit will hold the apartment of choice, for 30 days and the cost of the move is on us! ( geographic limitations apply).
Apartment selection and special pricing is on a first come, first serve basis, so we invite families to call and schedule a visit today!
Call 609-430-4000, or email hmurray@brandycare.com today. We look forward to hearing from you!
Return to Terroir Wine Tasting @Eno Terra March 30
March 10, 2023

Join us Thursday, March 30, for our French wine tasting, Return to Terroir. We will feature over a dozen French beauties that boasts their origin, land, and terroir… The well known wine producing regions of Bordeaux, Burgundy, Rhône and Loire- along with others- will be explored. If you have a penchant for wines of character and place then your journey begins right here with Return to Terroir. Hors d’ouevres will be served.
If you are staying for dinner, please make a reservation.
Tickets
Winery Weekend Music Series Saturdays & Sundays in March at Terhune's
February 25, 2023
Join us for cheer in the winery to enjoy live music and meet up with family and friends. With indoor seating in our wine barn among the wine tanks and outdoor seating with firepits. Enjoy hot mulled wine, tasting flights of Terhune favorite wines, and wine by the glass. All ages can have fun with s’mores and hot cocoa kits. Light bites of cheese plates and chips & salsa baskets are available at the winery. Perfect to enjoy with a glass of wine in the sun.
? Reservations and tickets are not required.
? Groups are a maximum of 8
? No dogs or outside food, please.
Live music on Saturday and Sunday from 1pm-4pm. Featured musicians:
March 4 Carmen Marranco
March 5 Jeff Penque
March 11 Brian Bortnick
March 12 Jerry Steele
March 18 Allan Willcockson
March 19 Bill Flemer
March 25 Michael Montemurro
March 26 Sarah Teti
Terhune Orchards
330 Cold Soil Road (crossroad Carter Road)
Princeton, NJ 08540
Mercer County
www.terhuneorchards.com
info@terhuneorchards.com
609-924-2310
The Joy of Pizza: Dinner and Book Signing March 7 @Teresa's Pizza and Wine Bar
February 16, 2023
Experience the Pizza of Dan Richer who co-wrote the New York Times Bestselling cookbook "The Joy Of Pizza" with Katie Parla on March 7th at Teresa's Pizza and Wine Bar. Learn to make artisan pizza the American way in this accessible, informative guide to the perfect pie from the creator of "the best pizza in New York" (New York Times). Each ticket includes a personalized signed copy of the cookbook along with dinner to taste Dan's Pizzas along with antipasto and salad. We are offering reservations for this night between 5:30pm and 8:00pm.
$65 per person (plus tax) includes 'The Joy of Pizza' Book and Dinner
Tickets
Click here for more information
Tuscan Wine Dinner Comes to Eno Terra February 21
February 07, 2023
Join us as we host Alessandra Mascagni of Dianella Winery to present her wines alongside a specially prepared four-course dinner.
Dianella is in Vinci, native town of the genius Leonardo. Vinci is part of the Montalbano area, west of Florence, one of the subzones of Chianti DOCG, characterized by smooth wines with deep flavors. This is a special, limited event open to a select number of diners.
The full menu is to come. The following wines will be paired:
Fattoria Dianella, Toscana Maria Vittoria And Ottavia Rosato Ancestrale (2020)
Fattoria Dianella, Toscana Vermentino Sereno E Nuvole (2020)
Fattoria Dianella, Chianti Riserva (2016)
Fattoria Dianella, Toscana Le Veglie Di Neri (2019)
Fattoria Dianella, Toscana Il Matto Delle Giuncaie (2016)
TICKETS
Spanish Wine Dinner with Jesus Madrazo at The Peacock Inn Feb 22
February 06, 2023
Celebrate some of the delicious wines and cuisine of Spain! The Perch at The Peacock Inn is pleased to welcome Rioja-based master winemaker, Jesus Madrazo. Immerse yourself into Spanish culture with our curated menu, each dish thoughtfully paired with imported wine.
Call to book your reservations at 609-924-1707. Limited seating available, $175 per person.
Location: The Peacock Inn, 20 Bayard Lane, Princeton, NJ 08540
Date: February 22, 2023 at 6:00 PM
Event Phone: 609-924-1707
Event Email: info@peacockinn.com
Event website: https://www.peacockinn.com/
Sorrentino Wine Tasting @Teresa's February 6
January 26, 2023
Join us Monday, February 6th starting at 4:30pm as Marcello Miali along with third generation winemaker Maria Paola Sorrentino present and explore the wines of Vesuvius. These head turning volcanic wines of Campania are all produced using indigenous grape varietals with some aging potential.
Four wines to be featured:
Sorrentino Lacryma Christi del Vesuvio Bianco 2020
Sorrentino Lacryma Christi del Vesuvio Rosso 2019
Sorrentino Vigna Lapillò Lacryma Christi Bianco del Vesuvio 2019
Sorrentino Vigna Lapillò Lacryma Christi Rosso del Vesuvio 2017
Monday, February 6th, 2023 at 4:30pm
$25 per person (plus tax)
includes assaggini and snacks
TICKETS
January Winery Weekend Music Series @Terhune's
December 18, 2022
Winery Weekend Music Series Saturdays and Sundays from 12 -5 pm
Join us for cheer in the winery to enjoy live music and meet up with family and friends. With indoor seating in our wine barn among the wine tanks and outdoor seating with firepits. Enjoy hot mulled wine, tasting flights of Terhune favorite wines, and wine by the glass. All ages can have fun with s’mores and hot cocoa kits. Light bites of cheese plates and chips & salsa baskets are available at the winery. Perfect to enjoy with a glass of wine in the sun.
Live music on Saturday and Sunday from 1 pm-4 pm.
See the full listing of musicians https://www.terhuneorchards.com/winery-events/
December Events 2022 at Terhune Orchards and Winery
November 11, 2022
Holiday Wreath Making Workshop December 3, 10am
Pam Mount is well known for creating beautiful holiday displays here at the farm. Learn her secrets during The Holiday Workshop on Sat. Dec. 3 from 10 a.m. – 12 p.m. You will make a colonial Williamsburg style fresh wreath. The workshop is $50 per person and includes a wreath or basket, the decorative supplies, and instruction. Pre-register online https://terhuneorchards.ticketspice.com/holiday-workshop
Kick off the Holiday Season Weekend – December 3 & 4
Join us for holiday festivities. Enjoy fun for the whole Family - a visit to our barnyard of animals. Choose the perfect Christmas tree and wreath. Start your holiday shopping. Unique selection of gift baskets, with Terhune Orchards fruit, baked goods, and even wine - perfect for anyone on your list!
Take photos in our Winter Wonderland display and have fun in our North Pole. Warm up by the bonfire with hot chocolate and roasting marshmallow kits.
In the wine tasting room from 12pm-5pm, warm up with our hot mulled wine and try our award-winning wines. Enjoy live music from 1pm-4pm.
Holiday Arrangement & Wine Tasting - Friday, December 9, 6:30pm
Join owners Pam Mount and Reuwai Mount Hanewald for an evening of wine and holiday arrangements. Workshop includes container, greens, flowers, decorative items and a flight of wine. Additional wine and light fare available for purchase. Pam and Reuwai will guide you in making a festive arrangement. $45 per person. Registration required. https://terhuneorchards.ticketspice.com/holiday-wine-workshop
Family Holiday Arrangement Workshop Saturday Dec 10, 10am
Join us for festive decorating fun on Saturday, December 10th at 10am with Terhune Orchards owner Pam Mount. You and your little one can create a festive arrangement with greens, flowers, berries, and other decorative items. Registration and pre-payment required: https://terhuneorchards.ticketspice.com/family-holiday-workshop
Each registration is $30 for 2 people (one adult plus one participating child); includes container and materials.
Celebrate the Holiday Season Weekend– December 10 & 11
Join us for holiday festivities. Enjoy fun for the whole Family - a visit to our barnyard of animals. Choose the perfect Christmas tree and wreath. Let us help you with holiday shopping. Unique selection of gift baskets, with Terhune Orchards fruit, baked goods, and even wine - perfect for anyone on your list!
Visit with Santa on Saturday December 10 from 12-3pm. Take photos in our Winter Wonderland display. Warm up by the bonfire with hot chocolate. Roasting marshmallow kits available.
In the wine tasting room from 12pm-5pm, Try our award-winning wines and warm up with our hot mulled wine. Enjoy live music from 1pm-4pm.
Cheer the Holiday Season Weekend– December 17 & 18
Join us for holiday festivities. Enjoy fun for the whole Family - a visit to our barnyard of animals. Choose the perfect Christmas tree and wreath. Let us help you with holiday shopping. Unique selection of gift baskets, with Terhune Orchards fruit, baked goods, and even wine - perfect for anyone on your list! Warm up by the bonfire with hot chocolate. Roasting marshmallow kits available.
Visit with Santa on Saturday December 17th from 12-3pm. Take photos in our Winter Wonderland display.
In the wine tasting room from 12pm-5pm, try our award-winning wines and warm up with our hot mulled wine. Enjoy live music from 1pm-4pm.
Winery Weekend Music Series at Terhune's in November
October 28, 2022
Winery Weekend Music Series
Saturdays & Sundays in November, 12-5pm
Come join us in our historic apple orchard for Terhune wine, light fare, relaxing music, and friend-filled afternoons every Saturday and Sunday this November from 12:00 – 5:00 PM at Terhune Orchards Vineyard and Winery.
Grab a glass of one of our award-winning wines, sit back, relax, and enjoy live music from local artists each week. Styles range from Jazz and Blues to Folk and Rock. The music is from 1 pm-4 pm. Featured musicians:
Nov. 5 - Brian Botnick
Nov. 6 - Andy Koontz & Kevin McCloskey
Nov. 12 - On the Fly
Nov. 13 - Mike & Laura
Wine and light fare including cheese platters and chips and homemade salsa are available. It’s the perfect way to enjoy your weekend! Enjoy lunch fare from our Barn Door Café.
— No admission fee. No reservations are needed, there is plenty of seating.
— Maximum of 8 guests per group.
— Tasting flights and Individual glasses of wine can be purchased.
— Families are welcome. Please, no outside food.
Winery with Music, Firepits & Mulled Wine - November 19 & 20 12-5 pm
Meet family and friends at the winery to enjoy music and cheer. Weather permitting, enjoy our historic apple orchard. Cooler weather, seating is inside our wine barn with firepits, outdoor heaters, and hot mulled wine. Tasting flights of Terhune favorite wines to sample are also available. All ages can have fun with s’mores and hot cocoa kits. Our Barn Door Café will have lunch fare, while cheese plates and chips & salsa baskets are available at the winery. Perfect to enjoy with a glass of wine in the sun.
Live music on Saturday and Sunday from 1 pm-4 pm. What a great way to meet up, relax and enjoy the weekend.
Saturday Allan
? Reservations are not required.
? Groups are maximum of 8
? No dogs or outside food, please.
Giro d'Italia Wine Tasting October 27th @EnoTerra
October 11, 2022

Calling all wine lovers, tickets are now on sale for our walk around Grand Wine Tasting. We have asked two dozen incredible wine-makers to make an exclusive group visit to Eno Terra to showcase their fabulous Italian wines. Taste, mingle, and find new favorite Italian wines. All wines will be available to order at retail price. $45
Tickets HERE
Bordeaux Wine Dinner at The Peacock Inn Oct 13
October 10, 2022
The Peacock Inn in Princeton will be hosting a wine dinner featuring wines from the Bordeaux of France on Thursday, October 13th. Co-hosted by Clementine Clervil from Duclot wines, a welcome reception with passed hors d'oeuvres at 6:00 pm will be followed by a 4-course sit-down meal at 7:00 pm, each course with its own wine pairing. The price is $195 per person, and reservations are required and can be made up to 24 hours before the event.
Menu/Info
Princeton Festival Guild Fundraiser – Notes of Wine & Song Oct. 2
August 30, 2022

Princeton, NJ—The Princeton Symphony Orchestra’s (PSO’s) Princeton Festival Guild is offering an interactive wine tasting and operatic event, Notes of Wine and Song, on Sunday, October 2. The event features the tenor and sommelier Hak Soo Kim, and will take place at Cobblestone Creek Country Club from 3-5:30pm. Proceeds will go directly to the PSO’s Princeton Festival in preparation for June 2023 performances.
Hak Soo will be performing opera arias paired with particular wines to be enjoyed by attendees. Guild event planners Pamela Bristol, Debbie Herman, Kerry Perretta, and Carol Wojciechowicz have also arranged for light fare, live music, and a special preview of the 2023 Princeton Festival by PSO Executive Director Marc Uys.
Hak Soo Kim is Head Sommelier at Per Se, a three-Michelin-starred restaurant in New York City. Hak Soo found his way into wine after a lauded career under the guidance of Plácido Domingo at the Los Angeles Opera, where he specialized in Bel Canto repertoire and performed alongside the LA Philharmonic at some of the nation’s most notable venues, including the Hollywood Bowl and the Walt Disney Concert Hall.
Ticket levels are $100 and up. The reservation deadline is Wednesday, September 14. For more information, visit princetonsymphony.org/festival or contact Beth Leman at 609-497-0020 / bleman@princetonsymphony.org.
The Princeton Festival Guild supports the Festival’s many educational and community engagement programs designed to excite, inform, inspire, and invite discovery and engagement. Guild members play a critical role in the overall success of the Festival by supporting Festival events, organizing fundraisers, and providing artist hospitality. Guild volunteers participate in every aspect of the many educational and community enrichment programs the Princeton Festival is known for, an essential element of the Festival’s mission.
The Princeton Festival is the Princeton Symphony Orchestra’s award-winning, multi-genre festival of the performing arts. Its highly varied seasons have played a vital role in the cultural life of its community since 2005. The Festival offers professional productions of multiple events each June, including opera, musical theater, jazz, dance, choral music, Baroque concerts, chamber music, recitals, pop concerts, an annual piano competition, poetry readings, and more. Its series of free lectures, events, and workshops draw over a thousand attendees each year. The Festival is a recipient of five NEA grants for its innovative programs, which have been praised by the Philadelphia Inquirer, New York Times, Opera News, and other major media outlets. It is also a five-time winner of NJArts.com’s People’s Choice poll as “Favorite Opera Company.” The Princeton Festival’s mission is to enrich the communities it serves through distinctive and diverse programs that excite, inform, inspire, and invite discovery and engagement.
CALENDAR LISTING:
Sunday, October 2, 3-5:30pm – Princeton Symphony Orchestra’s (PSO’s) Princeton Festival Guild is offering an interactive wine tasting and operatic event, Notes of Wine and Song. The event features the tenor and sommelier Hak Soo Kim and benefits the PSO’s Princeton Festival. Cobblestone Creek Country Club, 2170 Lawrenceville Rd, Lawrence Township, NJ. Ticket levels are $100 and up. The reservation deadline is Wednesday, September 14. For more information, visit princetonsymphony.org/festival or contact Beth Leman at 609-497-0020 / bleman@princetonsymphony.org.
Programs, artists, dates, and times are subject to change.
ABOUT THE PRINCETON SYMPHONY ORCHESTRA
The Princeton Symphony Orchestra (PSO) is a cultural centerpiece of the Princeton community and one of New Jersey’s finest music organizations, a position established through performances of beloved masterworks, innovative music by living composers, and an extensive network of educational programs offered to area students free of charge. Led by Edward T. Cone Music Director Rossen Milanov, the PSO presents orchestral, pops, and chamber music programs of the highest artistic quality, supported by lectures and related events that supplement the concert experience. Its flagship summer program the Princeton Festival brings an array of performing arts and artists to Princeton during multiple weeks in June. Through PSO BRAVO!, the orchestra produces wide-reaching and impactful education programs in partnership with local schools and arts organizations that culminate in students attending a live orchestral performance. The PSO receives considerable support from the Princeton community and the New Jersey State Council on the Arts, regularly garnering NJSCA’s highest honor. Recognition of engaging residencies and concerts has come from the National Endowment for the Arts, and the PSO’s commitment to new music has been acknowledged with an ASCAP Award for Adventurous Programming and a Copland Fund Award. The only independent, professional orchestra to make its home in Princeton, the PSO performs at historic Richardson Auditorium on the campus of Princeton University.
Find the PSO online at www.princetonsymphony.org; on Facebook at www.facebook.com/princetonsymphony; on Twitter at www.twitter.com/psomusic and on flickr at www.flickr.com/photos/princetonsymphony.
Bucks County Wine Trail Summer Sip & Savor Aug 7 & 14
August 05, 2022
Join the Bucks County Wine Trail for Summer Sip & Savor – a brand-new wine and food pairing event, co-sponsored by Visit Bucks County.
Sip our locally made wines and sample small plate food pairings on select Sundays in August.
Our combo ticket (a $25 savings) lets you visit ALL 7 of our wineries on August 7 and August 14.
On August 7, ticket holders can sip wines and sample small plates at Bishop Estate Vineyard and Winery, 2730 Hilltown Pike, Perkasie; Sand Castle Winery, 755 River Road, Erwinna; and Vino by Zzino, 1410 Fels Road, Quakertown.
On August 14, ticket holders can sip wines and sample small plates at Buckingham Valley Vineyards, 1521 Durham Road, Buckingham; Crossing Vineyards and Winery, 1853 Wrightstown Road, Newtown; Rose Bank Winery, 258 Durham Road, Newtown; and Rushland Ridge Vineyards, 2665 Rushland Road, Jamison.
Event hours for both days are noon to 5 p.m.
*Ticket quantities are limited.* Reserve yours here: https://bucks-county-wine-trail.ticketleap.com/
Terhune's Winery Weekend Music Series Saturdays and Sundays April through June
April 18, 2022
Join family and friends for our winery weekend music series this Spring.
Set in our wine orchard among 100 year old apple trees, it is the perfect way to relax, connect, and toast the new season. Grab a glass of one of our award-winning wines, sit back and enjoy live music from local artists each week. Styles range from Jazz and Blues to Folk and Rock. Music is from 1pm-4pm. Light fare available. Bring the entire family to enjoy fresh air on the farm and stop in the farm store for fresh produce, baked goods and local gourmet items.
Winery hours 12pm-5pm. No reservations needed. No outside food or pets please. Groups maximum of 8.
Featured Musicians in May: May 7 Bill O’Neal & Andy Koontz
May 8 (mothers Day) Barbara Lin Band
May 14 Allan Willcockson
May 15 Mark Miklos
May 21 Bud Belviso
May 22 Carmen Marranco
May 28 Jerry Steele
May 29 Kara & Corey
May 30 Memorial Day – Bill Flemer
More info at https://www.terhuneorchards.com/
Communal Wine Dinner Series Returns to Mediterra April 20
March 28, 2022
Mediterra is pleased to announce the return of our communal wine dinner series.
Our first stop is Uco Valley, Argentina with a guest winemaker from Alpasión. Dinner will feature a robust Argentinian parrillada mixed grill to go with bold wines of this acclaimed producer. A complete menu will be posted in the coming days but we expect this dinner to sell out quickly.
Wednesday April 20, 2022 6:30pm $135 per person (includes gratuity)
TICKETS
2022 Summer Wine & Music Series at Crossing Vineyards & Winery
February 23, 2022
Four New shows! Performances are on Fridays, 7 pm, rain or shine.
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- Jun. 3 - The Fabulous Grease Band: '50s to '90s Rock 'n Roll.
- Jun. 10 - JC Cole & Folsom '68 Band: a Johnny Cash Tribute Band. NEW!
- Jun. 17 - Sensational Soul Cruisers: 60’s, 70’s & 80’s Soul, RnB and more. NEW!
- Jul. 15 - Still Surfin': a Beach Boys Tribute Band.
- Jul. 22 - AM Radio Tribute Band: Songs from the 60's and early 70's. NEW!
- Jul. 29 - Legacy Band: top hits, Motown and classic rock party band.
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- Aug. 5 - 2nd Vision: Philadelphia's Premiere Wedding & Dance Band.
- Aug. 12 - Danny V's 52nd Street Band: a Billy Joel Tribute Band.
- Aug. 26 - The Gumbo Gumbas: New Orleans Jazz and Zydeco. NEW!
- Sep. 9 - The Beat Tells: best Beatles Tribute Band in Philadelphia.
- Sep. 16 - The Fabulous Grease Band: If you missed the first concert!
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Cost: $15 per person in advance. $20 the week of the concert. Bring a lawn chair. Wine, beer, Crossing “Crushies” and light bites available for purchase. No outside beverages are permitted (BYO food is allowed for concerts). Advance ticket purchase suggested. All ticket sales are final. Performers subject to change without notice.
More Info
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Winter & Wine Dinner @The Meeting House Feb 23
February 15, 2022

Please join us on Wednesday, February 23rd for a night of delicious food, great wines & excellent company as we close out the winter season. To view Chef Fito's full menu and to purchase your tickets visit us here.
Wine & Chocolate Wine Trail Weekends @Terhune's in February
February 07, 2022
Wine & Chocolate Wine Trail Weekend – Sat & Sun, Feb 12 & 13, Feb 19 & 20 12-5pm
Visit us in the Terhune Orchards Vineyard and Winery tasting room as we join other wineries across the State for a weekend of wine and chocolate. Bring your loved one, friends and family to enjoy sweet treats on this festive Wine Trail Weekend. We are offering a special wine and chocolate pairing of locally made chocolates and Terhune wines. Chocolate pairing includes wine flight, chocolates and a souvenir glass. We have partnered with Pierre's Chocolates of New Hope, PA known for their old world recipes and single origin artisan chocolates
Catch up with friends by the fire pit outside the winery and heaters. No reservations needed. No pets please. Please visit www.terhuneorchards.com/winery-events for update information
Eno Terra Now Offers Pod Wine Tastings
January 11, 2022
We have been asked about the return of our walk-around wine tastings. Though we miss the excitement of our grand wine tour events (among about a billion other things pre-covid), we are also acutely aware that social gatherings with large groups of unrelated guests are not ideal at this time. We would, therefore, like to offer the opportunity for you create your own control group (pod) of 8-14 people for a personalized wine tasting.
Here's how it works:
You will taste six wines curated by our wine director along with chef's selection of antipasti.
Minimum group size is 8 and maximum is 14. Event takes place in our upstairs loft area.
Available days: Tuesdays and Wednesdays starting January 18 through March 2, 2022
Times are 4:00pm - 6:00pm
Cost per person starts at $35 (includes gratuity)
Or 6:30pm - 8:30pm Cost per person starts at $45 (includes gratuity)
Place your deposit and we will be in touch regarding the details. All parties are subject to confirmation by our team.
4:00 - 6:00 Reserve
6:30 - 8:30 Reserve
Farewell to Summer Wine Dinner at The Meeting House September 29
September 20, 2021

It was a year ago that we started our monthly wine dinners with the idea that we could all use something extra fun to look forward to each month, during difficult times. The plan was simple: to give Chef Fito the opportunity to create something special — an elegant four-course menu featuring seasonal ingredients — and pour lots of great wine to go with it. We love these dinners and are so happy that you do too.
So please join us Wednesday, September 29th for the first one of the season! For more information and to purchase your tickets visit us here.
Celebrate Labor Day with a Four-Day Weekend of Wine, Music, and Family Fun at Terhune's
September 02, 2021

Join us this weekend for Labor Day fun! Pick your own apples, relax with live music in the winery orchard, stop by the Barn Door Café for an ice-cold cider slushy, and visit the farm store for all the fresh fruits, veggies, meats, baked goods and local goodies you need for your Labor Day gathering!
Join us for our last four days of Pick Your Own Peaches of the season: September 2nd - 6th, 9am-5pm. It is a bumper crop this year! Can't make it? Not to worry! It's been an incredible peach season. Stop by the farm store to find a bounty of fresh-picked peaches and nectarines.
The wait is over! Pick Your Own apple season is finally here. Join us this Labor Day weekend, 9am-5pm, at our 13 Van Kirk Road apple orchard, just 2 mile drive from the main farm. All apples are on dwarf trees and easy for everyone to reach. Perfect for lunch boxes and back to school treats! All pickers (4 years and older) pay for a picking bag at check in (choice of size).
Spend your Labor Day weekend relaxing in our winery orchard! Open for an extended four-day weekend this Friday through Monday, with live music every day. Join us in our winery orchard for Sunset Sips & Sounds on Friday night or our Weekend Music Series on Saturday, Sunday, and Monday afternoons. On Monday, enjoy your day off with wine and farm fun!
Sip & Savor | Food & Wine Tasting Sept 2
August 05, 2021
Spend an evening out in the fresh air and fields at Great Meadow Farm, enjoying wine tasting from more than 20 different wineries. elements will be serving food alongside Mistral and Salt Creeke Grill. Tickets are $40 and include food, wine, and a good time. We will be showcasing seasonal plates made with vegetables from the farm alongside terrific wine.
More Info/Wine List
'Wine on the Waterfront' Returning to Washington Crossing Historic Park Aug 21
July 10, 2021

Wine on the Waterfront returns to the banks of the Delaware River in Washington Crossing Historic Park (PA) on Saturday, August 21 from 3:00 to 7:00 PM.
The event will feature gourmet food, live jazz music, and one-ounce tastes of wines from a number of Pennsylvania wineries, including:
- Bishop Estate Vineyard and Winery
- Cardinal Hollow Winery
- Crossing Vineyards & Winery
- Mount Nittany Vineyard and Winery
- Rebel Hive Meadery
- Sand Castle Winery
- More coming — stay tuned!
Gourmet food and wine (bottles and cases) will be available for purchase. You’re welcome to relax along the riverbank: just bring your own blankets or chairs.
All event proceeds will help the Friends of Washington Crossing Park (PA) continue to provide educational and historical programming at the park.
INFO/TICKETS
Three Days of Wine, Music, and Family Fun This Weekend at Terhune Orchards
June 10, 2021
Get ready for a beautiful, musical weekend at Terhune Orchards! Our winery is now open Friday, Saturday, and Sunday, with live music all three days. Join us in our winery orchard for Sunset Sips & Sounds on Friday night or our Weekend Music Series on Saturday and Sunday afternoons.
New this summer! Every Saturday and Sunday, visit our Barn Door Café in our 200-year-old barn for lunch, snacks, cool drinks, farm treats, and of course our famous Apple Cider Slushy
This Saturday is National Rosé Day! Celebrate National Rosé Day this Saturday with free samples of our Rosé wine! Terhune Orchards' Rosé has a bright, crisp, and refreshing taste with an off-dry finish. Notes of raspberry with subtle spicy hints. Enjoy a tasting or a glass in our breezy wine orchard!
330 Cold Soil Road, Princeton, NJ 08540 609.924.2310?
Terhune Orchards Winery - Enjoy a Summer of Music with Family & Friends
June 01, 2021
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Summer just got a little happier! Every Friday evening, Saturday & Sunday in June, July and August, Terhune Orchards will present its weekly Sips & Sounds and Weekend music series. Come join us in our historic apple orchard for Terhune wine, light fare, relaxing music, and friend-filled evenings and afternoons. Each week there will be live performances ranging from blues, folk and rock.
Sips & Sounds is Fridays, 5pm-8pm. Unwind after a busy week and catch up with friends while sipping your choice from award winning red, white and fruit wines made from fruit grown at Terhune Orchards. Try a glass of Farmhouse White, a blend of six varieties of estate grown grapes including Chardonnay and Sauvignon Blanc. This dry white wine has hints of pear and a smooth finish. Harvest Blues and Just Peachy are fruit wines made with Terhune Orchards' own apple cider. They taste like summer in a glass. Try a tasting flight to have a variety.
Light fare including cheese platters, chips and salsas made with Terhune Orchards' produce and other delectable dinner bites will be available while you sip and listen to local musical guests. Families are welcome.
Weekend Music Series continues all summer, with live music Saturday & Sundays from 1pm-4pm. Enjoy a refreshing wine slushie or tasting flight. After having fun on the farm or picking your own fruit, kick back in the winery with family and friends.
Winery opens at 12pm Friday, Saturday and Sunday. Come and enjoy the fresh open air of the farm and the Wine Orchard.
Terhune Winery Music Schedule
(see full schedule www.terhuneorchards.com/winery-events)
June 4 – Kara & Corey
June 5 – Fabulous Benson Boys
June 6 – Bob O'Connell
June 11 – Bill Flemer and Friends
June 12 – Brian Bortnick & Sam Bortnick
June 13 – Jerry Steele
June 18 – Mark Miklos
June 19 – Bill Flemer
June 20 – Jim Matlack & Joe Kramer
June 25 – Catmoondaddy
June 26 – Mike & Laura
June 27 – Acoustic DuoVer
July 2- Jerry Steele
July 9- Ragtime Relics
July 16– Brian Botnick
July 23 – Fabulous Benson Boys
Aug 30 – Bill O'Neal & Andy Koontz
Aug 6 – NJ Bluegrass Legends: Danny Weiss and Larry Cohen with Bill Flemer
Aug 13- ALBO
Aug 20 – Jerry Steele
Aug 27 – TBD
Sept 3 – Dark Whiskey
Sept 10 - Laundry men
(note: Weekend Music Series July & August coming soon)
Hours:
The winery is open Friday- 12:00 p.m. – 8 p.m.
Saturday and Sunday, 12 p.m. – 5 p.m.
— No admission fee.
– Group maximum of 8
— Individual glasses of wine can be purchased.
— Families are welcome. Please, no outside food.
— Masks required on premise unless seated at table.
Terhune Orchards is located at 330 Cold Soil Rd., Princeton
The farm store is open daily, Monday – Thurs 9 a.m. –6 p.m., Fri 9am-7pm Wine bottles are available in the store daily.
Find Terhune Orchards online at terhuneorchards.com, on Facebook, and Instagram.
Summer Wine & Music Series @Crossing Vineyards & Winery
May 21, 2021
SUMMER WINE AND MUSIC SERIES
FRIDAY, JUNE 18: THE FABULOUS GREASEBAND (50s to 90s Oldies)
FRIDAY, JULY 9: SECOND VISION (Premier Philly Party Band)
FRIDAY, JULY 23: LEGACY (Motown and Classic Rock)
FRIDAY, JULY 30: THE CHICLETTES (Female Artists Tribute Band)
FRIDAY, AUGUST 27: THE BEAT TELLS (Beatles Tribute Band)
FRIDAY, AUGUST 6: DANNY V’S 52nd STREET BAND (Billy Joel Tribute Band)
FRIDAY, AUGUST 20: 70s ROCK REVIVAL (Greatest Hits of the 70s)
FRIDAY, SEPTEMBER 10: THE FABULOUS GREASEBAND (50s to 90s Oldies
Crossing Vineyards & Winery
Live Music This Weekend at Local Wineries
May 19, 2021
Saturday May 22
Spring Wine & Music Series, Old York Cellars, 80 Old York Road, Ringoes. www.oldyorkcellars.com. Live music with Russell Nokevich. Reservations required. Food available for purchase. Noon. to 6:30 p.m.
Spring Music Series, Palmer Square Green, Princeton. www.palmersquare.com. JB Abbott Trio performs jazz standards of the Great American Songbook. Noon. to 2 p.m.
Acoustic Road, Hopewell Valley Vineyards, 46 Yard Road, Pennington, 609-737-4465. www.hopewellvalleyvineyards.com. Classic rock and pop. 1 p.m. to 4 p.m.
Weekend Music Series, Terhune Orchards, 330 Cold Soil Road, Princeton, 609-924-2310. www.terhuneorchards.com. Live music by Brian Bortnick, wines by the glass, and light fare. 1 p.m. to 4 p.m.
Williamsboy, Working Dog Winery, 610 Windsor Perrineville Road, East Windsor, 609-371-6000. www.workingdogwinerynj.com. Free live music. Wine available for purchase by the bottle. 21+ only. 1 p.m. to 5 p.m.
DCDuo, Hopewell Valley Vineyards, 46 Yard Road, Pennington, 609-737-4465. www.hopewellvalleyvineyards.com. Rock/pop/country/blues. 5:30 p.m. to 8:30 p.m.
Sunday May 23
Spring Wine & Music Series, Old York Cellars, 80 Old York Road, Ringoes. www.oldyorkcellars.com. Live music with Faye Meyer. Reservations required. Food available for purchase. Noon. to 6:30 p.m.
Weekend Music Series, Terhune Orchards, 330 Cold Soil Road, Princeton, 609-924-2310. www.terhuneorchards.com. Live music by Bill O’Neal and Andy Koontz, wines by the glass, and light fare. 1 p.m. to 4 p.m.
HVV Jazz Band, Hopewell Valley Vineyards, 46 Yard Road, Pennington, 609-737-4465. www.hopewellvalleyvineyards.com. 1:30 p.m. to 4:30 p.m.
Brooke DiCaro, Working Dog Winery, 610 Windsor Perrineville Road, East Windsor, 609-371-6000. www.workingdogwinerynj.com. Free live music. Wine available for purchase by the bottle. 21+ only. 2 p.m. to 5 p.m.
In Person: Pop Music
Latin American Wine Dinner at The Meeting House May 19
May 10, 2021

Please join us Wednesday, May 19th, for Chef Fito's latest culinary experience, featuring a menu inspired by the flavors of Latin America paired with a selection of our favorite latin wines. For the full menu and to purchase your tickets visit us here. We look forward to seeing you!
The Art of Wine Tasting with Kevin Zraly May 22 - A Benefit for The Arts Council of Princeton
April 28, 2021

Join us for an evening of entertainment with Kevin Zraly who’s been called “the most charismatic wine educator in the world,” as he leads us through his famous “One Hour Wine Expert” course. He’s the recipient of a James Beard Lifetime Achievement Award, and his Windows on the World Complete Wine Course is the world’s best-selling wine guide for a reason. Kevin’s accessible approach emphasizes personal preference, enjoyment, and knowledge.
Receive four bottles of wine selected by Kevin and a curated cheese and charcuterie board from Olsson’s Fine Foods of Princeton. We’ll end the evening with live music. Let’s make a night of it! This virtual event is a special fundraiser to support our Outreach Programs serving seniors in community housing, low-income students, and homeless youth.
A ticket to this event includes an exclusive Wine Tasting Experience Package, including four bottles of wine selected by Kevin Zraly + a paired charcuterie board curated by Olsson’s Fine Foods of Princeton.
Click here for more information
Spring Celebration Wine Dinner at The Meeting House April 21
April 13, 2021

Please join us for an evening celebrating spring time at the Meeting House. To celebrate this delightful time of year, we've paired a beautiful four-course menu designed by Chef Fito with some of our favorite old and new world wines. For the full menu and to purchase your tickets visit us here. We look forward to seeing you!
Wine Dinner at The Meeting House January 21
January 08, 2021

Please join us for a dinner celebrating the end of 2020 and the start of a bright, shiny and hopeful New Year! We at The Meeting House are excited for what's in store in 2021. To celebrate, we've paired a decadent winter menu designed by Chef Fito with some of our favorite wines. This event will be held in our main dining room. Tickets are limited so that we can ensure we maintain our strict social distancing, health & safety protocols.
January 21st at 6:00 p.m
Tickets are $115 per person, gratuity included. To view Chef Fito's menu and to purchase tickets click here
November Wine Dinner at The Meeting House November 18
November 09, 2020

Please join us for Chef Fito's latest elevated culinary experience at The Meeting House. This month, Chef Fito offers a twist on some of the classic flavors of autumn. The menu begins with warm beet salad followed by decadent mushroom arancini and a main course of rich duck breast, pickled cabbage and brandied plum all finished off with the most exquisite baked cinnamon doughnuts. Each dish will be paired with a delicious old-world wine.
November 18th with seatings at 5:30 | 6:15 | 7:00
Please note this event will be held indoors
Tickets are $100 per person, gratuity included. To view Chef Fito's menu and our wine pairings and to purchase tickets click here.
5 Local Wineries for Bottles at Your Thanksgiving Table
November 01, 2020
Thanksgiving is upon us. And we’ve rounded up 5 local wineries to shop from for wine for this year’s Thanksgiving table.
Crossing Vineyards Winery
1853 Wrightstown Road, Washington Crossing PA
Kids usually follow their parents into the family business. But in the case of Crossing Vineyards and Winery, the parents followed their kid. When Tom Carroll Jr. was just 10 years old, he looked out the window of the 200-year-old historic home his parents had purchased on 20 acres in Bucks County, Pa. and said “this would make a great vineyard.”
Some 15 years later, after working as an actor in California and expanding his knowledge in viticulture and enology, Tom Jr. returned home. In 2000 he partnered with his parents, Christine and Tom Carroll Sr., and established Crossing Vineyards and Winery. Crossing’s first vines were planted in April 2002, and after nearly two years of preparation, Tom Jr., became one of Pennsylvania’s youngest vintners at the age of 27.
Their wine would make an excellent addition to your Thanksgiving table. You can order online and pick up curbside OR get it shipped home. Orders of $125 receive 10% off and one of $225+ get 15% off. The winery is also offering free shipping for orders over $125.
While their white list includes Chardonnay, Legacy, Pinot Grigio, Riesling, Sauvignon Blanc, Vidal Blanc, Vintner’s Select White and Viognier; their Red list lists wine varieties like Cabernet Franc, Cabernet-Merlot, Cabernet Sauvignon, Chambourcin, Heritage, Merlot, Pinot Noir, Vintner's Select Red. They also have a specialty wine list that includes apple, blush, peach, chocolate cherry truffle and more.
Shop online at https://my-site-106197-102992.square.site/specialty-wine
Terhune Orchards
330 Cold Soil Road, Princeton
In 2006, Gary and Tannwen planted five acres of grapes. They planted 12 varieties to see what would grow well in our climate, with the largest amounts in Chamborcin, Vidal Blanc, Cabernet Franc, Cabernet Sauvignon and Traminette. After four years of loving care, the first crop of grapes were harvested in 2009. By September of 2010, the wine was in the bottle with seven varieties and the Terhune Orchards tasting room was open at the farm’s historic barn. Son-in-law Mike Hanewald and Gary had spent several years perfecting Apple Wine made from Terhune Orchards own apple cider, so that was added to the list of offerings.
The vineyards have been expanded to 9 acres of grapes and 14 varieties of wine, including three fruit wines made from Terhune Orchards’ own apple cider.
Terhune’s current wine list (available to order online and shipped to your home) includes: Apple; Barn Red, Blossom White, Chambourcin, Chardonnay, Cold Soil White, Farmhouse White, Front Porch Breeze, Harvest Blues, Heritage Chardonnay, Just Peachy, Rooster Red, Traminette and Vidal Blanc.
You can shop their website at https://shop.terhuneorchards.com/wine/ or at the farm.
Hopewell Valley Vineyards
46 Yard Rd, Pennington
Hopewell Valley Vineyards was first planted in 2001, and opened to the public in 2003. Hopewell Valley has 25 acres of grapes under cultivation, and produces 6,000 cases of wine per year.
They offer a variety of White, Rose & Red wines including: Pinot Grigio, 2008 Chardonnay, Tidal Blanc, Stony Brook Blush, White Merlot, 2008 Chambourgin, 2007 Rosso Della Valle, 2008 Barbera, 2010 Merlot and 2008 Cabernet Sauvignon.
You can shop online and have wine shipped to your home. https://store.enjoyhopewellvalleywines.com/
Unionville Vineyards
9 Rocktown Rd, Ringoes
The Unionville Vineyards team manages and sources grapes from six vineyards, spread across three New Jersey counties. The range of soil types, macroclimates, and topography allows our winemakers to craft diverse wines which showcase the often-discussed and hard-to-define concept of terroir.
Their online shop currently lists a 2016 Dry Riesling, Revolutionary Red, Estate Blush, 2018 Estate Chardonnay, 2019 Pinot Grigio, Silver Lining Cabernetand 2017 The Big O, to name a few. You can order online and get it shipped to your home Wine orders of $200+ receive a 10% discout. https://unionvillevineyards.com/collections/all-wines
Working Dog Winery
610 Perrineville Rd, Hightstown
Working Dog Winery is a winery in Robbinsville Township. The vineyard was first planted in 2001, and opened to the public in 2003. The winery was originally known as "Silver Decoy Winery," but the name was changed in 2013.
They have a large list of available wines on their website. The current list includes Whites like Traminette 2019, Chardonnay Barrel Ferm. 2019, Chardonnay Stainless 2019, Pinot Grigio 2019; and Reds like Merlot 2017, Chabernet Franc 2017, Syrah 2017, Pointer, Chambourcin 2017, Marechal Foch 2017.
If you purchase 6 bottles you receive 10% off, 12 bottles is 15%.
What do you plan on serving this Thanksgiving?
Summer Sips & Sounds Friday Nights at Terhune Orchards Vineyard and Winery
August 04, 2020
Terhune Orchards kicks off summer Sips & Sounds on Friday nights beginning 8/7. Relax and watch the sun set. Plan a date night in our historic, picturesque apple orchard. Listen to the soothing sounds of local bands in the fresh, open air while sipping a glass of your favorite Terhune Orchards award-winning wine. Families welcome.
As we stay open late every Friday evening 5-8pm through Labor Day, our winery welcomes guests to enjoy our outdoor space with plenty of seating under our spacious tents and amongst the apple trees. Take the night off from cooking! Picnic box dinners available – fresh, local fare, easy to eat, while listening to music. Enjoy light fare including cheese platters, chips and salsa.
There are so many ways to savor our amazing selection of wines! During the month of August, Terhune's seasonal sangria, made from our very own fruit, is the best way to cool off. Or try our refreshing wine slushie. Our pre-poured tasting flights are available to take to your table for experienced wine lovers and novices alike. Choose 4-2oz pours from 3 selections - semi-sweet, dry, or variety – an excellent way to sample several of our delicious, carefully crafted wines. And don't forget to take a bottle, or 2, to go home!
Winery is open Friday, Saturday and Sunday. Enjoy more local music during our Weekend Music series Saturdays and Sundays 1-4pm making it easy to find time for yourself as you unwind and get ready for the week ahead.
For everyone's safety, masks are required while visiting Terhune Orchards unless you are seated at a table. No reservations necessary, no admission fees, and a maximum of 6 people per group, please.
August Music Schedule
August 7 Mark Miklos
Aug 8 Mike & Laura
Aug 9 Mags & Bud
Aug 14 Acoustic Douvover
Aug 15 Kara & Corey
Aug 16 Jerry Steele
August 21 – Jerry Steele
Aug 22 Brian Bortnick
Aug 23 Barbara Lin Band
August 28 Bill O'Neal & Andy Koonz
Aug 29 Roundabout
Aug 30 Jerry Steele
Terhune Orchards Hours:
Winery: Fri 12 p.m. - 8 p.m., Sat & Sun, 12 p.m. – 5 p.m.
Music: Fri 5 p.m. – 8 p.m., Sat & Sun 1 p.m. – 4 p.m.
Farm Store: Mon-Fri 9 a.m. – 7 p.m., Sat. & Sun. 9 a.m. – 5 p.m.
Location: 330 Cold Soil Rd, Princeton, NJ
Find Terhune Orchards Online
www.terhuneorchards.com
Facebook.com/terhuneorchards
Instagram @terhuneorchards
Sangria Weekends Return to Terhune Orchards Vineyard and Winery August 1 - 30
July 29, 2020

Sangria Weekends return every Saturday and Sunday in August. Come cool off with sangria made with our own wine and Terhune own fruit. What a refreshing way to enjoy summertime on the farm!
Enjoy sangria in our socially distanced seating in the winery located in our historic apple orchard. Open air seating under tents and in the fresh air. Masks are required unless seated at a table. No groups of more than 6 please. Live music from 1pm-4pm Saturday and Sunday. Bring home a bottle to make a pitcher at home any day of the week.
Enjoy a burst of summer's flavor with a glass of wine that combines our Apple Wine with summer's favorite fruits. Harvest Blues is a semi-sweet wine with a hint of tartness from blueberries. Fragrant and fruity, our Just Peachy wine is the essence of summer in a bottle. The Front Porch Breeze, our blush wine is an excellent refreshing wine for hot summer days. Wines are available by the glass, in a tasting flight or wine slushies.
The Sunset Sips and Sounds series on Fridays will begin August 7. Every Friday night the Terhune Orchards winery tasting room will stay open late from till 8 p.m. Each week there will be live musical from 5-8 p.m. Light fare including cheese platters, chips and salsas while you sip and listen to local musical guests. Special "picnic boxes" for dinner fare will be available.
August Music Schedule
Aug 1 Bill O'Neal & Andy Koonz
Aug 2 Jerry Steele
August 7 Mark Miklos
Aug 8 Mike & Laura
Aug 9 Mags & BudAugust 14 Acoustic Douvover
Aug 15 Kara & Corey
Aug 16 Jerry Steele
August 21 – Jerry Steele
Aug 22 Brian Bortnick
Aug 23 Barbara Lin Band
August 28 Bill O'Neal & Andy Koonz
Aug 29 Roundabout
Aug 30 Jerry Steele
The winery is open Friday- 12:00 p.m. – 8 p.m.
Saturday and Sunday, 12 p.m. – 5 p.m.
The farm store is open daily, Mon-Fri 9 a.m. –6 p.m. Sat & Sun 9am-5pm
Terhune Orchards is located at 330 Cold Soil Rd.
Find Terhune Orchards online at terhuneorchards.com, on Facebook, Instagram.
Terhune Orchards Vineyards & Winery Re-Opens This Week! Open Space, Outdoor Seating & Weekend Music
June 16, 2020
We are excited to welcome guests back to Terhune Orchards Vineyard & Winery. Starting on June 19, the winery will be open Friday, Saturday & Sundays. In the open space of our apple orchard, the winery will have outdoor seating and outdoor wine bars. We invite you to sit among our 100 year old apple trees and enjoy the fresh open air.
Enjoy wine by the glass, wine tasting flights and wine slushies. Wine tastings will not be available at this time. With fourteen varieties to choose from, we have a wine for everyone. From light dry whites to medium body reds to semi-sweets and our popular fruit wines, we welcome you back to enough Terhune's own wines made from grapes grown right here on our vineyard and from our apple cider. Light fare such as salsa & chip baskets will be available.
In accordance with CDC and Governor Murphy guidelines we have a few new protocols in place for the safety of our guests and staff and to ensure an enjoyable experience. Masks do not need to be worn while seated at winery tables but are required on farm premise and while ordering. Seating is limited to 6 people per table and a 2 - hour time limit. No outside food or pets are permitted.
Sit back and enjoy live music on Saturdays and Sundays from 1pm-4pm.
Weekend Music Series
June 20 Jim Matlock & Jerry Monk
June 21 Jerry Steele
June 27 Lindsay Ketofsky
June 28 Briz Conard
July 4 Jerry Monk
July 5 Brooke DiCaro
Not comfortable joining us just yet? Terhune Orchards wine is available for porch-side pick-up or local delivery daily! www.terhuneorchards.com
Terhune Orchards is located at 330 Cold Soil Rd., Princeton NJ.
Find Terhune Orchards online at terhuneorchards.com, on Facebook, and Instagram.
The farm store is open daily 9a.m. – 5 p.m.
The winery is open Fri.-Sun 12 p.m. – 5 p.m. Bottles of wine are available in the farm store.
New Promotions from Crossing Vineyards & Winery
April 27, 2020
Crossing Vineyards and Winery is open from noon-6pm daily for internet wine sales and curbside pickup.
Order your wine at: www.crossingvineyards.com/wine-store and take advantage of the following special promotions:
*Picking up your order? Spend more than $125 and get 10% off.
Use coupon code: PICKUP10
*Shipping your order? Spend more than $125 and get free shipping.
Use coupon code: FREESHIP
NOTE: Please click on the “Apply” box to activate the discount code.
If you have any questions, call 215-493-6500 or email info@crossingvineyards.com
Thank you for supporting local business!
Stay well and stay positive. We’ll get through this together.
Unionville Winery Steps it Up to Help Workers on the Frontlines of COVID-19
April 07, 2020
Everyone has their role to play right now. For Unionville, it is to make bottles that bring happiness, bottles that offer respite. Across the region, health care professionals act in a much more perilous role. As virus cases increase, the capacity of our hospitals is being tested, as is the emotional capacity of those on the front lines. We feel compelled to support them. We will donate all profits of Dry Riesling sales through May. Buy it early, buy it often, and we will take every dollar of profit from those sales and use them to buy lunches, coffee breaks- whatever is suggested by the hospital support staffs. They are taking care of our families, our friends, our loved ones. Consider helping us take care of them.
Buy and Help
Our quarantine offers remain in place until the tasting room can reopen. We are offering complimentary delivery on 6 or more bottles, using the code "SHIPNOW" when you order online. We also are offering a 15% discount on case purchases using the code "CASE15." Buy Now
Crossing Vineyards & Winery Announces Summer Wine & Music Series 2020
February 25, 2020
8 EXCITING PERFORMANCES - INCLUDING 2 NEW SHOWS AND 4 TRIBUTE BANDS
General admission: $15 in advance, $20 at the gate. Performances are from 7 pm to 9 pm. Click Here to see the complete concert schedule with specific dates.
Bring a lawn chair.?
Wine, beer, Crossing “Crushies” and light bites available for purchase. No outside beverages are permitted (BYO food is allowed for concerts).
Advance ticket purchase suggested. All ticket sales are final. Performers subject to change without notice.?
Sponsored by: TBA??
NOTE: Online advanced ticket sales will close at 12:00 pm on the day of the performance. After 12:00 pm, full-price tickets ($20/p) can be purchased by calling the Tasting Room (215-493-6500) or at the gate (cash only) beginning at 5:30 pm.
RESERVE NOW
Terhune Orchards Vineyards & Winery Releases New Wines, Hosts Wine & Chocolate Events, Music Series
February 23, 2020

Wine lovers have a lot to be excited about this winter season. During February and March, Terhune Orchards winery tasting room is open every Friday – Sunday 12-5 p.m. Warm up with our hot mulled wine and try a tasting flight or glass of our wines. Join us for special winery events in the wine barn. Take a glass out to the fire pits to enjoy the warmth.
On March 7 & 8, Terhune Orchards Winery is celebrating our two latest wines, Rosé and Cranberry, at a Wine Release Party from 12-5pm both days.
Get to know our tangy new arrivals in the tasting room during this special meet-and-taste weekend. Our semi-dry Rosé is bright and crisp with berry notes, not too sweet and even a bit spicy. Rosé complements appetizers before dinner and white-meat main courses. Our Cranberry will greet you with a vibrant aroma. Grape wine with a touch of luscious sweet-tart flavor, Cranberry plays well with any meal or simply on its own. Pick out a few delights from our light fare to enhance your tasting experience.
Enjoy a free sample of both Rosé and Cranberry during our official wine launch weekend while listening to the sounds of live music from 1pm-4pm each day. On March 7, Lindsay Ketofsky will perform and Jerry Monk on March 8.
On March 28 & 29, take a break from cabin fever and join us for a special Wine & Chocolate Weekend pairing Terhune wines and locally made chocolates from Pierre's Chocolate of New Hope known for their old world recipes and single origin artisan chocolates. Terhune's own bakery will be baking chocolate treats to enjoy along with wine tastings. Add to the festivities with a cheese tray and other light fare. On Sunday, enjoy live music by Barbara Lin Band. Bring your loved one, friends and family to enjoy sweet treats on this chocolate weekend.
We continue our Sunday Music Series every Sunday in our Wine Barn. Enjoy local musicians each week as they play country, bluegrass, and jazz from 1-4pm with no cover charge. Wine by the glass and light fare is always available.
Winery Sunday Music Series 2020
March 1 – Carmen Marranco
March 7 – Lindsay Ketofsky
March 8 –Jerry Monk
March 17 – Bill O'Neal & Andy Koontz
March 22 – Bill Flemer
March 29 – Barbara Lin Band
Terhune Orchards is located at 330 Cold Soil Rd., Princeton NJ.
Find Terhune Orchards online at terhuneorchards.com, on Facebook, Twitter and Instagram.
The farm store is open daily Mon. – Fri., 9a.m. – 6 p.m., Sat. and Sun. 9 am -5 pm
The winery is open Fri. - Sun. 12-5 pm
Bottles of wine are available in the farm store daily.
Celebrate Love for Wine & Chocolate During February Weekends at Terhune Orchards
January 27, 2020
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This February Terhune Orchards Vineyard and Winery will celebrate of two things most people love- wine and chocolate. We join other wineries across the state for the Garden State Wine Growers Association's weekends of wine and chocolate – Feb 8 & 9 and Feb 15 & 16 from 12- 5 p.m.
Bring your favorite wine and chocolate lovers to sample our award winning wines. For both weekends, we are collaborating with Pierre's Chocolates of New Hope, a local artisan chocolate maker specializing in old world swiss recipes with a modern twist. We will pair their exceptional chocolates with wines from Terhune Orchards Vineyard and Winery. These special tasting weekends will include a tasting of five Terhune Orchards wines paired with a selection of Pierre's chocolates and a souvenir glass for $20.
Enjoy our 14 wine varieties including red, white and fruit-based wines by the glass or as a tasting flight. Terhune Orchard's bakery will be also creating an assortment of homemade chocolate treats for the weekend. Have fun tasting them along with our wines.
Catch up with friends by the fire pits outside the winery or inside the wine barn. After a fun afternoon of wine sampling, continue the love and take home a bottle of your favorite wine. Light fare and s'more kits available. Enjoy live music on Sundays from 1-4pm. Feb. 9 Larry Tritel and Feb. 16 Brooke DiCaro.
We celebrate Presidents Day, as well as Valentine's Day, each February with our Cherry Pie Sale. Whether you're celebrating honoring George Washington or Abraham Lincoln our freshly-baked cherry pies are $2 off the regular price in honor of these two great presidents who both had an All American, honest love for cherry trees and pies.
Made from sour cherries, the best kind for pies, our ruby red, cherry pies make a great Valentine's Day gift, too. Stop into the farm store to pick up a pie or place an order by calling 609-924-2310.
The farm store is open Mon- Fri 9 a.m. – 6 p.m. and Sat. – Sun., 9 a.m. –5 p.m.
The winery is open Friday- Sunday 12:00 p.m. – 5 p.m.
Find Terhune Orchards online at terhuneorchards.com, on Facebook, Instagram.
Terhune Orchards is located at 330 Cold Soil Rd., Princeton
elements Presents Tuscan Excellence - Wine and Fashion - January 8
December 30, 2019
A Taste of Tuscan Excellence
Wednesday January 8th at 7pm
A showcase of the finest Tuscan wines and garments.
13 wineries from the Tuscan region will be represented during this special evening at elements. Join us for a
walk around wine tasting with passed hors d'oeuvres and carving stations for $69.
Participating wineries include: Castello Di Bossi; Castellare; Colle Massari; Grattamacco; Poggio Di Sotto; Tenuta San Giorgio; Il Marroneto; Le Macioche; Orma; Poggio Scalette; Tua Rita; Valdipiatta.
Special guest speaker Salvatore Galati from Winebow alongside our elements sommelier Daniel Tucker will guide you through 20+ wines presented for the evening.
A unique addition to the evening is the
Sartoria Vanni trunk show - this luxury menswear brand is known for their made-to-measure fine Italian suits and accessories. Nicola Papa (owner) will be one of our special guest speakers. Experience fine textiles from Loro Piana and Lubiam.
Don't miss this unique experience!
Reserve your tickets today.
Winery Sunday Music Series – December - May at Terhune's
November 20, 2019
Come join us for Terhune wine, light fare, relaxing music, and friend-filled afternoons during our Sunday Music Series. Live music will be in our Wine Barn and courtyard. Enjoy local musicians each week 1:00pm-4:00pm. Light fare including cheese platters, chips & homemade salsa available. Rain or shine event. No admission. Families are welcome. Please, no outside food.
December 1 – Bill Flemer
December 9 – Jerry Steele
December 15 – Dan & Charlotte
December 22 – Kingston Ridge
December 29 – St. James Infirmary
January 5 – Lindsay Ketofsky
January 12 – Bill Flemer
January 19 – Maggs & Bud
January 26 – Kara & Corey
February 2 – Bill O’Neal & Andy Koontz
February 9 – Larry Tritel
February 16 – Brooke DiCaro
February 23 – Jerry Steele
March 1 – Carmen Marranco
March 10 – Jim Matlock & Jerry Monk
March 17 – Bill O’Neal & Andy Koontz
Terhune Orchards, 330 Cold Soil Road (crossroad Carter Road), Princeton, NJ 08540
www.terhuneorchards.com
info@terhuneorchards.com
609-924-2310
Jersey City Wine Fest Returns November 23
November 14, 2019
Wine Fest is your all access pass to try wines from both local and abroad. Travel the world of wine at Harborside's waterfront property. Guests will enjoy wine samples for the session paired with live entertainment, food and interactive games.
More info
Holiday Wine Trail Weekend at Terhune's Nov 29 - Dec 1
November 11, 2019
Join us for holiday festivities at Terhune Orchards!
In the wine tasting room, try our award-winning wines and warm up with a cup of our hot mulled wine. Sample our delicious Gift Basket “ingredients”: homemade baked goods, apple butter and more.
During this Holiday Wine Trail Weekend, make a day of visiting New Jersey wineries on the Wine Trail. If you are participating in the Garden State Wine Growers Association Wine Trail weekend, receive a wreath and ornament at the first winery you visit, and then collect an ornament at each winery you visit afterwards. Terhune Orchards has special apple seed ornaments for your collection.
Enjoy fun for the whole family with a stroll around the farm and a visit to our barnyard of animals. While you’re here, get a jump start on your holiday shopping. Pick out the perfect Christmas tree and wreath, and choose from our unique selection of gift baskets overflowing with Terhune Orchards’ own fruit, baked goods, and even wine — perfect for anyone on your list!
330 Cold Soil Road Princeton, NJ 08540 United States Phone: 609-924-2310, www.terhuneorchards.com
Mas de Dumas Gassac Wine Dinner @elements October 11
September 30, 2019

Often referred to as the Grand Cru of the Midi (South of France), the Mas de Daumas Gassac top-tier wines have reached international cult status. Located in the majestic Gassac Valley, the estate benefits from the cool microclimate derived from the Gassac River, several natural springs (from which the Guibert family drinks), and the influence of the nearby mountains. The soil that dominates the valley is a rare and still unexplained red, powder-fine glacial soil, which is strikingly similar to that found in the prime areas of Burgundy. This combination of characteristics is quite unique in Southern France. Join us in welcoming special guest speaker Virgile Rousseau for this incredible evening of good food, wine, and company.
$85 4 course menu with Hors D’oeuvres reception
$65 wine pairing - RESERVATIONS
7:00 reception, 7:30 sit for dinner
PEI Kids 14th Annual Wine & Food Tasting Slated for Trenton Mercer Airport October 11
September 13, 2019
Lawrenceville, N.J., September 13, 2019 – Nearly 400 guests are expected at PEI Kids’ 14th Annual Wine & Food Tasting on Friday, October 11th at the Signature Flight Support aviation hangar located at Trenton-Mercer Airport. This signature fundraising event features food from over twenty local restauranteurs, international wine tasting provided by distributors affiliated with Trenton Fine Wine & Liquors, and displays of exotic automobiles and personal aircraft.
The airport hangar, transformed by a team of volunteers, offers a unique setting that includes views of private jets landing at sunset.
“This fundraising event generates critical program funding which enables us to deliver valuable programs and services throughout the year at no cost to children or their families,” said Roz Dashiell, PEI Kids’ Executive Director. “It is such a lovely testament to community collaboration, bringing together local vendors, service providers, fine eateries who donate their services to make this event a success every year.”
The event is produced thanks to the support of sponsors and in-kind services donated by restaurants, wine retailers coordinated through West Trenton Fine Wines and Liquors, Interstate Motorsport which provides foreign and exotic cars for display, and Front Row Seat Productions which provides audio visual support.
This year’s sponsors include The Bartlett Family Foundation, Bloomberg, Borden Perlman Salisbury and Kelly, Bristol Myers Squibb, Capital Health, Delectabell, Fennelly Associates, Inc., Hopewell Township PBA, Horvath & Giacin, NJM Insurance Group, Nottingham Insurance, Szaferman, Lakind, Blumstein & Blader P.C., Primepoint, M&T Bank, PNC Bank, PSE&G, Dave and Marlene Thompson, Team Toyota, Ventura Wealth Management and The Wawa Foundation. Tickets, advertising, and sponsorship information are available online at www.peikids.org or by calling Janina Akins at 609-695-3739.
About PEI Kids
Since 1985, PEI Kids’ mission has been dedicated to promoting and maintaining a safe environment for all children. PEI Kids provides prevention education and intervention programs relating to personal safety, sexual abuse, bullying, delinquency, and the overall well-being of the child. Currently serving over 10,000 children and their families annually, PEI Kids is a 501 (c) 3 nonprofit which provides school-based prevention programs reaching over 10,000 students, teachers and parents. Intervention services include counseling for child victims of sexual abuse; support services for children in foster care, and anger management and juvenile offender diversion programming for at-risk and adjudicated youth. PEI Kids is also lead agency for Greater Mercer Coalition to Prevent Child Sexual Abuse which spearheads the Enough Abuse Campaign – a national effort which trains adults in how to prevent, recognize and respond appropriately to child sexual abuse. To learn more about PEI Kids and how you can support their work, please call 609-695-3739, or visit www.peikids.org or facebook.com/peikidsnj.
Vegan Dinner with Wine Pairings @Eno Terra September 19
September 05, 2019

The stereotype much of the time is that vegetarians and vegans eat only salads. We beg to differ. Join us as we push our skills to create a five course plant-based menu that showcases the richness and deep flavors that can be achieved through techniques that ensure nothing goes to waste. We will also discover why all wines are not vegan even though they are made from grapes.
Purchase Tickets HERE
Save the Dates...Upcoming Wine Events at Eno Terra
August 23, 2019

Thursday, September 19th - 6pm $79 per person
Vegan Wine Dinner
5 Course Wine Paired Dinner
Sunday, September 29th - 3pm-5:30pm $25 per person
Natural Wines Walk-Around Tasting
Two Dozen Wines, Hors d’Oeuvres
Tuesdays, Oct 1st through Nov 5th 6:30pm-8pm
Tuesdays Tasting with Tony, Italian Wine Educational Series
$40/pp per class, $200 for the series
Thursday, October 10th - 6pm $99 per person
Bruno Rocca Winemaker Dinner
5 Course wine Paired Dinner
Thursday, November 7th - 4:30-8pm, $30 per person
Giro d’Italia Grand Wine Tasting
40+ wines, Hors d’Oeuvres
All wines will be available to order at retail price.
Stay tuned for details
menus and tickets available @ 3-4 weeks prior to event.
609.497.1777
4484 Route 27, Kingston, New Jersey 08528
EnoTerra.com
Vintage North Jersey Food & Wine Festival August 24th and 25th at Unionville Vineyards
July 12, 2019
Vintage North Jersey, a collaboration of northern New Jersey wineries announces its 6th annual Wine & Food Festival on the weekend of August 24th & 25th, 2019! The doors open at noon and the event goes until 5 pm both days. Wineries representing Sussex, Warren, Hunterdon and Mercer Counties will offer their most premium wines. Food trucks and specialty food and craft vendors will have a variety of selections for guests to choose from. Enjoy great musical acts both days. Guests are encouraged to bring picnic blankets and lawn chairs to sprawl across the 89 acres of preserved farmland, and spend the afternoon enjoying the music and fine wine! Each ticket includes admission, souvenir glass for tastings, sampling of six wines from each winery and live music.
Wineries include Four Sisters Winery, Villa Milagro Vineyards, Old York Cellars Winery, Hopewell Valley Vineyards, Terhune Orchards, and Unionville Vineyards.
Foods will be available for purchase from Jammin' Crepes, Local Harvest Pizza, Ms. Fu's Yummy Food Truck, AMA Gelato, Baker's Bounty, and others.
Bands:
Saturday- Fat Boi's Brass Band, a nine piece NOLA style brass band bringing the music and tradition of New Orleans to NY! They love music, they love NOLA and they love TUBA. They exist solely to bring the party to your festival BBQ, wedding, parade, or even your funeral!
Sunday- Go HAM! When you pair their lineup of talented and experienced musicians with a top notch and unique selection of music from yesterday and today, what you get is thoughtful and original arrangements, surprising mash-ups, multi-part vocal harmony, and a perfect mix of passion and high-energy fun. Their shows truly are a unique experience.
Advance Tickets are $15 for one day, $25 for two days
day of tickets at the gate are $20 for one day, $35 for two days
Non-drinking attendee tickets are $10 in advance or at the gate.
For more information call Unionville Vineyards at 908-788-0400
We love furry friends; however we have a no pet policy. Thank you for understanding! No outside food or alcohol permitted.
9 Rocktown Road Ringoes, New Jersey 08551 908-788-0400
The Peacock Inn Restaurant & Bar Introduces Taste & Learn, a Monthly Wine Pairing Series
June 25, 2019
Princeton, NJ, June 25, 2019 – Calling all wine lovers! The Peacock Inn, the only luxury boutique hotel and fine dining restaurant in the heart of Princeton, NJ, will expand their wine program with a new monthly series of events, Taste & Learn Premiere Wine Pairings. At each month's intimate educational event, the private room known as "Peacock Alley" transforms into a themed tasting room from 5:30pm to 7:30pm. There, oenophiles gather with our sommelier and winery representatives totaste a selection of premiere wines and learn how to enjoy and evaluate wine. Wines will be accompanied by complementary small plates from our team of executive chefs. "This new program expands on our weekly Wine Wednesday tasting events," says Peacock Inn sommelier George Parkinson, who is known for his long-running wine column in the Bucks County Women's Journal. "Guided tastings like these are a great way to help guests understand wine concepts like terroir or climat, and how they play into the pairing with food."
The Peacock Inn's first Taste & Learn event, on Wednesday, July 17, 2019, from 5:30pm to 7:30pm, celebrates Bastille Day with champagnes from Frerejean Fréres. The second event, on Wednesday, August 21, 2019, from 5:30pm to 7:30pm, is a wine blending seminar with a representative of Argentina's Catena Zapata Family Vineyards. Guests will participate in the wine blending process, from sampling single components to creating their own blends with wines from different barrels, plots of land, or grape varieties. Reservations are required for Taste & Learn Premiere Wine Pairing events, $125 per person. Seating is limited.
The Peacock Inn's popular fine dining restaurant features an extensive, well-curated wine list and sparkling champagne bar with a Zagat rating of 26 for food, ambiance and service, and received a Wine Spectator Award of Excellence three years in a row. The Peacock Inn Restaurant is open 7 days a week for breakfast, lunch, dinner, and afternoon tea.
For details on future events in this series, please call 609.924.1707 or visit www.peacockinn.com. The Peacock Inn is located at 20 Bayard Lane in Princeton, NJ.
About The Peacock Inn
The Peacock Inn, which has been in operation since 1911, blends a rich history with traditional and modern style to create a sophisticated, intimate atmosphere. Dedicated to the highest standards of gracious hospitality and culinary excellence, The Peacock Inn Restaurant & Bar features American Mosaic dining at its finest. The Peacock Inn is located at 20 Bayard Lane in Princeton, New Jersey.
About Genesis Hospitality Group
Genesis Hospitality provides a comprehensive approach to integrated management, administrative and operational support services in the hospitality and restaurant industry. They deliver integrated solutions through partnerships with member properties to provide a superior dining and service experience.
To find out more, please visit www.peacockinn.com.
Wine & Chocolate Trail Weekend Feb 9 & 10
February 06, 2019
The most perfect pairing in the world, wine and chocolate, are coming together during the Garden State Wine Growers Association’s annual Wine & Chocolate Trail Weekend, February 9 and 10. New Jersey wineries will dedicate the entire weekend to perfectly pairing chocolate and wine by providing visitors with special features and attractions unique to each winery.
Looking for the perfect Valentine’s Day gift? Many wineries’ events will focus on chocolate.
Visitors to wineries will have the chance to pick up the new edition of the NJ Wine Country Passport and have wineries stamp it upon request during visits. Those who attend all participating wineries can enter their passport into a yearly drawing held Memorial Day weekend to win a trip for two to a renowned wine destination. The passport is also available as an app.
Find the full list of participants, costs to attend, and details here.
The Peacock Inn Restaurant & Bar Introduces Weekly Wine Tasting Series
January 18, 2019
Princeton, NJ, January 18, 2018 – The Peacock Inn, the only luxury boutique hotel and fine dining restaurant in the heart of Princeton, is pleased to introduce Wine Wednesdays, a new weekly wine tasting series for 2019. From 4pm to 6pm on Wednesdays, the bar transforms into a vineyard-style tasting room, where the wine-curious can enjoy an educational wine tasting with complimentary fruit, cheese, charcuterie, crackers, and crudités. “Our program is devised to explore wineries and wine regions around the globe,” says Peacock Inn sommelier George Parkinson, who is known for his long-running wine column in the Bucks County Women's Journal.
Winery representatives will be present at the events, pouring wines from their respective vineyards, and discussing wine production, flavor profile, and food pairing. The first event, on Wednesday, January 16, 2019, from 4pm to 6pm, will feature Francis Ford Coppola Winery. At the second event, on Wednesday, January 23, 2019, from 4pm to 6pm, experts from Stonestreet Winery will explain how altitude affects wine production. Additional events in the series will feature Gusbourne, Signorello Estate, Taittinger, and Brewer-Clifton, among others.
Next to a vacation in wine country, a local wine-tasting at The Peacock Inn is the best way to learn your Merlot from your Cabernet Sauvignon. The experience of tasting wine can be low-key and fun, surprisingly illuminating, and, with the right company, a bit romantic. And while everybody knows how to drink wine—sip, swallow, repeat—there is a trick to learning how to truly taste it. (Consider these insider tips: Don’t wear strong perfume, which can affect the taste buds. Do take notes, since a few glasses of wine can make one’s memory hazy.) Reservations are not required for Wine Wednesdays, $24 per person.
The Peacock Inn’s popular fine dining restaurant features an extensive, well-curated wine list and sparkling champagne bar with a Zagat rating of 26 for food, ambiance and service, and received a Wine Spectator Award of Excellence three years in a row. The Peacock Inn Restaurant is open 7 days a week for breakfast, lunch, dinner, and afternoon tea.
For details on future wine tastings in this series, please call 609.924.1707 or visit www.peacockinn.com. The Peacock Inn is located at 20 Bayard Lane in Princeton, NJ.
About The Peacock Inn
The Peacock Inn, which has been in operation since 1911, blends a rich history with traditional and modern style to create a sophisticated, intimate atmosphere. Dedicated to the highest standards of gracious hospitality and culinary excellence, The Peacock Inn Restaurant & Bar features American Mosaic dining at its finest. The Peacock Inn is located at 20 Bayard Lane in Princeton, New Jersey.
About Genesis Hospitality Group
Genesis Hospitality provides a comprehensive approach to integrated management, administrative and operational support services in the hospitality and restaurant industry. They deliver integrated solutions through partnerships with member properties to provide a superior dining and service experience.
To find out more, please visit www.peacockinn.com.
Terroir Tour Wine Dinner Series at Brick Farm Tavern
January 03, 2019

Wednesday, January 9th - Wines of France
If you drank a new wine each night, it would take 8 years to drink your way through France.
-WineFolly.com
Since we don't have that kind of time, we have selected several wines representative
of various regions in France.
Our Sommelier will be on hand to discuss each pour
and answer questions while you enjoy a 4 course meal
of local ingredients prepared by Chef Max Hosey.
Seating at 6:30pm
$99.00 per guest (includes tax + tip)
To make a reservation, call us at (609) 333-9200 or email reservations@brickfarmgroup.com
We look forward to serving you!
The Parkinson Alliance Announces "Food, Wine & Maybe Tuscany" Nov 2
September 28, 2018
Food, Wine & Maybe Tuscany Event
We invite you to join us for an evening of Food, Wine, & Maybe Tuscany. Event proceeds will go to Parkinson’s disease research.
Date: Friday, November 2, 2018
Time: 5:30 p.m. – 8:30 p.m.
Place: Princeton Marriott at Forrestal, Alexander Ballroom, 100 College Road E., Princeton, NJ 08540
Ticket: $100.00
A limited number of tables for eight guests are available. If you would like to take advantage of this opportunity, please contact us. Reserve your table and invite friends and family to join you!
Restaurants include: Antimo’s Italian Kitchen, Bell’s Tavern, Entrata, Leonardo’s II,Lucy’s Kitchen & Market, Maddalenas, Inc., Osteria Procaccini, Seasons 52,SmokeHouse 1911 Bar-B-Que, Terra Momo, The Peacock Inn
Click on the box to get your event tickets.

Win a 7-night stay in Tuscany, Italy!
Event attendees have a chance to win a trip to Tuscany, including 4 airfare vouchers. The winner may choose from 11 villas. Raffle tickets are available at the event on November 2nd for $50 each. (The fair market value of the trip will be taxable income to the winner).

If you are unable to attend this event but would like to donate, please click hereand select Food, Wine, & Maybe Tuscany from the designation drop-down box on the General & Tribute Donation tab.
Special Guest Speaker, Maryum “May May” Ali
We are pleased to announce that May May Ali will be our special guest speaker. May May will share family vignettes as well as her professional experiences.
Public Speaker and Social Worker, Maryum Ali, affectionately known as May May, was born and raised in Chicago, Illinois and is the eldest of Muhammad Ali’s nine children. As a little girl, her father asked her what she thought her purpose in life was and she replied, “I want to help people.” May May’s efforts to help people have manifested in a myriad of ways throughout her life.
To learn more about May May Ali, please visit her website at maryumali.com.
Wine Specials This Summer at Cargot
June 04, 2018
Cargot Brasserie, 98 University Place, Princeton
Enjoy great wine this Summer at Cargot with these Specials!
Starting June 10: - ALL DAY Sunday-Tuesday, 20% off all bottles of white wine and sparkling wine - EVERYDAY, 20% off all bottles of rose (OFFERED ON THE OUTDOOR PATIO ONLY) (cannot be combined with any other discounts/promotions)
elements Dinner Featuring Rosé Wines May 24
May 15, 2018
Ah, yes spring is finally here!
The time for the simple joy of drinking a glass or a bottle :) of nice Rosé, is upon us. We’ll be pouring some wonderfully pure, refreshing and off-beaten path Rosés, produced in small quantities, from around the world. It would be our pleasure to share them with you along our Chef’s Scott creative dishes.
4 Course Menu $85
Beverage pairing tier 1 $49
Beverage pairing tier 2 $85
See you soon!
the elements crew - RESERVE NOW
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Uncork Spring Wine Festival at Mercer County Park April 28 & 29
April 05, 2018
Mark your calendar for one of the best new events to come along in New Jersey! "UNCORK Spring at Mercer County Park" is going to get the 2017 festival season started with a wine festival poppin’ with fun on April 28 - 29 from 12 noon to 5pm each day at Mercer County Park in West Windsor Twp. Featuring wine samplings from 15 of New Jersey's best wineries, food trucks, artisan crafters, live music, kids activities and more - this event is sure to please!
Chappellet 5-Course Wine Dinner at The Peacock Inn November 8
October 09, 2017

Hosted by
Jay James, Master Sommelier
Director of Sales & Marketing, Chappellet
First Course
2015 Chenin Blanc
Second Course
2015 Estate Chardonnay
Third Course
2015 "Signature" Cabernet Sauvignon
2008 Pritchard Hill Single Vineyard Cabernet Sauvignon
(Only available by pre-order for $160 before 11/1)
Dessert
2015 Mountain Cuvée Bordeaux Blend
Special opportunity to taste
2014 Pritchard Hill Single Vineyard Cabernet Sauvignon
99 Points from Robert Parker - Wine Advocate
for an additional $45 fee.
All wines except 2008 Pritchard Hill will be available for purchase at preferred pricing at the dinner
Community Seating
Final menu to be announced soon
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James was the 32nd American to earn the title of Master Sommelier, and is a regular featured speaker at top food and wine events.
Prior to joining Chappellet James was on the opening team of the Bellagio Resort in Las Vegas as the Director of Wine. Bellagio was generating $30 million in annual wine revenues when he departed and was recognized at the time as the most successful single hotel wine program in the world. In 2005, Jay was named to the executive team of Southern Wine & Spirits Nevada.
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"Chappellet is making the finest wines in its history. I have long supported Chappellet from the hotel/restaurant side of our business. I believe I have used Chappellet wines in every wine program I have ever managed. I consider it a privilege to now be the winery's chief evangelist, and help act as a steward of its rich legacy. I'm very proud to be representing Chappellet."
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Please call (609) 924-1707
to make your reservations!
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A Wine Pairing Dinner with Stéphane Dupuc at Cargot Brasserie Oct 17
October 06, 2017
Introducing:
A Wine Pairing Dinner with Stéphane Dupuch
Tuesday, October 17th
6:00pm
Ex-rugby player and devout organic practitioner Stéphane Dupuch has the unique, good fortune of farming terroirs in both the Entre-Deux-Mers and
Haut-Médoc régions of Bordeaux.
He tirelessly works for diversity in his vines, aeration in his soils, and character
and freshness in his wines. Up and down the lineup, these wines speak to place, and they over-deliver in terms of quality and joyful drinking.
Join Stéphane for this special evening at Cargot, featuring a French-inspired
3-course meal, paired with his wines.
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$95 per person, inclusive of tax and gratuity.
Reservations will be accepted by phone, 609.772.4934 or in person at Cargot.
Please note: no online booking is available.
MENU
Reception/Apéritif
Salmon Belly Tartare
pickled celery leaves, smoked trout roe, lemon sabayon, potato gaufrettes
Château Sainte Marie Entre Deux Mers VV 2016
First Course
Organic Baby Beet Salad
herbed fromage blanc, toasted pistachio, grapefruit & dill vinaigrette
Château Sainte Marie Entre Deux Mers 'Madlys' 2014
Second Course
Smoked Quail
roasted butternut squash, brown butter & apple puree, crispy sage, honey & clove gastrique
Château Sainte Marie Bordeaux Superieur VV 2015
Third Course
Venison Loin
charred carrot puree, swiss chard, huckleberry compote, red wine venison jus
Château Peyredon Lagravette Haut Medoc 2013
and
Château Peyredon Lagravette Haut Medoc 2010
Endings
Petit Fours
Coffee/Tea
“Wine on the Waterfront” Tasting Event to Benefit Washington Crossing Historic Park (PA) July 29
June 29, 2017
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WASHINGTON CROSSING, Pa. – The first-ever “Wine on the Waterfront” tasting event will be held on Saturday, July 29 from 1 to 5 p.m. at Washington Crossing Historic Park (PA).
Tickets are $25 per person at wine-on-the-water.eventbrite.com.
Set among the Colonial Village near the corner of River Road and Rt. 532, this event will feature live jazz music and tastings of more than 40 varieties of wine from seven wineries:
- Buckingham Valley Vineyards
- Crossing Vineyards
- Peace Valley Winery
- Rose Bank Winery
- Sand Castle
- Unami Ridge
- Wycombe Vineyards
Food and wine (bottles and cases) will also be available for purchase.
Wine on the Waterfront is presented by Washington Crossing Historic Park and the Bucks County Wine Trail with support from Visit Bucks County. Proceeds will help the Friends of Washington Crossing Park provide educational and historical programming.
Bucks County Wine Month Set for June
May 01, 2017
The 8 wineries of the Bucks County Wine Trail will offer live music, pairings and more.
If you love wine, June is your month to enjoy it in Bucks County. The eight wineries along the Bucks County Wine Trail have designated June Bucks County Wine Month.
With Father’s Day, the start of summer, picnics and live music on the horizon, June is the perfect month to pair with wine – from dry, to sweet and everything in between.
“Every day is a celebration at our family-owned wineries,” Bucks County Wine Trail President Jerry Forest said. “Throughout June, our wineries are offering unique winetasting experiences for everyone.”
Bucks County Wine Month happenings:
Buckingham Valley Vineyards
The winery will offer live music from Bill Shannon every Sunday from noon to 4 p.m. Sangria slushies and Mimosas will be available every Sunday for $5.
June 10 Boardroom Spirits? and Sole Kombucha? will offer samples and sales from noon-3 p.m.
June 11, Nina’s Waffles and Ice Cream will have its food truck onsite from noon-3 p.m.
June 17-18, Crooked Eye Brewery will offer ales for sampling and purchase from noon-3 p.m.
Crossing Vineyards and Winery
Pair 8 wines with munchkin Dunkin’ Donuts on June 3-4, (while supplies last from noon to 6 p.m.) Cost: $20 per person. Munchkins are available a la carte for $5.
In honor of National Cupcake Lover’s Day, Crossing is Pairing Wine and Cupcakes on June 17. Cost is $35 per person and includes a tasting of wines paired with five mini cupcakes.
On Father’s Day (June 18), Crossing is offering Lunch in the Vineyard for Dads at noon. Cost is $55 plus tax and includes a guided wine tasting and tour followed by a hearty lunch with a glass of wine. Reservations are necessary.
June 23 at 7p.m., guests can enjoy live music from The Beach Boys Tribute Band, Still Surfin’. Held rain or shine. Bring a lawn chair. Admission $15, $20 at the gate. Ticket sales are final. Wine and cheese is available for purchase. No outside drinks.
Peace Valley Winery
In honor of National Rose' Day on June 10, The winery will showcase its New Britain Rose', a medal winner at the State Wine Competitions.
Rose Bank Winery
The winery will be featuring live music by guitar player Tony Alosi on June 3 and June 10.
On June 4, various cheeses will be paired with wine in honor of National Cheese Day.
Enjoy cupcakes by Perfection Confection, a perfect pairing with the winery's new Chello wine, described as a slightly sweetened bowl of lemons, on June 10.
Find your sweet tooth on June 17 when Rose Bank will feature delicious fudge to pair with its Raspberry Secret, Chocolate Orange Port or Cappavino wines.
Rushland Ridge Vineyard and Winery
In honor of National Cheese Day, Rushland Ridge will be serving unique wine and cheese pairings on June 4.
Sand Castle Winery
A wine and painting class will be offered on June 4. Cost is $45 per person, which includes a wine tasting, select cheeses and chocolates and painting class demonstration on pallet boards.
In honor of National Rose' Day on June 10, the winery will be offering an Intro to Rose, both dry and sweet selections.
Sand Castle will celebrate International Picnic Day on June 18 with picnic platters featuring assorted cheeses for sale, as well as wine by the glass and bottle.
On June 25, the winery will offer its Magnificent Seven Archive Wine Tasting. Cost is $40 per person, which includes seven archived/millennium wines paired with select hors d'oeuvres.
Unami Ridge Winery
Unami Ridge will offer live music in celebration of Bucks County Wine Month.
The winery will also release a new wine, a semi-sweet red called “Reformation Red,” in honor of the 500th anniversary of the Protestant Reformation.
Wycombe Vineyards
Wycombe will pair its wines with olive oil, balsamic, fruits and breads on June 17 from 11 a.m. to 6 p.m.
If you go
To learn more about what’s planned for Bucks County Wine Month click here:
https://www.buckscountywinetrail.com/event/celebrate-bucks-county-wine-month-june/
About the Bucks County Wine Trail
The Bucks County Wine Trail was incorporated as a nonprofit organization in 2004. Today, eight wineries are part of the Bucks County Wine Trail: Buckingham Valley Vineyards, Crossing Vineyards and Winery, Peace Valley Winery, Rose Bank Winery, Rushland Ridge Vineyards, Sand Castle Winery, Wycombe Vineyards and Unami Ridge Winery. To learn more about the Bucks County Wine Trail, visit https://www.buckscountywinetrail.com/.
Hun School Puts on "Senior Prom" for Senior Citizens at Brandywine
March 01, 2017
Hun School students (L to R) Ray Bodnar '20, Lexi Rudek '20, and Ryan Kasper'19 pose with resident Margaret Tagliavia at the prom's photo booth.
Befitting Oscars weekend, The Hun School of Princeton's Community Service Club put on a Hollywood-themed senior prom on Friday, February 24th at Brandywine Senior Living of Princeton. Hun students pulled out all of the stops to treat their guests to a lavish affair.
More than fifty Hun School students took part in the planning and production of the event. It included a special dinner, classic Hollywood decorations, a photo booth, and performances from The Hun School Jazz Combo and a cappella group. Tables were decorated with pictures from classic movies – from Hitchcock's Rear Window to It's a Wonderful Life.
The Senior Prom is the Community Service Club's newest event. They do many others throughout the year, including a dance for disabled adults (upcoming on April 8), twice-monthly student volunteering at the soup kitchen at Loaves and Fishes in downtown Trenton, twice yearly blood drives, and many smaller events.
"The kids wanted to create a special evening for senior citizens, who may no longer be able to get out very easily," said Hun School history teacher and Director of Service Learning Lynn McNulty. "The officers of the club -- Helena Hemberger, '17, Laura McBryan '18, Emily DeGeorge '18, Ryan Joseph '18, and Julia Revock '18 – really get things done. They are the backbone of our organization."
At the prom, the residents reminisced about their high school years and expressed gratitude for the event.
"I didn't go to my high school prom; my father was ill and we couldn't afford it," recalled Brandywine resident Carmela Mauro, 89, who grew up in Brooklyn. Though she had seen her daughters off to their proms, she was happy finally to be at one herself. Nearby, Annette Hochstadt, 90, swayed happily to the big band music.
"I love the music, I love the whole thing," said Ms. Hochstadt, a retired teacher from nearby South Brunswick. There were even a prom king and queen – Chester Parkes and Rhoda Kressler— who obligingly posed in their crowns.
Hun student Noah Levinsky '17, a trumpeter in the jazz combo, said the group learned and practiced big-band tunes, such as Frank Sinatra's Falling in Love with Love, for the event. The effort was worth it. "It was a lot of fun seeing everyone's faces light up," he said, smiling himself.
Rodney Strong Wine Dinner at the Peacock Inn March 30
February 17, 2017
Rodney Strong
5-Course Wine Dinner
Thursday, March 30th
Hosted by
Justin Seidenfeld, Winemaker
"People recalling the occasions that wine makes memorable is the reason I make wine. Hearing about how and when someone enjoyed a wine I made inspires me."
Amuse
2015 Charlotte's Home, Sauvignon Blanc
Scallop, Uni, Caviar, Apple, Scallion, Cucumber, Burnt Lemon
2014 Sonoma Coast, Chardonnay
Lobster, Saffron, Citrus, Lemongrass, Snap Pea, Carrot, Spring Onion
2013 Sonoma Coast Reserve, Pinot Noir
Duck, Foie Gras, Strawberry, Rhubarb, Fennel, Granola, Cocoa Nib
2012 Symmetry, Bordeaux Blend
Fourth Course
Short Rib, Bone Marrow, Beet, Red Cabbage, Coffee, Cherry
2012 Alexander's Crown, Cabernet Sauvignon
Chocolate Beet Ganache, Strawberry, Oats, Hibiscus,
Green Hills Camembert
2012 A True Gentleman's Port
Special opportunity to taste
2012 Brother's Ridge Single Vineyard for an additional fee.
All wines will be available to purchase at preferred pricing
Community Seating
Final menu to be announced soon
Please call (609) 924-1707
to make your reservations!
Brick Farm Tavern Wine Dinner February 1
January 18, 2017
Join us as we welcome Silvia Altare from one of Barolo's best producers
Dinner will feature a 5-course tasting menu and 5 wines from the Elio Altare Vineyard
in La Morra, Italy.
7:00pm ~ $125 per person
To make a reservation, please call us at (609) 333-9200
or email reservations@brickfarmgroup.com
11th Annual Food & Wine Fundraiser Nov. 5 at Mary Jacobs Memorial Library
October 27, 2016
The Mary Jacobs Memorial Library Foundation will host its 11th annual food and wine fundraising event at the Mary Jacobs Memorial Library, 64 Washington Street, Rocky Hill, on Saturday, November 5, from 7 pm to 10 pm.
This year, the evening will feature a menu highlighting cuisine
richly inspired by Italy, all thoughtfully paired with Italian wines. Live music by Acoustic Road, Jeff Friedman & Matt Robinson, a Silent Auction, and a Wine Pull. Sponsorships are still available and include two tickets to the event.
"This annual Food and Wine event is enormously popular with more than 200 Rocky Hill and Montgomery residents attending," said Brenda Fallon, Mary Jacobs Memorial Library Foundation Board of Trustees President. "Last year, thanks to the incredible committee, sponsors, auction items and attendees, the event raised almost $60,000. This year we hope to raise even more to help fund the many needed capital improvements to keep this wonderful library safe and up-to-date for this well educated, lively community. I know our residents love MJL and will continue to show their support their library. Who can pass up delicious Italian food and wine, shared with a like-minded crowd, to benefit your local library?"
About The Friends of Mary Jacobs Library
The Friends of Mary Jacobs Library are volunteers actively involved in promoting Mary Jacobs Library and fundraising for the Library Foundation. The Friends sponsor special library events and programs. If you would like to get involved with the Friends of Mary Jacobs Library please sign up at the library or email Friends President Crissy Blanos at friends@maryjacobslibrary.org
About Mary Jacobs Memorial Library Foundation, Inc.
The Foundation's mission is to provide a library building for the community. We partner with Somerset County Library System New Jersey to maintain an innovative, safe and welcoming environment that inspires learning, advances in technology and cultural engagement in the community. For more information about the Mary Jacobs Memorial Library Foundation, Inc., or to donate, visit www.maryjacobslibraryfoundation.org or contact the Mary Jacobs Library Foundation at 609-924-7073 or foundation@maryjacobslibrary.org.
Sottimano Wine Dinner at Brick Farm Tavern October 26
October 03, 2016

Join us for an evening with wine producer
Andrea Sottimano
The winemaker will discuss five wines, the delicate balance of soil and fruit, as well as the natural aging processes they employ at Sottimano Wines.
A five course dinner prepared by Chef Vassos will be paired with each wine.
Seating will be limited ~ please email to reserve.
Husic Vineyards Wine Dinner at The Peacock Inn September 28
August 20, 2016
Wednesday, September 28th
6:30 PM
$150 / Person
Hosted by Julie & Frank Husic
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Amuse
Chardonnay
Pinot Noir
Third Course
Palm Terrace Estate Cabernet
Fourth Course
Husic Estate Cabernet
Dessert
Late Harvest Semillon
All wines will be available to purchase at discounted pricing
Community Seating
Final menu to be announced soon
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Please call (609) 924-1707
to make your reservations!
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Moving SALE at twine in Hopewell
August 04, 2016
The rumors are true and we are thrilled to announce we will be moving to 8 Somerset Street. We have gutted it, added a dedicated creative skill share space and have great plans for our new home.
That means we have to pack a lot... so
EVERYTHING in the store is at least 10% off.
Come on in, stock up on cards, candles and everything twine.
And don't forget to ask us about our new space.
twine, 10 East Broad Street, Hopewell
New Hope Wine & Music Festival July 23 & 24
July 18, 2016

Experience fine wines, music and summertime fun at the New Hope Wine & Music Festival, Saturday, July 23 (12:00pm to 8:00pm) & Sunday, July 24, 2016 (12:00pm to 6:00pm). Enjoy our cozy atmosphere while listening to music all day. 1-Day & Two- Day Festival Passes includes performances by:
- Local Legend John Beacher: Saturday Only 3:00pm (Main Stage) and 7:00pm
- Not Fade Away: A Tribute to the Music of Buddy Holly (Main Stage) 5pm Sat & 1pm Sun
- The Nick Gallardo Show
- City and the Seeds
- Interminable Saturday Only 1:45pm
- Performances by Spencer Blevins throughout the day!
- … and many more
Celebrate the wines of Pennsylvania!
- 1-Day Festival Pass also includes 6 tastings. Must be 21 years or older.
- 2-Day Festival Pass also includes 8 tastings (throughout both days). Must be 21 years or older.
- Under 21/ Designated Driver: Half Price
Celebrate Summer!
- Yard Games
- Tournaments
- Good People
- Good Times
- Good Food available for purchase.
This is an indoor/outdoor event.
Festival held rain or shine*. Attendees are allowed to bring blankets, lawn chairs, lawn chair shade umbrellas. (No outside food, drinks, pets, tents, or pop-up canopies allowed.) The New Hope Winery will be open for business at 11:00am, Festival starts at Noon each day.
Wine Wednesday at the Tavern
July 13, 2016
Grab your umbrella and a group of friends...
all bottles of wine are 1/2 off all night every Wednesday!
Enjoy a meal and chat with Sommelier, Mike Lykens, as you sample a bottle you may have been eyeing on our list or something you'd never considered.
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Local Wineries Form The Winemakers Co-Op - Special Event 6/18
June 01, 2016
Unionville Vineyards is excited to be a part of a newly founded coalition of New Jersey wineries, dedicated to the promotion and production of fine wine in the Garden State. The Winemakers Co-Op is comprised of Unionville, Beneduce Vineyards, Heritage Vineyards, and Working Dog Winery. Since there is no technical definition of "fine wine," one of the first things we had to do when forming was set the standards to which Co-Op wineries will be held. At least 51% of the wines sold by each winery will be from 100% New Jersey-grown vitis vinifera, the classic wine grapes you're most familiar with. These wines, such as Chardonnay, Pinot Noir, Syrah, and Riesling, will need to be produced dry or classically off-dry. Wines from hybrid grapes, other fruits, and blends using these will count against the criteria. All tasting events produced by The Winemakers Co-Op will exclusively pour dry wines from the vinifera grapes grown in New Jersey.

Which brings us to our first event of the year, held in a couple weeks right here at Unionville. The Fine Wine Showcase will highlight over 30 bottles from the four Co-Op wineries. Gourmet sandwiches will be sold by Ruth's Chris Steak House, and Mike Dugan, one of NJ's best known Blues guitarists, will perform with his jazz-blues fusion band, Cheek2Cheek. This will be a tasting event unlike any other, with chances to meet and talk wine with the owners and winemakers from the Co-Op. The
relaxed walk around wine tasting will use both indoor and outdoor spaces at Unionville, and be limited to just 400 attendees. Early bird tickets are discounted to $29, and are available until midnight tonight. Starting tomorrow, General Admission tickets increase to $35 per person. Plan on a trip to New Hope's trendy new Nektar Wine Bar for small plates and a worldly collection of wine, beer and whiskeys. All attendees will receive a buy one / get one dish offer from Nektar at the Showcase admission tent. If you're coming from a distance, our hotel partner, Main Street Manor in Flemington is a lovely bed and breakfast in Flemington with rooms available for Co-Op guests. Click here to learn about Main Street.
Vidalia Wine Dinner Hosted @ Cedar Gardens May 23
May 11, 2016

Catena Wine Dinner May 23 2016 7:00 PM 9:00 PM Cedar Gardens (661 Route 33) Supper Club event featuring the wines of Bodega Catena of Mendoza, Argentina.
Pablo Piccolo will be taking us on a sensory tour of one of the most iconic producers of South America.
Featuring Alta Chardonnay White Stones Adrianna Vineyard White Bones Adrianna Vineyard Catena Alta Mendoza Malbec Malbec Argentino Nicolás Catena Zapata With food pairings being prepared by Chef Salvatore Scarlata of Vidalia Restaurant in Lawerenceville.
This is a wonderful opportunity to try some of Argentinas best wines beautifully paired with an expert local chef's cuisine. Food menu still to come! Tickets are $75 after tax and include gratuity, wine, food, and all other associated fees.
PURCHASE TICKETS HERE
Wine Dinner at Brick Farm Tavern May 4
April 28, 2016
This five-course wine dinner will feature select vintages of Matteo Correggia paired with a menu of Double Brook Farm proteins and local produce fresh from the field. Giovanni Correggia, son of Matteo, will lead the discussion of these special wines from the Piedmont region of Italy. The vineyard incorporates practices that are "natural and sustainable whenever possible" which they believe produces a superior product. Come explore wines from this unique and interesting vintner.
$125 per person (including wine) plus tax & tip

Cakebread Cellars 5-Course Wine Dinner May 24
April 13, 2016
Cakebread Cellars
5-Course WineDinner
Tuesday, May 24th
6:30 PM
$150 / Person
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Please call (609) 924-1707
to make your reservations!
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Amuse
First Course
Lobster "Carpaccio"
Avocado / Compressed Melon / Belgian Endive / Kaffir Lime
Chardonnay, 2014
Second Course
Wild King Salmon
Aleppo Pepper / Beluga Lentils / Yogurt / Preserved Lemon / Saffron
Pinot Noir, 2014
Third Course
Long Island Duck Breast
Leg Confit / Vanilla-Spiced Pain Perdu / Poached Cherries / Natural Jus
Merlot, 2013
Fourth Course
Duo of Beef
Wagyu Short Rib & Beef Cheek Raviolo / Ramps / Morels / Shallot Marmalade
Cabernet Sauvignon, 2013
Dessert
Bitter Chocolate Crémeux
Raspberry / Black Pepper / Aji Limon
Mullan Road Cellars, 2013
All wines will be available to purchase at discounted pricing
Community Seating
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Thursday, June 9th
6:30 PM
$175 / Person
Complimentary bottle engraving on bottles purchased at the dinner!
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April Crafting Events at twine
March 25, 2016
Spring Break DIY "I Spy" Bottle
With a "buffet" of supplies to hide in the bottle we're making our own fun. We'll fill it with rice and 'critters' and make a book with images of what is in the bottle.
Wednesday, April 6 11:30 to 1:00 $25 Ages 6+
Pre-registration required. 609.466.2425 twine. 10 East Broad Street Hopewell, NJ
Beads, Embroidery, Paper
twine. is so excited to have the former owners of Artful Beads, in Pennington,
bring their expertise and creativity to cardmaking! Combining beads, embroidery and paper you will create a beautiful one-of-a-kind piece to send, to frame, to gift.
Thursday, April 14 6:30-8:30 $45 BYOB
Pre-registration required. 609.466.2425 twine. 10 East Broad Street Hopewell, NJ
Not Your Mother's String Art
It's back with a vengeance and a modern twist.
Wednesday, April 20 6:30 to 8:00 $25 BYOB
Pre-registration required. 609.466.2425 twine. 10 East Broad Street Hopewell, NJ
twine.
10 east broad street hopewell, NJ 08525
609.466.2425
Get Crafting at TWINE - Classes Begin March
February 22, 2016
twine. events for March 2016
contact: Melissa Cookman mcookman@shop-twine.com 609.466.2425
Washi Tape & Cards Making Using washi tape and a variety of papers
create several one-of-a-kind envelopes and cards. No experience
necessary. BYOB Wednesday, March 9th 6:30 to 8:00 $25
Pre-registration required. 609.466.2425
twine. 10 East Broad Street Hopewell, NJ
Card Making and Rubber Stamps. A chance to learn the magic of heat
embossing and other techniques to create cards and invitations. Complete
four cards and lined envelopes. No experience necessary. BYOB
Wednesday, March 16 6:30 to 8:00 $25
Pre-registration required. 609.466.2425
twine. 10 East Broad Street Hopewell, NJ
DIY "I SPY" Bottle We'll supply all the materials to make your
own hidden object game and 'booklet' with hints.
Saturday, March 12
11:30 to 1:00 $25 Ages 6+
Pre-registration required. 609.466.2425
twine. 10 East Broad Street Hopewell, NJ
Wikki Stix and Mason Jars A chance to recreate famous works or art or
design
your own...on mason jars.
Saturday, March 19 11:30 to 1:00 $25 Ages 6+
Pre-registration required. 609.466.2425
twine. 10 East Broad Street Hopewell, NJ
Special Hunterdon County Wine Trail Weekend This Weekend
January 04, 2016
HUNTERDON COUNTY, NJ – As recent media attention brings more and more wine-lovers to Hunterdon County, four local wineries have joined forces to showcase the best of the area with a weekend-long wine trail stopping in Pittstown and Ringoes, NJ.
From Friday, January 8, until Sunday, January 10, visitors can stop in each participating winery and enjoy exclusive samplings and a chance to win a grand prize: a mixed case of the best wine Hunterdon County has to offer.
In Pittstown:
Mount Salem Vineyards (54 Mount Salem Road, open 12-6 pm Fri-Sun, 908-735-9359): Proprietor Peter Leitner will release the much-anticipated '2013 Estate Grown Zweigelt', an Austrian red variety known for its spiced cherry and floral notes
Beneduce Vineyards (1 Jeremiah Lane, open 12-8 pm Fri-Sat & 12-6 pm Sun, 908-996-DUCE): Winemaker Mike Beneduce will debut his '2013 Estate Grown Cabernet Franc', a silky smooth red with layers of raspberry and black truffle
In Ringoes: 20 minutes south of Pittstown
Unionville Vineyards (9 Rocktown Road, open 12-5 pm Fri-Sun, 908-788-0400): Assistant winemaker Stephen Johnsen will offer a special reserve tasting of future releases
Old York Cellars (80 Old York Road, open 12-5 pm Fri-Sun, 908-284-9463): Preview tastings of the unreleased 2014 Syrah and relax on a winery tour from 2-3pm, Sat-Sun
At every stop, visitors can collect special tickets to be turned in at the final winery on their tour. Those who collect all four will be entered into a raffle to win the case (12 bottles). Visitors and media can reach out to the individual wineries for questions about the wine trail.
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ABOUT HUNTERDON COUNTY WINES
The rolling hills and deep, well-drained soils of Hunterdon County are quickly becoming the epicenter of New Jersey's growing quality wine movement. Four local wineries—Beneduce Vineyards, Mount Salem Vineyards, Old York Cellars, and Unionville Vineyards—bring out the best of this special geography to craft spectacular, critically-acclaimed wines in a wide range of styles. They are working together to establish the area as a destination for wine-lovers and all travelers who love to eat, drink, and explore local.
PEI Kids Hosts Successful 10th Annual Wine & Food Tasting Fundraiser
November 02, 2015
Over 400 community members and businesses came out in support of PEI Kids’ signature Wine & Food Tasting Fundraiser, which featured exotic and luxury cars, private jets, raffles and games, and food and wine from local restaurants and wine vendors.
PEI Kids’ Executive Director Roslyn Dashiell and Board of Trustees President Nicholas Ventura in front of the cake commemorating PEI Kids’ 30th year of service. (Photo taken by Amanda Guthrie Photography)
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West Trenton, NJ – October 23, 2015 – Over 400 community members and businesses came out in support of PEI Kids’ 10th Annual Wine & Food Tasting on Friday, October 23rd. The event, which was held at Landmark Aviation located at Trenton-Mercer Airport, featured food from over 20 local restauranteurs along with wines from 16 wine distributors affiliated with West Trenton Fine Wine & Liquors located in Ewing.
All event proceeds support PEI Kids’ child abuse prevention and intervention services, which benefit over 14,000 children and families annually.
“We couldn’t be more pleased with the community support received for this event,” said Nicholas Ventura, PEI Kids’ Board of Trustees President and owner of Ventura Wealth Management. “Restaurants, wine vendors, and local businesses donated generously to make the event successful for PEI Kids.”
Part of what makes this a “signature” event for PEI Kids are the location and unique car and jet displays and games the event features. For the past three years, Interstate Motorsport has provided foreign and exotic cars for display; for the past two years, Direct Approach Aviation has provided a private jet for display, allowing this year’s guest to take a tour of the jet. Additionally, Front Row Seat Productions has provided audio/visual equipment for the past two years, partnering this year with Reid Sound to provide a large screen and projector for displaying sponsorships and advertisements and broadcasting live interviews with guests throughout the evening; Mercer County Golf Academy provided a putting green for a special game; and Pinot’s Palette offered a spin game featuring memorabilia as prizes.
“PEI Kids is a wonderful agency, and we always have a great time participating at this event,” said Interstate Motorsport Owner Steven Waldie. “The event is growing every year, and we are pleased to be part of the team that helps to make that happen.”
This year’s event sponsors include AAA Mid-Atlantic, The Bartlett Family Foundation, Bloomberg, Borden Perlman Salisbury & Kelly, Vince Capodanno, Credit Union of New Jersey Foundation, Customers Bank, ETS, Fennelly Associates, Inc., Evelyn A. Gill, Loni & Marcus Hand, Hill Wallack, Hopewell Township PBA Local 342, Hopewell Township Police Superior Officers Association, Investors Bank, Kalavruzos, Mumola, Hartman & Lento LLC, George Meyer, Mark Mucciacciaro of Morgan Stanley, NJM Insurance Group, Nottingham Insurance, Chris & Denise Pratico, Princeton Radiology, PSEG, Richardson Commercial Realtors LLC, Szaferman, Lakind, Blumstein & Blader P.C., Taco Bell, Team Toyota of Princeton, The Mercadien Group, The Tuchman Foundation, Inc., Ventura Wealth Management, Whitehead Motors LLC, WithumSmith+Brown PC., and Xerographic Document Solutions.
To learn how you can participate in PEI Kids’ 2016 Wine & Food Tasting Event, please contact Jesse Elliot at 609-695-3739 or jelliot@peikids.org. To learn more about PEI Kids, please visit www.peikids.org.
About PEI Kids
Since 1985, PEI Kids’ mission has been dedicated to promoting and maintaining a safe environment for all children by providing Prevention/Education and Intervention programs relating to personal safety; sexual abuse; bullying, juvenile crime prevention, and the overall well-being of the child. Currently serving approximately 14,000 children and their families annually, PEI Kids is a 501 (c) 3 nonprofit which provides school-based prevention programs reaching over 13,000 students, teachers and parents. PEI Kids’ intervention services include crisis counseling for child victims of sexual abuse as well as anger management and juvenile offender diversion programs for adjudicated and prevention programs at-risk youth. Since 2011, PEI Kids has been the lead agency for Greater Mercer Coalition to Prevent Child Sexual Abuse which spearheads the Enough Abuse Campaign in Mercer County -- an effort which has trained over 1,500 Mercer County adults in how to prevent, recognize and respond appropriately to child sexual abuse. PEI Kids also provides transportation and supervised visitation for children in foster care and their families. To learn more about PEI Kids and how you can support their work, please call 609-695-3739 or visit www.peikids.org.
Quintessa Wine Dinner at The Peacock Oct 19
October 15, 2015
The Peacock Inn is excited to announce an evening with Quintessa on
Monday, October 19th at 6:30 PM
4-Course Quintessa Dinner Hosted by Larry Stone
Taste wine from three of the twenty-six "blocks" that make Quintessa the quintessential red meritage wine.
Call today to make your reservation!
(609) 924-1707
This event will be community seating. Wines available for purchase at special pricing!
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Amuse
Pommes Dauphine, American Caviar, Fennel Cream, Watercress
1st Course
Illumination
Hamachi Crudo, Heart of Palm, Young Coconut, Pistachio, Meyer Lemon Sabayon
2nd Course
2014 "Block" Wines
2014 Mt. Calisse Cabernet Sauvignon
2014 Dragon's Terrace Cabernet Sauvignon
2014 Bench Cabernet Sauvignon
Porcini Risotto, Veal Cheek, Kale, Gorgonzola Dolce, Walnut Gremolata
3rd Course
2012 Quintessa
Short Rib, Aligot Potato, Shishito, Okra, Black Truffle, Perigueux Sauce
Dessert
Ice Wine
Brown Butter Financier, Seckel Pear, Almond, Ham & Manchego Crumble
4-Course Sassicaia & Nardi Wine Dinner at The Peacock Inn September 16
August 05, 2015
Join The Peacock Inn for an exclusive food and wine event hosted by a representative from Sassicaia and
Emilia Nardi, Owner of Tenute Silvio Nardi

Wednesday, September 16th at 7:00PM.
We will be offering a 4-course menu
paired with wines from Sassicaia & Nardi for
$165 + tax/gratuity.
This event will have community seating &
all wines will be available for purchase!
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Call (609) 924-1707 for reservations
Very limited reservations available!
Spring Food Truck and Wine Festival at Alba Vineyard April 25 & 26
April 21, 2015
ALBA VINEYARD
Spring Food Truck and Wine Festival
Saturday and Sunday, April 25 & 26, 2015
Noon – 5 PM
VILLAGE OF FINESVILLE, MILFORD, NJ, April 3, 2015: Alba Vineyard is pleased to host the Spring Food Truck and Wine Festival on Saturday and Sunday, April 25 & 26, 2015, from Noon to 5 p.m. The event will be held in the upper field surrounded by the natural beauty of our mature vineyard with panoramic views of the surrounding hillsides. The event will feature cuisine from the region's most award-winning food trucks and live music by The Jeff Bellfy Band.
Admission includes entrance to the event, parking, and music. $10 for adults 21 and over, $5 for ages 13 to 20, and children 12 and under are free. No Reservations, pay at the entrance gate. Food prices vary by truck. Complimentary parking.
Wine tastings are available for an additional $10 per person, 21 and older, which includes eight samplings of our nationally award-winning wines in an etched Alba Vineyard wine glass.
Food trucks participating both days:
The Cow and The Curd -- Wisconsin Battered Fried Cheese Curds -- www.thecowandthecurd.com
Sanducci's Pizza Truck -- Wood Fired Pizza -- www.sanduccis.com/pizza-truck
Empanada Guy -- Empanadas and Latin cuisine -- www.empanadaguy.com
Oink and Moo BBQ -- American Styled BBQ -- www.oinkandmoobbq.com
The Outslider -- Gourmet Sliders -- www.theoutslider.com
The Original Soup Man -- Soups and Lobster Rolls – www.amongstelite.com
Waffle De Lys -- Authentic Belgian Waffles -- www.waffledelys.com
The Pirate Cupcake -- www.piratecupcake.com
Food trucks participating on Sunday only:
Farm Truck Philly -- all natural soups, salads, sandwiches, and fruit – www.farmtruckphilly.com
Amanda Bananas – frozen fruits with various toppings – www.amandabananas.com
ABSOLUTELY NO COOLERS OR OUTSIDE FOOD OR DRINKS PERMITTED. This is a food event!
By law, only Alba Vineyard's wines may be consumed on the property. No beer or other alcohol is allowed on the premises. You are welcome to bring a lawn chair, blanket, or beach umbrella. No pets, canopies, or EZ-Up shelters.
One of the East Coast's most award winning wineries, Alba Vineyard is nestled amongst the rolling hills of Warren County, New Jersey, two miles east of the Delaware River and historic Bucks County, Pennsylvania in the beautiful Musconetcong Valley. The winery and tasting room are housed in a historic 1805-converted stone barn, which features an impressive wood tasting bar, rustic stonewalls, and old oak beams.
For more information contact Alba Vineyard at 908-995-7800
or email wine@albavineyard.com
For GPS use 269 Riegelsville Warren Glen Road, Finesville (Pohatcong Township)
or visit our website www.albavineyard.com
Wine and Cheese Anyone?
April 14, 2015
We love our wine – red, white, rose, blends, sparkling. New reports show that Americans are drinking more wine than ever. Surprising? Not to us. Whether you are purchasing a bottle or a case, the only question becomes, where and how is it stored until you are able to enjoy it.
We love our wine – red, white, rose, blends, sparkling. New reports show that Americans are drinking more wine than ever. Surprising? Not to us. Whether you are purchasing a bottle or a case, the only question becomes, where and how is it stored until you are able to enjoy it.
The trend in kitchen design has been to install an under counter beverage system in your kitchen. If your kitchen has the space, I highly recommend it. For those who need more storage capabilities, the Subzero #427, houses plenty of wine, regulates temperatures and has superior presence. Experts say keep your red cool, light reds under (55 degrees), deep reds (59-66 degrees). Rose, Blush and dry whites (46-57degrees), sparkling and Champagne (43-47 degrees) and don’t forget to watch the humidity level and light levels. On a side note, I once visited a winery on Long Island (who knew there were over 40!) and the owners said, “there are no wrong ways to drink wine. If YOU like your red cold, drink it cold. It’s your wine, drink it how you like it.”
This spring, I encourage you to look at your wine and storage systems. I’m creating fabulous niches in the smallest of spaces for wine. With a Vintageview Wine Storage System, you can create a beautifully organized room with racks to display your carefully purchased selections. It’s a beautiful display in any room in your house. The racks either mount directly to the wall or to the ceiling and floor. They have racks that hold as few as 4 bottles up to 36 bottles. They also have racks that hold magnum bottles for those of us with large family gatherings. Combine multiple racks and make any empty wall your new wine storage.
Our trend at Blue Lotus is taking that spare space in your home, which is rarely used (maybe it’s your exercise room), and we are transforming it into a wine room- a place to socialize and enjoy your time with family and friends! So, grab your plate of cheese and baguette and begin to appreciate your wine and time in a new space!
DEFLATED Bottles of Wine Prices at Peacock Inn Super Bowl Sunday
January 28, 2015
Super Bowl Sunday
25% Off All Bottles of Wine!
Come to The Peacock Inn for dinner on February 1st,
Super Bowl Sunday, and enjoy DEFLATED prices
on all bottles of wine.
Promotion valid in the dining room only.
Call (609) 924-1707 to make reservations!
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Guarachi 4-Course Wine Dinner at The Peacock Inn February 19
January 15, 2015
Join us for an unforgettable night of
delicious food and amazing wines
hosted by Alex Guarachi,
Founder & CEO of Guarachi Wine Partners
Owner & Chief Winemaker for
Guarachi Family Wines, Napa CA
Reception:
Montes Alpha Chardonay
First Course:
Tensen - California Rhone Blend 2013
Second Course:
Pasqual Toso Alta Malbec 2012
Third Course:
Guarachi Pinot Noir Sonoma Coast 2012 &
Guarachi Cabernet 2011
Dessert:
Montes Late Harvest 2010
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$150 + Tax and Gratuity
Community Tables
All wines tasted will be available for purchase

Make your reservations today!
Agricola Announces Cakebread Cellars Wine Dinner February 10, 2015
January 06, 2015
Join Dennis Cakebread of Cakebread Cellars in Napa Valley, CA who will host an evening at Agricola featuring a variety of their Sauvignon Blanc, Chardonnay, Pinot Noir, Merlot, and Zinfandel from the Napa Valley, and their new Mullan Road Cellars Cabernet Blend. Discover how thirty years after their first vintage, Cakebread Cellars continues its dedication to making the highest quality wines. Our Chef Josh Thomsen will pair dishes featuring Cape May Day Boat Scallops, Crescent Farms Duck, Creekstone Farms Braised Beef Short Ribs and a rich Tcho Chocolate Terrine for this four course dining experience. For reservations: 609 921 2798
Cost: $135 tax and tip included
11 Witherspoon Street, Princeton., https://www.agricolaeatery.com/
PEI Kids Hosts 9th Annual Wine & Food Tasting Fundraiser
October 28, 2014
West Trenton, NJ—On Friday, October 17th, PEI Kids hosted its 9th Annual Wine & Food Tasting Fundraiser in private hangar at Landmark Aviation at the Trenton-Mercer Airport. Over 300 people attended to sample the fare from over 30 local wine and food vendors, and enjoy the exotic and luxury car displays provided by Interstate Motorsport and aircraft display arranged by Landmark Aviation.
The event grossed over $35,000 for PEI Kids’ child abuse prevention and intervention services which are provided to Mercer County children and families free of charge.
“This event was a complete success,” says Nicholas Ventura, President of PEI Kids’ Board of Trustees and CEO of event sponsor, Ventura Wealth Management. “As this was our 9th Annual Wine & Food Tasting Fundraiser, we certainly raised the bar in terms of fundraising and community support.”
“We’ve been the exclusive provider of wine samplings for PEI Kids’ Wine & Food Tasting Fundraiser for years,” says Manager of Shoprite Liquors of Pennington Joe Grinbaum. “PEI Kids is a wonderful organization, and the services they provide to families and children in our community are essential. We are always happy to support them in this fundraising effort.”
Sponsors of the event included Bloomberg, Ventura Wealth Management, AAA Mid-Atlantic, Bartlett Family Foundation, The Tuchman Foundation, Chris & Denise Pratico, EisnerAmper LLP, Borden Perlman Salisbury & Kelly, Fennelly Associates, Inc., Hopewell Township PBA Local 342, Morgan Stanley, Nottingham Insurance, Taco Bell, The Harmony Schools, and The Provident Bank.
To learn how you can join the event committee or participate in PEI Kids’ Wine & Food Tasting Fundraiser next year, please contact Development and Public Relations Coordinator Jesse Elliot at 609-695-3739, ex. 16 or at jelliot@peikids.org.
About PEI Kids
For the past 29 years, PEI Kids’ mission has been dedicated to promoting and maintaining a safe environment for all children. PEI Kids’ aspiration for the children of Mercer County, NJ, is “Safe Kids, Sound Futures.” Currently serving approximately 16,000 children and their families each year, the nonprofit organization began in 1985 when, while working at a rape crisis center, its founders discovered there were no local services tailored for children who had been sexually abused. Since then, its services have expanded to include Prevention/Education and Intervention programs relating to personal safety; physical and sexual abuse; understanding physical and educational differences; school safety and bullying; anger management; gang prevention; and the overall well-being of the child and family. PEI Kids is also the lead agency of the Greater Mercer Coalition to Prevent Child Abuse, and provides transportation and over 1,600 supervised visits each year to foster care children and their biological families. To learn more about PEI Kids’ programs and services, and how you can support their efforts, please call 609-695-3739 or visit www.peikids.org. All calls regarding possible abuse are confidential.
Diamond's Restaurant in Pennington Receives Awards from Open Table & Wine Spectator
August 21, 2014
Diamond's would like to invite all of it's patrons that helped make Diamond's such a huge success in it's first year in Pennington, NJ to our party
Complimentary Butler Served hors d'oeuvres & Live Entertainment from 5-9
"Fab Five Happy Hour" with $5 cocktails will run all day & night.
Diamond’s was awarded the 2014 "Wine Spectator's Award of Excellence," the magazine's Restaurants Awards honors restaurant’s chosen for offering "a well-chosen selection of quality producers, along with a the match to the menu in both price and style.”
Diamond's has also been awarded with the "August 2014 OpenTable Diners’ Choice Award." This means that after dining, OpenTable diners rated Diamond's one of the best.
Please come celebrate with us, because none of this first year of success would have been possible without all of you. Thank you.
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Upcoming Events at Old York Cellars Winery
August 13, 2014
Wine and Music Under the Stars
Friday's 6-9pm
5$ -in advance | 7.50$- at the door
August 15th- Charlie Apicella & Iron City Jazz ft. Carrie Jackson
August 22nd – Acoustic Road
August 29th – Blues for Alice
Join us on our patio overlooking the vineyard. Here you can enjoy the wonderful summer night sipping on Old York Cellars' award winning wines while listening to great music. Guest are welcome to bring food to accompany the wines. Groups are also welcome with reservations.
Live Music Weekend
Saturday 23rd – Sunday 24th
Free Admission
12:00 – 5:00 pm
August 23 music by Ryan Fisher
August 24 music by Gregg Cagno
Meet us at the winery for one of the last weekends of the summer. Enjoy live music on our sun filled patio while sipping on some of our Award Winning Wines. Complimentary tours will be lead at 1:30, 2:30, & 3:30 pm.
Wine Release Weekend
August 30th – 31st
12:00 – 5:00 pm
Join us for a this wine release weekend and be the first to try our 2013 vintages of these two dry white wines. Our new Chardonnay is un-oaked, medium bodied, and has hints of vanilla. Our Dry Riesling is a crisp white with hints of stone fruit and apple.
Wine & Yoga
September 13th
$30 | person
11:00am
Join Tosia for a yoga class to rid your body of excess heat left over from the Summer and to prepare for the cooler, dryer weather. Fall is a time to detoxify and find balance within ourselves. We will incorporate balancing postures to steady the mind, from standing and arm balances to inversions as well as hip openers and twists to detoxify our bodies. There will always be modifications offered as this is a mixed level class where we will find balance of challenging poses and gentle stretches. Remember, we need to continue all year to stretch and tone our bodies, not just for Summer! Stay after class to taste delectable wines with the exquisite view of the vineyard.
Virtual Vines
September 25th
7:00 pm
Free to Participate
Learn about these two exceptional wines directly from Old York Cellars' Winemaker Scott Gares and Sommelier Laurin Dorman. During this webcast they will share the story of how these wines were made, including the history of the grapes and winemaking techniques. The wine tasting itself will reveal how to attune your taste to the special character of each of these wines and offer insight into pairing them with various cuisines. Questions posted by viewers will be answered by Scott and Laurin on air. Join in the conversation with us on Twitter @OldYorkCellars using #VirtualVines.
Tasting Packages are 10% off online and in the tasting room as of September 1st.
Fall Harvest Festival
September 27th & 28th | 12 - 5pm
$10 advance & Case Club Members | $15 at door
Celebrate the annual harvest with us at Old York Cellars Winery. This Festival weekend is packed with fun for the whole family to enjoy. Travel around the entire vineyard on a hayride and enjoy our Bee Keeping and Winery tours. Mean while the Kids can engage in Arts & Crafts by the 4-H animal tent. After your tasting visit local food and craft vender tents, or just enjoy live music while sipping on your award winning wines.
Music Saturday 27th – Naked Jake
Music Sunday 28th – Taste like Chicken.
Sunday- Special Guest visit from Miss New Jersey.
Chef Dinner
Sunday, Oct 5, 1pm
$60 per person | $55 for Case Club
Includes full meal with wine pairings
Join us in our Vista Room for an evening of authentic Spanish cuisine paired with our award winning wines. The dinner will include paella demonstration by Despña's Executive Chef and talk by winemaker Scott Gares. Indulge your taste buds during this afternoon of delectable flavors while gaining insight into preparing the dishes and pairing the wines yourself.
80 Old York Road Ringoes, NJ
Penfolds 5 - Course Wine Dinner - July 30 at The Peacock Inn
July 09, 2014
Penfolds 5-Course Wine Dinner
Wednesday, July 30th at 6:30PM
Join us for an unforgettable night of
delicious food and amazing wines
hosted by DLynn Proctor of "Somm"
Click to watch the trailer
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A documentary following four sommeliers attempting to pass the prestigious Master Sommelier exam, a test with one of the lowest pass rates in the world.

Reception
Koonunga Hills Chardonnay & Bin 9 Cabernet
First Course
Compressed Watermelon & Heirloom Tomato Salad - Cured Hamachi, Taggiasco Olives, Oreganato Vinaigrette
White Wine Bin 311
Second Course
"Baked Potato" - Yukon Gold Potato & Aged Cheddar Foam, Crispy Shallots, Scallion-Sour Cream Puree, Braised Pork Belly
Bin 128 Shiraz
Third Course
Agnolotti - Sweet Jersey Corn, Maine Lobster, Baby Leeks, Smoked Corn Butter Sauce, Chive Oil
Bin 389
Fourth Course
"Hot Pot" - Griggstown Farm Squab, Five Spiced Cauliflower Puree, Stone Fruit Salad, Pickled Ginger & Squab Jus
Cabernet St. Henri Shiraz
Fifth Course
Robiola - Cherry Mostarda, Focaccia Crostini, Toasted Pignoli Nut
Grandfather Port
Menu Price: $150 ++
*Please call The Peacock Inn to make your reservation!
(609) 924-1707
Make your reservations today!
Spring Wine Festival at Unionville Vineyards May 10, 2014
April 13, 2014

features to include:
For the Grownups: Tastes Like Chicken, rock'n'roll covers 12-3
The DADZ, rock covers & originals 3-6
wine tasting, winery tours, and vineyard walks with the winemaking team
For the Kids: Ted Yurastis street magic...bounce house
Duke, the worlds largest pony ride
"sommelier training wheels" - aroma & scent workshop for kids
flowerpot painting for Mother's Day
For All: food vendors and craft vendors
speakers tent featuring:
Debbie Smith from Jerseybites.com
mozarella demonstrations from Fulper Family Farms
worldwide wine trivia with John- win a 2010 magnum of "The Big O!"
21 years a winemaker- career reflections from winemaker Cameron Stark
bring chairs or a blanket, enjoy 90 gorgeous acres of sprawling New Jersey farmland. Tickets include a wine tasting flight and
Unionville logo wine glass
General Admission $20
Youth, 13-20 years old and designated drivers $10
12 & under free
https://unionville.brownpapertickets.com
Diamond's Charles Krug Wine Dinner April 30, 2014
April 09, 2014
JOIN US!!
A TASTE OF SPRING
BY CHARLES KRUG WINERY
WEDNESDAY APRIL 30, 2014 6:30 PM
5 Course Dinner Paired with Wines by Charles Krug
$125 ALL INCLUSIVE GUEST SPEAKER CHRIS PELLS
Reserve today while space is limited or ask management for details
2012 Charles Krug Sauv Blanc
Paired with In Season Cold Shellfish Platter of Local Oysters, Colossal Jumbo Lump Crabmeat, and Shrimp Cocktail with a Double Cross vodka spiked cocktail sauce
2012 Charles Krug Chardonnay
Paired with Hand Made Burrata, Prosciutto Di Parma, and Fresh Local Heirloom Tomatoes with a aged balsamic drizzle
2011 Charles Krug Merlot
Paired with Cavatelli Pasta with broccoli rabe, sausage, and chili flake sautéed lightly in a garlic and oil
2012 Charles Krug Generations
Paired with Simply seasoned and Grilled Porterhouse Veal Chop served with Roasted Brussel Sprouts and Potatoes
Charles Krug Zinfandel Port Lot 17
Paired with decadent flourless chocolate cake and salted caramel ice cream
Make a Reservation
Diamond's
Tommy Zucchetti
25 Route 31 S
Pennington, NJ 08534
P: (609) 730-1244
info@diamondsofpennington.com
https://www.diamondsofpennington.com
Creative Collective and ArtSpace Help Kick Off “NJ Wine Trail Weekend” with Terhune Orchards Exhibit
March 10, 2014
Works created by the artists of the Creative Collective and ArtSpace will be on exhibit at Terhune Orchard Winery for the WineTrail Art and Wine weekend March 22nd and 23rd(www.terhuneorchards.com/wine_events.html/), and will remain on display until mid-April. Rotating art shows will continue at the Orchard on a monthly basis through the summer.
The Creative Collective (https://www.creativecollective4art.com/) is a group of local artists who have come together using the social networking site, Meetup, to form a vibrant community. With close to 200 members, Creative Collective is dedicated to fostering a cooperative and nurturing community for artists, artisans and art lovers in Mercer County and surrounding New Jersey. Their goals are to facilitate display and teaching opportunities and to create a friendly, supportive atmosphere for art critique and inspiration.
The art created by this talented group spans the spectrum from abstract to classic in all types of media, including photography, watercolor, oil, acrylic, stone carving and collage.
ArtSpace (https://www.artspacenj.org/) uses art as a tool to improve the physical, mental and emotional well being of our clients. By encouraging creativity and self-expression in a safe and nurturing environment, our goal is to rebuild the souls of individuals suffering from poverty, homelessness and family abuse. In the environment provided by ArtSpace’s innovative therapeutic art program and with the non-threatening, non-judgmental encouragement of ArtSpace Team, clients are able to look inside themselves and by artistic expression begin the process of restoring their defeated inner spirit.
ArtSpace is a HomeFront program housed in HomeFront's Family Preservation Center, a shelter for homeless women and children. HomeFront provides a holistic array of services for families who are homeless or at high risk of becoming so.
Italian Cultural Heritage Society, La Mezzaluna Restaurant, Moore Brothers Wine Company Present a Gourmet Italian Feast July 15, 2013
June 28, 2013
Princeton, June 27 ---A lavish celebration of Italy's finest wines and cuisine will benefit breast cancer research at a Gourmet Italian Feast at
La Mezzaluna Restaurant, at 25 Witherspoon St. in Princeton, on Monday, July 15th at 7.00 pm. The cost is $100 per person and includes a three-course dinner and a selection of fine wines from the
Moore Brothers Wine Company.. Proceeds will be donated to the Breast Cancer Research Foundation.
Reservations and ticket purchases should be made by July 8, by contacting Claudio Zancani at 609-915-5800.
The event is hosted by the Italian Cultural Heritage Society, an informal group dedicated to promoting Italy's cultural heritage. Noted Executive Chef/Owner, Michael Moriello will prepare the three-course dinner. Greg Moore of the Moore Brothers Wine Company, one of the region's top wine experts, has selected a sample of fine vintages from various regions in Italy to enliven each course.
"We Italians are passionate about food and wine and it's a passion we want to share," says Claudio Zancani, a native of Genoa. "This dinner is a wonderful opportunity to bring new knowledge and culinary experiences to our friends, while supporting an important charity -The Breast Cancer Research Foundation.."
Zancani notes that Italy's varied landscapes and weather zones produce wines and culinary traditions that are very distinctive from each other. The dinner will reflect that diversity as well as the passion for excellence of Italy's chefs, farmers and winemakers.
Old York Cellars Announces New Line of Wines to Supports the Hurricane Sandy New Jersey Relief Fund
June 25, 2013
Ringoes, NJ – July 6th, 12-5pm -- Old York Cellars will be hosting a launch event for their new line of wines, What Exit Wines. This new line boasts a fully customizable label, and $1 from every bottle sold will be donated to the Hurricane Sandy New Jersey Relief Fund. In addition to the bottle donation, guests will also be able to stroll the photography exhibit from The New Jersey Photography Forum, and 20% from the sale of these Jersey-centric photographs will go to the fund as well.
Other activities to include, wine tasting, food by Jamaican Josh, music by Massive Reggae, spin the Jersey Trivia Wheel for What Exit prizes, on the spot custom wine labels, and more.
Old York Cellars is located at 80 Old York Road, Ringoes, NJ. For more information on the launch or What Exit Wines visit, www.oldyorkcellars.com or call 908.284.9463.
Salt Creek Grille Princeton’s 5th Annual Wine & Dine Festival & Fundraiser June 20
May 29, 2013
Salt Creek Grille Princeton invites you to attend their 5th annual Wine & Dine Festival & Fundraiser, benefiting Big Brothers Big Sisters of Mercer County (BBBS), on June 20th from 6-9pm. Set up under big tents on the sprawling Salt Creek Grille lawn, Wine & Dine will once again bring the community together for an outdoor celebration of fine wine, craft beer, cuisine, and music all for a great cause. Guests will also have the chance to sample an extensive selection from Salt Creek Grille’s “Fresh Reinvented” menu, prepared by Executive Chef Fabian Quiros.
This year’s Wine & Dine event has special significance for Big Brothers Big Sisters of Mercer County, which celebrates its 40th anniversary this year. Wine & Dine will serve as the kickoff to the anniversary celebration, and will include the official presentation of the Greg Olsen Big Brother and Big Sister of the Year Awards, as well as the announcement of honorees for their upcoming Anniversary Gala.
Price: $60 in advance, $75 at the door. For information or to place your reservation, call (609) 419-4200
Website: https://www.saltcreekgrille.com/princeton
Terhune Orchards Vineyard & Winery Four Days of Tasting this Holiday Weekend
May 24, 2013
What better way to complement your Jersey Fresh picnic or BBQ than with a bottle of local wine from among Terhune's own award winning wines. Our light whites go perfectly with picnics and grilling.
Come sample our Apple Wine, Harvest Blues and Just Peachy for a unique taste of apple cider based wines. Made from our own apple cider, our fruit wines remind you of harvest and picking time, matching well with picnics and summer fare.
Front Porch Breeze has hints of strawberry that will match well with those pick fresh from the fields.
Stop in for a tasting this weekend. Open Friday - Monday 12pm -5pm. Families welcome.
Farm Hours - Memorial Day Weekend
Farm Store: Mon-Fri 9am-6pm, Sat.&Sun 9am-6pm, Memorial Day 9am-5pm
Winery: Friday - Monday, Noon - 5pm
Trenton Farmers Market -- Friday & Saturdays 9am-5pm
Old York Cellars in Ringoes Announces Wine & Food Events for Spring
March 29, 2013
Three – for - Thursdays
Thursdays in April
4-8pm
Start your weekend at Old York Cellars with $3 tastings, $3 glass specials and music by Robert Stephan Viola and Gregg Cagno.
Music and wine specials change weekly so check our website for the schedule.
Groups welcome.
Plein Air Weekend
April 6th and 7th
12-5pm
Old York Cellars is excited to announce our second annual Plein Air Paint-off which will host the River Rats and jerry's Artarama Plein Air Groups as well as individual artists. For two days an army of artists will create images of the winery's idyllic scenery, stone and wood architecture, and industrial winemaking implements. Visitors are invited to explore the vineyard, discovering artists at work scattered across the 25-acre expanse, and witnessing the landscape through the unique eyes of each individual painter. Fueled by Old York Cellars' "liquid inspiration," this celebration of creativity and spring awakening releases the invigorating power of art and rebirth.
Yoga and Wine
Friday, April 12th (Saturday, May 18th, June 8th)
6:30-8:30pm
$30/person | $25 Case Club
Spring Special: $25/person per class for all three classes
Cleaning your house for spring? How about starting even closer to home by cleaning out your mind and body? Kick off the spring season with this Vinyasa yoga practice designed to detox your body from head to toe. Say goodbye to winter and get ready to bloom!
The one hour guided practice will be followed by a wine and chocolate Tasting.
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Vintage North Jersey’s
Spring Wine and Food Weekend
April 13th and 14th
12-5pm
Old York Cellars, along with other wineries in Warren, Sussex and Hunterdon will be participating in our inaugural Vintage North Jersey Wine Trail event. Each winery will be serving samples of food to compliment their wine tasting. Here at Old York Cellars to celebrate spring we will be serving Spring Roll samples to compliment our wines.
Wine and Food Series
Chef Series
Sunday, April 14th
1pm
$50/person | $45 Case Club
Our popular Chef Series continues with a unique and fun event that will get you in the island mood for sure! Join us for a special wine and food installment with Jamaican Josh. Jack and Josh will be here cooking a traditional Jamaican meal from start to finish right here at the winery, and we will pair a wine with each mouthwatering plate.
Advance ticket purchase required and seating is limited! So grab your seats today!
Vine to Wine
Spring Festival
April 27th and 28th
12-5pm
$15/ adults at gate (includes wine tasting + souvenir glass)
$10/person (advance purchase) | Case Club & Non Drinkers
Kids under 12 Free
Spring is here and we are anxiously awaiting the arrival of our new grapes. To celebrate why not throw a party, Old York Cellars’ style. It’s our second annual Vine to Wine Festival and we have tons of fun planned. With wine tastings, vineyard tours, music and food, arts and craft vendors, bee tours, kids activities and more, there is sure to be something for everyone!
You can purchase tickets to these events in our shop today or online!
New events are constantly being added. For more information on these events, visit our website; www.oldyorkcellars.com
Don’t forget to follow us on Twitter and like us on Facebook!
Old York Cellars
80 Old York Road | 908.284.9463 | oldyorkcellars.com
Winery Masterfully Blends Art and Wine with Annual “En Plein Air” Paint-off and Exhibition April 6 & 7
March 25, 2013
Ringoes, NJ – April 6th & 7th, 12 – 5pm --
Art and Wine have paired perfectly since time immemorial. Now, Old York Cellar’s is driving this pairing to an exhilarating climax with its annual “Mixing Palettes” Paint-off and Exhibition. Picture a boutique winery, stocked with a line-up of award winning wines, nestled in a gorgeous 25 – acre expanse of vines and rolling hills. Then sprinkle on a couple dozen artists passionately painting the landscape and invigorated by the “best in show” title their work might earn. Artists are invited to participate, art-lovers are bound to appreciate, and wine drinkers are assured satisfaction.
Following the two-day paint-off the artwork will be hung in the “Mixing Palettes” Exhibition that runs from April 13th to May 24th. During this time the viewers get to decide which artist will procure the “best in show” award and a solo exhibition by casting their votes at the winery. The winner will be announced at the Closing Reception and Awards Ceremony held on May 24th from 6-9pm, featuring the classic rock styling of Acoustic Road. Visit oldyorkcellars.com for details.
Artists can sign up to be part of the excitement until May 4th by emailing narendra@oldyorkcellars.com
Wine Tastings Every Weekend at Terhune's Vineyard & Winery
March 06, 2013
Terhune Orchards is owned and operated by Pam and Gary Mount and daughter Tannwen Mount. Pam and Gary Mount started Terhune Orchards in 1975 after buying the home farm of 55 acres in 1975 on Cold Soil Road. In 2003, Terhune Orchards expanded with the purchase of the 67 acre permantly preserved "Johnson Farm" on Van Kirk Road. These open fields, once cleaned up and rejuvenated, presented lots of possibility for new directions for Terhune Orchards. Daughter Tannwen returned to the family farm full time after 6 years in San Francisco enthusiastic about the idea of a vineyard and winery. So in 2003, Gary and Tannwen planted five acres of grapes. We planted 12 varieties to see what would grow well in our climate, with the largest amounts in Chamborcin, Vidal Blanc, Cabernet Franc, Cabernet Sauvignon and Chardonnay. After four years of loving care, the first crop of grapes were harvested in 2009. By September of 2010, the wine was in the bottle and the Terhune Orchards tasting room was open in our historic barn with seven varieties. Son-in-law Mike Hanewald and Gary had spent several years perfecting Apple Wine made from Terhune Orchards own apple cider, so that was added to the list of offerings.
Terhune Orchard Vineyard and Winery tasting room is in our historic 150 year old barn. The main barn is a central and important element in the life of a farm. Since 1850, our barn has been home to livestock, hay and storage for wagons. It has been the site of our bakery and cider processing and now has a new role as our winery.
Terhune Orchards is one of the few operating farms in the Garden State with a winery and tasting room. People visiting the tasting room also enjoy Pick-Your-Own and the farmyard activities as well as our farm store full of fresh fruits and vegetables. Having grown fruits and vegetables for 35years, adding the vineyard to our farm has been exciting and rewarding. Come visit us and look for special events through the season.
Please explore: our wines | articles & media | events | photos
We hope you'll join us for a wine tasting on a weekend afternoon between noon and 5pm.
Bottles are availabe in the farm store daily.
Free Wine Tasting at Princeton Corkscrew March 1, 2013
February 25, 2013
Come and help us welcome
Peter Stolpman from Stolpman Vineyards
Friday, March 1st, 2013
5:00 p.m. - 8:30 p.m.
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Come See What's Below the Surface
I hope you can make it to the Corkscrew Friday night to help us welcome Peter Stolpman from Stolpman Vineyards. I always feel that the very best way to get a sense of the incredibly unique nature of the Stolpman wines is to taste them all together. It is in this context that you can really get a feel for the freshness, the aromatic complexity, the serious lift of all Pete Stolpman’s wines. The reasons are simple; their vines are planted on limestone, they farm organically, they pick by hand and most importantly, they do not water the vines (dry farming). Pete, now running the estate with his father, says dry farming is the most important factor in bringing the limestone front and center. By not irrigating the vines, almost unheard of in California but mandatory in most of Europe’s great appellations, Stolpman stresses the vine in its search for water. Roots burrow deeply here, eventually tapping the ground water far below the surface; ground water that is utterly affected by the surrounding limestone. The vines don’t yield much, but what is harvested are tiny berries. This fruit is absolutely packed with intense aromatics and ripe flavors but has an incredibly low pH, allowing for fresh, dynamic wine that has very few equals in California.
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For "The Crew"
But there is another great story to Stolpman. The wine, La Cuadrilla, is much more than a stylish, elegant blend of Grenache, Syrah, Petite Sirah and Viognier. Each year, the Stolpmans and vineyard manager, Rueben Solorzano, assign one block of vineyard to the full-time farm workers at the estate. Staying within the general principles of the Stolpman farming philosophy, La Cuadrilla or “the crew” make all the farming decisions, from pruning to harvest. In return, the Stolpmans give 100% of the profits back to the workers. Pete says it’s the best motivational tool they could have ever implemented; this piece of ownership breeds loyalty and immense pride in their work. It also fosters great innovation in the vineyard, leading to farming changes the Stolpmans have instilled across their entire estate. It's a win-win, for sure. In a world where Asian importers bu y out American critics (i.e. Robert Parker sold Wine Advocate), big banks own vineyards in Bordeaux, and it’s now possible to invest in mutual funds that invest in commodity wines, it’s a relief that some part of the wine world is still about the land and the people who work it...
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Stolpman La Cuadrilla
Back to the wine though! La Cuadrilla is wonderfully aromatic, loaded with garrigue-scented dark red berries. The mid-palate is lush, with super fruit, and the finish is long, with very fine tannins. It’s a great choice for anything off the grill, from burgers to slow-cooked BBQ pork shoulder. Fresh and elegant, this is an easy wine to drink, one of the food-friendliest American wines that has crossed my table in a long time. The perfect wine to bring to your next dinner party-- armed with this huge crowd favorite, you'll likely be the most popular guest at the party.
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Pour out your support for the farming families of La Cuadrilla and enjoy this delicious California blend. For this week only (2/25/13 - 3/4/13) or as long as the wine is around, it is only $22 per bottle. No deeper discounts apply. We only have a very limited quantity, and this wine isn't anywhere on our racks-- it's only available to our Corkscrew email customers. We hope you enjoy it!
Eat Well, Drink Well,
Laurent
Princeton Corkscrew Wine Shop
*The La Cuadrilla will not be one of the featured wines at the tasting this Friday because we have such a limited quantity of the wine available.
Free Wine Tasting Saturday!
Delicious riojas!
January 25, 2013
Come join us for a free wine tasting this Saturday, January 26th, from 1:30-5:30pm at the Princeton Corkscrew Wine Shop.
The Princeton Corkscrew warmly welcomes winemaker Luisma Carcar of Bodegas Bagordi to answer questions and talk about his delicious Spanish wines. This Saturday, January 26th, from 1:30pm to 5:30pm, we will be sampling four of Luisma's reds. This is our first ever weekend wine tasting! Please stop by and learn first-hand just how great these wines taste, and take advantage of the special discounts we are offering on these wonderful Bagordi wines. We hope to see you in the shop!
15 days to go! colorful missoni top, baccarat wineglasses, cynthia rowley bag and a tiger!
December 03, 2012
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baccarat wine glasses set of 7 $325
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cynthia rowley shimmers in silver $40
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russian regal china tiger $112
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a tiger to top his office bookshelf
missoni top to snap up for yourself
cynthia rowley that sparkles to take on the go
or baccarat glasses for toasts after the show?
if one of these items catches your eye
just give jane a call or come and stop by
don't forget to check your email from now through the holidays
so you don't miss out on gifts to amaze
after all, in many cases, there will only be one!
xo, jane
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Friends of Mary Jacobs Library's 7th Annual Food/Wine Event November 10, 2012
November 10, 2012
A TASTE OF THE PACIFIC NORTHWEST
The Library's Most Popular Fundraiser!
THIS SATURDAY NOV. 10TH 7-10 PM
The Friends of Mary Jacobs Library's 7th annual food/wine event is our favorite and most popular fundraiser each year. As usual, guests will mingle while, this year, sampling delicious food and wine from the Pacific Northwest (Washington, Oregon and Northern California).
Guests will also enjoy a silent auction with a fantastic array of donations; from original art to golf outings.
The proceeds of the event are essential to supporting library operations and special projects. The library building is owned by our non-profit foundation and must raise private funds to continue operating!
Tickets must be purchased in advanced. The cost remains $75 per person. Please e-mail conniehallman@comcast.net for more info or stop by the library to purchase tickets.
We would also like to thank the following sponsors: The Bank Of Princeton; RBC Wealth Management; Mason Griffin and Pierson, PC; Dr. Mary DeCicco, DMD; Environmental Dynamics; Zook Dinon, CPA; Rotary of Montgomery and Rocky Hill; Princeton Orthopedic Associates; Cassidy Turley; and Radiation Data.
Independence Weekend Features Wine, Music and Art at Old York Cellars
July 03, 2012
On the weekend of July 7th and 8th, Old York Cellars, located at 80 Old York Road in Ringoes, will be hosting a two-day charity event entitled “Independence Wine and Music Weekend: Supporting our Veterans”, from 12 to 5 each day. The event will include live music, featuring performances by The Way-Back Machine on Saturday and Shore Soundz on Sunday. Wines will be available for tasting and sales, and food will be available for purchase from The Mad Chef of Flemington. The winery’s Vista Room will feature an art exhibit by photographer Sharon Mendelson, and visitors are encouraged to enter a free art raffle for an original, framed photograph. Admission is $10 per person. Old York Cellars will donate 100% of all admissions, as well as 10% of wine sales during the weekend to Hope for Veterans in honor of Bernard Brienes, uncle of the winery's owner and an Army veteran, who recently passed away. Hope for Veterans has received national acclaim for having succeeded in helping more than 520 veterans who had fallen upon hard times, providing a safe, supportive environment wherein those veterans could sustain their recovery and start on the path to rebuilding their lives. For more information on Hope for Veterans visit: www.communityhope-nj.org
For more information on the event visit oldyorkcellars.com or call 908-284-9463
Terhune Orchards Vineyard & Winery Award Winners
May 24, 2012

We are pleased to announce our award winning wines from the 2012 New Jersey State Wine Competition. "Just Peachy" received a Silver Medal and Harvest Blues, Apple Wine, Rooster Red and Barn Red won Bronze medals.
Come and taste the winners!
On display works by artists from Lawrenceville Main Street Artist Network.
Free tasting Fridays!
Tasting room open Friday-Sunday, 12pm-6pm.
Open Memorial Day Monday, May 28th, 12pm-5m
Sensational Summer Cooking and Wine Classes Being Offered at MCCC’s Culinary Center
May 21, 2012
In the mood for food? Learn how to cook that special meal this summer in one of the many new noncredit culinary courses being offered at the Culinary Center of Mercer County Community College (MCCC). Offered by the college’s Center for Continuing Studies, the classes are held weekends and evenings on the West Windsor campus, 1200 Old Trenton Road.
Learn how to make a homemade meal in 35 minutes with “Whole Meal & Half the Time” on June 15 with Chef Jeremy Stahl, who is also teaching on summer’s best bites in “Great American Summer” on July 21, “BBQ on Tour” on July 28, and “Kicked Up Momma’s Classics” on Aug. 10.
Chef Bill Conrad will tempt your taste buds with a class on “Steakhouse Cooking at Home” on June 9, along with “Brunch Favorites” on June 16, “Mini Desserts” on June 23, “Spanish Tapas” on July 14, and “Knife Skills” classes on June 9 and Aug. 3.
Finally, Chef Benson Yu will tempt a palate that enjoys Asian cooking with “Sushi 101: Colorful and Fun Sushi” on May 20, “Thailand” on June 3, “Asian Noodle Class” on June 24, “Sensational Snacks for Casual Company” on July 15, and “Stir Fry” on July 29.
Wine connoisseurs, as well as those who just enjoy wine tastings, will enjoy the five new classes being offered by Bruce Smith, a certified wine specialist. He begins his summer course offerings with a class on German white wine, “International Gewurztraminers” on June 20, and continues with “Wines of Maison Guigal” on June 27, “International Malbec” on July 11, and “Wines from the Finger Lakes” on July 25. Also being offered by request is “Wines in a Box” on July 18, which explores the dos and don’ts of buying wine in a box instead of a bottle.
MCCC culinary courses make great gift certificates. Participants who register two weeks in advance save $15. For more information or to register for these and other noncredit classes offered through MCCC's Center for Continuing Studies, call (609) 570-3311 or visit www.mccc.edu/ccs.
FREE Wine Tasting TOMORROW with Kir-Yianni of Greece at Princeton Corkscrew
May 15, 2012
The Corkscrew Presents
Stellios Boutaris
of
Kir·Yianni
Naoussa, Greece
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The Princeton Corkscrew Wine Shop is excited to welcome
Stellios Boutaris of Kir·Yianni
this Wednesday, May 16th, from 5 to 8 PM here in the shop! |
Here's what we'll be tasting:
Kir·Yianni "Akakies" Rosé 2011 Reg. $16.00 Tasting $14.40
Kir·Yianni "Petra" 2011 (White) Reg. $16.50 Tasting $14.85
Kir·Yianni "Paranga" 2010 (Red) Reg. $18 Tasting $16.20
Kir·Yianni "Ramnista" 2007 (Red) Reg. $30 Tasting $27.00
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Please join us tomorrow evening to taste the wines of Stellios Boutaris -- perhaps the finest winemaker in Greece!
Hope to see you in the shop!
Laurent
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We will be offering 10% off all Stellios Boutaris wines and 15% off cases, mix and match of his wines, ONLY the night of the tasting!
*Can't make it to the tasting? No problem. Call ahead or order online and we'll gladly set the wine aside for you at the discounted price. All orders must be finalized by the end of Wednesday.
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Princeton Corkscrew Wine Shop | 609.430.1200 | 49 Hulfish Street | Princeton | NJ | 08542
Sensational Summer Cooking and Wine Classes Being Offered at MCCC’s Culinary Center
Pictured is Chef Jeremy Stahl giving a demonstration on how to cook beets with that special culinary flair. Stahl will be teaching several courses on summer cooking in June, July and August.
May 14, 2012
In the mood for food? Learn how to cook that special meal for a picnic this summer in one of the many new noncredit culinary courses being offered through the Culinary Center at Mercer County Community College. Presented through the Center for Continuing Studies, classes are held weekends and evenings on the West Windsor campus, 1200 Old Trenton Road.
Learn how to make a homemade meal in 35 minutes with “Whole Meal & Half the Time” on June 15 with Chef Jeremy Stahl, who is also teaching on summer’s best bites in “Great American Summer” on July 21, “BBQ on Tour” on July 28, and “Kicked Up Momma’s Classics” on Aug. 10.
Chef Bill Conrad will tempt your taste buds with a class on “Steakhouse Cooking at Home” on June 9, along with “Brunch Favorites” on June 16, “Mini Desserts” on June 23, “Spanish Tapas” on July 14, and “Knife Skills” classes on June 9 and Aug. 3.
Finally, Chef Benson Yu will tempt a palate that enjoys Asian cooking with “Sushi 101: Colorful and Fun Sushi” on May 20, “Thailand” on June 3, “Asian Noodle Class” on June 24, “Sensational Snacks for Casual Company” on July 15, and “Stir Fry” on July 29.
Wine connoisseurs, as well as those who just enjoy wine tastings, will enjoy the five new classes being offered by Bruce Smith, a certified wine specialist. He begins his summer course offerings with a class on German white wine, “International Gewurztraminers” on June 20, and continues with “Wines of Maison Guigal” on June 27, “International Malbec” on July 11, and “Wines from the Finger Lakes” on July 25. Also being offered by request is “Wines in a Box” on July 18, which explores the dos and don’ts of buying wine in a box instead of a bottle.
MCCC culinary courses make great gift certificates. Participants who register two weeks in advance save $15. For more information or to register for these and other noncredit classes offered through MCCC's Center for Continuing Studies, call (609) 570-3311 or visit www.mccc.edu/ccs.
Princeton Corkscrew Suggests New Pizza Wine
May 06, 2012
A traditional Chianti can be hard to find. Often, international varietals (Cabernet Sauvignon, Merlot, etc.) are blended with the native Sangiovese to make a "New World" style wine. At Castello di Farnetella, it's all about keeping with tradition and expressing the true terroir. When I first tasted this wine, I was so excited how pure and true this wine was. Normally, a wine of this quality and purity is more expensive. But, now I have a fantastic wine at a fantastic price, that shows Sangiovese--old school style!
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The Area
A map of Central Tuscany will make clear that Tuscany's mountainous areas follow the direction of the Apennine chain, running, that is, northwest-southeast. Beginning at Rùfina (Florence), then to the Monti del Chianti, one descends beyond Castelnuovo Berardenga, arriving at Farnetella, in the commune of Sinalunga (province of Siena). The DOCG Chianti Colli Senesi includes the area of Sinalunga. From that lofty vantage point, the panorama is practically limitless.
The Farnetella area is a unique micro-district, as a glance at a map will show: southeast of Chianti Classico, north of Montalcino, and almost bordering on the production area of Vino Nobile di Montepulciano. In the early 1980s, micro-lots of wine were produced from each vineyard to map out the particular characteristics of the sangiovese grape grown in this area.
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The Wine
With added time in the bottle, the integration of fruit and acidity is stunning. The nose bursts with blackberries, anisette and ripe raspberries, while the mouth-filling fruits cover your palate with silky tannins and elegant structure.
For this week only, I am excited to offer this wine, normally $15 for just $12! That's a 20% discount! (no further discounts apply).
Enjoy,
Laurent
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Mixing Palettes - An Art & Wine Weekend at Terhune Orchards April 14 & 15
April 12, 2012
A weekend of local artists on the wine trail. Vineyards display and sales of local artists. Enjoy local wines from Terhune Orchards Vineyard and Winery, Old York Cellars, Unionville Vineyard and Hopewell Valley Vineyards!
At Terhune Orchards, Lawrenceville Main Street Artist Network will be displaying paintings, water colors, sculptures and other local work by artist right here in Lawrenceville. Show and Sale. For children, 1pm & 3pm, Saturday & Sunday, fun art activities by the director of Artist Network children's program's.
Artist Appreciation - with artist ID buy one tasting get one free.(an "Artist ID" is anything that proves you are an artist, from a business card, to pics of your latest creation, to paint covered jeans).
Works will include:



Additional details visit. Families welcome.
Join us for an Earth Day celebration with Cherry Grove Wine & Cheese pairing Sunday, April 22, 12pm-5pm.
Old York Cellars Hosts a Wine a Food Event in Support of the National MS Society March 25, 2012
February 24, 2012
Old York Cellars is teaming up with local resident Laura Rizza in support of her MS Walk event, and the National MS Society. “Stepping Out” is a unique wine and food event including top local chefs, Jonas Gold of 55 Main, Matt McPherson of Matt’s Red Rooster Grill, Bruno Pascale of The Mad Chef, Ronaldo Linares of Martino’s Cuban Restaurant, Andrew Pantano of Culinary Creations as well as Maddalena’s Cheesecakes. In addition to great food for a great cause, there will also be live music from Acoustic Road, door prizes and raffles, and award-winning wines from Old York Cellars. The cost is $75 per person and includes food, wine tasting and souvenir glass. All proceeds will benefit Walk MS 2012 National MS Society, Team Rizza, Ringoes, NJ.
This event is an event not to miss and space is limited. For more information on the event or to make your reservations, you can call the winery at 908.284.9463 or visit www.oldyorkcellars.com.
20% OFF Comfort Wine for Comfort Food at Princeton Corkscrew
January 30, 2012
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My Choice
For some, comfort food means Sunday gravy with meatballs and spaghetti. For my wife, Gigi, comfort food is meatloaf and mashed potatoes. For me, it's poulet de Bresse à la crème. Whenever I go back to France, it's the first dish my mother makes for me. It is absolutely one of the best things about going home. In France, chicken and mushrooms cooked in cream, is always paired with the house wine-- a "comfort wine", if you will. At my parent's house, "comfort wine" means pure fruit, sturdy body and versatility at the table. At my house, more often than not, this means Petit Paris Bergerac Rouge 2008.
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The Origin
Domaine du Petit Paris is a 24 hectare estate set in the rolling hills of Bergerac, an hour east of Saint-Émilion. Since 1892, the Genestre family has naturally farmed Merlot, Cabernet Sauvignon, Sauvignon Blanc and Semillon in limestone rich soil on the west bank of the River Dordogne. Their vineyards are always manually harvested, ensuring healthy, unbroken grapes that they gently press, ferment and age in stainless steel tanks, as to preserve the inherent fruitiness of Merlot and Cabernet Sauvignon.
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What's your Pairing?

The 2008 wine is round and plush with pure flavors of cassis and plum. The fine tannins are what make it a real workhorse at the table. We drink it at least once a week. It's as good with meatloaf and mashed potatoes in Newtown, PA as it is with poulet de Bresse à la crème in Lyon, France. Petit Paris Bergerac Rouge 2008 is "comfort wine" and a perfect match to whatever you consider to be your comfort food.
And, for this week only, enjoy 20 % OFF my "comfort wine". Normally $12.50 per bottle, this week ONLY $10(no further discounts apply).
Enjoy!
Laurent
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Princeton Corkscrew Wine Shop | 609.430.1200 | 49 Hulfish Street | Princeton | NJ | 08542
Delaware River Valley Wine Trail Weekend & Complimentary Wine Seminars in January
January 12, 2012
Wine Trail Weekend
Saturday, January 14 & Sunday, January 15
12 Noon to 5 PM
Looking for a great day out? Then hit the Wine Trail for Old York Cellars, Terhune Orchards and Winery, Hopewell Valley Vineyards and Unionville Vineyards for our Winter Wine Trail Weekend. Purchase a tasting and/or wine from all 4 wineries
during the weekend and receive a complimentary Wine Tote, while supplies last.
Trivia Question: What is the world's most expensive wine glass available for sale to the general public made with?
Hint, each glass retails for $3,750. (Scroll down for the answer)

Complimentary Wine Seminars
"The Basics of Wine Appreciation"
These informative seminars will cover wine tasting basics,
terminology and wine and food pairing.
The seminars will be at 3:30 p.m. in the Cave Room of the winery
on Saturday and Sunday, January 21, 22, 28, and 29.
Arrive early, seating is limited and reservations are not required.
It is not too late to book your Winter Special Event !
Unionville Vineyards' warm and cozy winery floor awaits
thanks to our new winery heating system.
Trivia Answer: These luxury made in Austria hand blown glasses
have a small diamond in the stem and are made from borosilicate, a type of glass
known for its high resistance to thermal shock, which maintains the wine’s
properties at normal levels while the glass is held in warm hands.
The 0.15 karat diamond with G color and VVS 1 purity and the borosilicate
are fused together at 2,192 degrees Fahrenheit.
Coming Soon - Taste & Tango, February 11, 2012

9 Rocktown Road
Ringoes, New Jersey 08551
908-788-0400
www.unionvillevineyards.com
National Religious Campaign Against Torture Wine & Cheese Reception January 8, 2012
January 02, 2012
SUNDAY IN PRINCETON:
HUMAN RIGHTS ATTORNEY SCOTT HORTON TO SPEAK AT
NATIONAL RELIGIOUS CAMPAIGN AGAINST TORTURE EVENT
Washington, D.C. – The National Religious Campaign Against Torture (NRCAT), a non-sectarian organization of people of faith, will launch an educational campaign about the use of solitary confinement in New Jersey at a reception in Princeton on Sunday, January 8. NRCAT plans to work collaboratively with other prison reform organizations to advocate for legislation that would limit the use of solitary confinement.
The educational campaign will include the use of a short film produced by NRCAT, Solitary Confinement: Torture in Your Backyard, which describes why prolonged solitary confinement is harmful and tells the story of NRCAT’s success in Maine, leading to a 70 percent reduction in the number of prisoners held in solitary confinement. The film will be shown at the reception.
In addition, international human rights attorney Scott Horton will give a talk on “Popular Support for U.S. Torture: Why it is rising in the most recent polls and what can be done about it.” U.S. Rep. Rush Holt will bring greetings to the event via a recorded message.
The event will be 4:30 to 6:30 p.m., Sunday, January 8, at 187 Library Place in Princeton. Members of the public are invited and can RSVP at www.nrcat.org/princetonevent. A donation of $50 is suggested.
NRCAT’s founder, Dr. George Hunsinger, professor at Princeton Theological Seminary, will be in attendance at the event. NRCAT was created as means to address U.S.-sponsored torture abroad in the wake of the Abu Ghraib scandal. Since its founding in 2006, NRCAT’s membership has grown to 312 religious organizations, including representatives from: the Baha’i, Buddhist, Catholic, evangelical Christian, Hindu, Jewish, Muslim, Orthodox Christian, mainline Protestant, Quaker, Sikh and Unitarian Universalist communities. NRCAT has lobbied successfully for an executive order halting the use of torture of post-9/11 detainees, has helped provide leadership to a national campaign against anti-Muslim bigotry, and continues to work for policies to encourage other countries to take concrete steps to end torture. Additionally, NRCAT is now one of the leading groups dedicated to ending human rights abuses in U.S. prisons, with specific focus on the widespread use and abuse of solitary confinement.
NRCAT is focusing on U.S. prison practices because, Hunsinger says, “Abuses are widespread, and out of sight, out of mind is not an acceptable moral stance.
“Since Dickens’ time,” he says, “it has been known that extended solitary confinement causes severe harm but, despite this, the practice has become increasingly common in U.S. prisons. It is time for religious communities to speak to this issue and to challenge the unthinking vengeance that dominates cultural attitudes towards prisoners.”
Attorney Scott Horton is known for his work in emerging markets, human rights law, and the law of armed conflict. He writes for Harper’s Magazine, lectures at Columbia Law School, and is a co-founder of the American University in Central Asia. Horton recently led a number of studies of abuse issues associated with the conduct of the war on terror for the New York City Bar Association, where he now chairs the Committee on International Law.
The event is open to the media, and coverage is welcome.
The National Religious Campaign Against Torture (NRCAT) is a growing membership organization committed to ending U.S.-sponsored torture, and cruel, inhuman and degrading treatment. Since its formation in January 2006, 312 religious organizations have joined NRCAT, including representatives from the Catholic, evangelical Christian, mainline Protestant, Unitarian Universalist, Quaker, Orthodox Christian, Jewish, Muslim, Hindu, Baha’i, Buddhist, and Sikh communities. Members include national denominations and faith groups, regional organizations and local congregations.
An Impromptu Tasting of Perfect Holiday Wines TONIGHT from 4:30 - 8 PM at Princeton Corkscrew
December 16, 2011
An Impromptu Tasting
of Perfect Holiday Wines
TONIGHT from 4:30 - 8 PM
FREE PARKING
Chambers St. Garages Only
4:30 to 10 pm with Corkscrew Validation
(Must enter after 4:30 and leave before 10pm for Free Parking) |
Are you having trouble picking out the perfect holiday wine? Stop by the Corkscrew Wine Shop TONIGHT ONLY between 4:30 and 8 PM and taste 4 great wines that will make your holidays extra special!
Here's what we'll be pouring:
Terre Bianche Pigato Riviera Ligure di Ponente
(Reg. $30) Tasting $27.00 CASE $25.50
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We will be offering 10% OFF all bottles shown this evening and 15% OFF Cases, mix and match, of these wines.
Hope to see you tonight, Happy Holidays!
Laurent
Delaware River Valley Wine Trail Weekend Dec. 10 & 11
December 07, 2011
Delaware River Valley Wine Trail Weekend Dec. 10 & 11, noon - 5pm.
Get ready for the holidays by hitting the trail! Enjoy special holiday discounts at local wineries this weekend. 10% off bottle of wine and 15% off case of wine. What better way to prepare for your holiday or hostess gift than with local wines from Terhune Orchards Vineyard and Winery, Old York Cellars, Unionville Vineyard and Hopewell Valley Vineyards!

Rooster Red - long awaited join us for new release this Saturday, December 10.
Free Tasting Fridays! Stop by the tasting room on Fridays for a free wine tasting. Tasting room hours Fri -Sun noon-5pm.
Follow Us On:
Visit us on Facebook at Facebook.com/terhuneorchards or follow us on Twitter @terhuneorchards!
Farm Hours
Farm Store: Mon-Fri 9am-6pm, Sat.&Sun 9am-5pm
Winery: Fri - Sunday, Noon - 5pm
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Thanksgiving Wine Tasting TONIGHT at Princeton Corkscrew
November 22, 2011
An Impromptu Tasting
of Perfect Thanksgiving Wines
TONIGHT from 4:30 - 8 PM
FREE PARKING
Chambers St. Garages Only
4:30 to 10 pm with Corkscrew Validation
(Must enter after 4:30 and leave before 10pm for Free Parking) |
Having trouble picking the perfect wines to pair with Thanksgiving? Stop by the Corkscrew Wine Shop TONIGHT ONLY between 4:30 and 8 PM and taste 4 great wines to make Thanksgiving extra special!
Here's what we'll be pouring:
Clos Julien Carneros Pinot Noir 2010
(Reg. $18) Tasting $16.20 CASE $15.30
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We will be offering 10% OFF all bottles shown this evening and 15% OFF Cases, mix and match, of these wines.
Hope to see you tonight, and have a wonderful Thanksgiving!
Laurent
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OPEN on Thanksgiving!!
We will be at the shop from 10 am to 2:30 pm.
**Free Parking Available In Front of The Corkscrew**
The Ultimate House White Wine Under $10 at Princeton Corkscrew
November 10, 2011
Stock Up And Save
When it comes to an easy drinking white wine, Domaine de Millet cannot be beat! Sip, pair, cook, guzzle...we love this wine. I love that it is dry, crisp and full of fresh fruits with a great balance of acidity. Two years ago, when I was in France, I stumbled on a "little" white while having lunch in Provence. The wine paired with my Salade Niçoise perfectly, as did the warm Provence sun! An unexpected find that was both exciting and promising-- this was a must for the Corkscrew, and has since become one of our most popular wines.
The Domaine
The domaine today has 50 hectares of vines dedicated to the production of Domaine de Millet. The vines enjoy a north-westerly position on the green hills, where the soil alternates between clay limestone and the sandy soils known as 'sables fauves'. Francis Dèche, the fifth-generation proprietor, has a policy of quality: traditional grape varieties, vineyard cultivation with respect to the environment, and constant development in the methods and means of vinification. With his daughter Laurence, who joined him in 1999, they sell a full and varied range of wines that are just waiting to be discovered!
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The Wine
Harvested and destemmed at the same time, the grapes are drained into tanks that are hermetically protected from the harmful effects of oxygen. The fresh grape juice is stabilized in cold temperatures for 6 days, which allows the aromas in the grapes to fully express themselves while in turn slightly reducing the acidity. The fermentation takes place under strict temperature control over two weeks. The two varieties, Ugni Blanc and Colombard, are vinified separately before being blended, and the wine is bottled early, as soon as it displays its full potential of freshness and elegance.
Just $9 regularly on the shelf, for this week only, enjoy this Corkscrew favorite for $8.10 for the first bottle, or $7.65 (15% OFF) on 12 bottles or more. (No further discounts apply).
With such a great deal, it should be everyone's house white!
Princeton Corkscrew Wine Shop | 609.430.1200 | 49 Hulfish Street | Princeton | NJ | 08542
FREE Barolo Wine Tasting Thursday, November 10th from 5-8pm
November 09, 2011
By David Mansor
It is time, once again, to welcome one of our favorite wine-makers for a special event at the Corkscrew. We feel blessed to have Gianluca join us Thursday evening, from 5 to 8 p.m. The Elio Grasso wines are absolutely amazing. Don't miss this opportunity to get to know one of the greatest producers in Barolo.
A TASTE OF BAROLO!
Join us Thursday for a meet and greet with Gianluca Grasso, as he represents his family's winery, to taste four fantastic wines:
Enjoy a 10% discount on bottles, and a 15% discount on mix-and-match cases of all Elio Grasso wines only the night of the tasting.

2010 Grasso Educato Langhe Chardonnay
Regular Price $25.00
Tasting $22.50 Mix/Match $21.25
2010 Grasso Gavarini Langhe Nebbiolo
Regular Price $27.00
Tasting $24.30 Mix/Match $22.95
2008 Grasso Vigna Martina Barbera d'Alba
Regular Price $37.00
Tasting $33.30 Mix/Match $31.45
2007 Grasso Barolo Gavarini Chiniera
Regular Price $90.00
Tasting $81.00 Mix/Match $76.50
The Junior League Invites the Princeton Area Community to
The Artful Palate: A showcase of art, wine, cheese and chocolate November 11, 2011
November 01, 2011
The Junior League of Greater Princeton announced today that their annual fundraiser, The Artful Palate: an evening of art, wine, cheese and chocolate will be held Friday, November 11, 2011 from 7 – 10 PM at the Trenton Country Club.
Attendees will enjoy an elegant soirée of wine, cheese, and chocolate tastings, followed by a live art auction featuring local artists.
Tickets are $50 and offer attendees unlimited wine tasting, attendance to the live art auction, samples of cheese and chocolate from local merchants, and a wine tasting keepsake. Tickets can be purchased at the door or online at www.jlgp.org - quantities are limited so guests are encouraged to purchase early.
“We designed the event so people will leave with a good taste in their mouth – whether it’s for chocolate, wine, cheese, art, or other passions such as golf or beauty. In addition, they can feel good that they are supporting the community,” said Anne Reilly, the event Chairperson.
A variety of wineries, artists, and merchants will showcase throughout the event, including Bon Appétit and Thomas Sweet of Princeton, ComfortFood of Morrisville, PA and The Painted Truffle of Stockton, NJ.
Guests will enjoy a live art auction with professional Auctioneer featuring works by a variety of artists including: husband and wife team Thomas and Connie Bonner, Sue Green, Robert Holb, David Rivera, and Miriam Warfield, as well as works from the Farnsworth Gallery, Bordentown, NJ. Original art created by local children and life style gifts including golf for 4 at the Yardley Country Club, Kelsey Theatre tickets and Cooking Lessons for a party of 6 by Chef Kim Quay will also be available by auction. There’s something for everyone!
“Proceeds from the event will support the JLGP - ROCKETS program (Raising Our Children’s Knowledge by Educating Through Science) as well as its Community Projects and Grants & Scholarships programs,” said JLGP President Cheri Durst. “We welcome everyone to what will be a fun night out.”
More information, and updates can be found at www.jlgp.org, on Facebook at “The Artful Palate,” or follow TheArtfulPalate on Twitter.
About the Junior League of Greater Princeton
The Junior League of Greater Princeton is an organization of women committed to promoting voluntarism, developing the potential of women, and improving communities through the effective action and leadership of trained volunteers. The Junior League of Greater Princeton is part of the Association of Junior Leagues International, which includes 292 Junior Leagues in the United States, Canada, Mexico and Great Britain. For more information please visit www.jlgp.org.
Princeton Corkscrew's Favorite New Pizza Wine
October 24, 2011
I have been searching for a great Montepulciano d'Abruzzo for over a year now; it is not an easy task. While Abruzzo is steeped in ancient Italian traditions, all too often the divide between the old farmer-style winemaking and that which resembles an industrial scale product is far too large. The challenge is finding a satisfactory middle ground-- a terrific value wine. A wine that is inexpensive as well as good, a wine that is affordable by the case, a wine you feel good about drinking and confident serving. The ultimate table wine. And I am thankful to have found such a perfect wine for these cool autumn nights because Gigi has been on strike for almost two months now in the kitchen. Apparently, our sons' seemingly endless soccer games mean pizza, pizza and more pizza for dinner. I have never had so much Montepulciano in my entire life!
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Azienda Agricola Costantini Antonio
Costantini is a sixty-hectare estate located in the province of Pescara which is nestled between the Gran Sasso mountains of the Apennines and the Adriatic Sea. Working with varietals native to Abruzzo, their new enologist Riccard Brighigna uses great skill to create a set of wines that weds old-world character to new-world prices. They also seem to have found an appropriate name for their wine. Febe or "Phoebe" is derived from the Greek Phoebus. Its meaning: "of the sun; luminous, splendid." A great name for a wine of tremendous quality!
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FEBE
Febe is 100% Montepulciano. The vineyards have great Southern exposure, and the vines are planted in clay-calcareous soil about 275-350 feet above sea level. Made entirely in stainless steel, this medium-bodied wine shows gorgeous fruits and soft tannins. The nose is full of bright red fruits and violets. Subtle notes of black cherry with a touch of spice meld with a hint of plum on the mid-palate. The wine has a velvety texture, and a vibrant acidity on the finish ensures that the wine maintains its liveliness throughout. An obvious pairing with pizza and just about any meal that's quick and easy to prepare, but this wine also has enough complexity to reach a wider range of cuisines, including classic dishes like maccheroni alla chitarra (guitar pasta), sweet Italian sausages, cured meats and cheese, and pork and lamb with spicy red pepper. |
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This is truly a wine for every occasion; Febe will be a welcome addition at everyone's table. Its low alcohol content ensures that it is a wine to guzzle, no cellaring necessary, just a gathering of family and friends...and a lot of pizza!
For this week only, enjoy for $10.80 per bottle or $10.20 on six bottles or more. A great deal for a great Italian wine. Just $122.40 per case! (Regular Price $12)
Eat Well, Drink Well,
Laurent
Princeton Corkscrew Wine Shop |
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Princeton Corkscrew Wine Shop | 609.430.1200 | 49 Hulfish Street | Princeton | NJ | 08542
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FREE Wine Tasting @ The Princeton Corkscrew
Thursday, October 13th from 5-8 pm
With Kathrin Davaz of Poggio Al Sole, Italy
October 11, 2011
By David Mansor


Land of the sun and of romance, of history and of sensuous delights. The land for lovers of art and culture. For gourmets. Where time waits for you, waits while you drink in the sun-baked olive groves and sloping vineyards...
Poggio Al Sole lies in the very heart of Tuscany, in the glorious countryside between Florence and Siena, between the towns of Tavarnelle Val di Pesa and Greve in Chianti. With approximately eighteen hectares of vines planted 350-400 meters above sea level, it is with great care and Nature's blessing that the beautiful wines of Poggio Al Sole are born.
We would be fortunate to transform the Corkscrew into a Tuscan hillside, even if just for one evening, but we trust our imaginations will take us all there when we taste these phenomenal wines!
Join us Thursday for a meet and greet with Kathrin Davaz, as she represents her family's winery, to taste three fantastic wines:
Enjoy a 10% discount on bottles, and a 15% discount on mix-and-match cases of Poggio Al Sole wines only the night of the tasting.
2009 Poggio Al Sole Trittico - Regular Price $18.00 Tasting $16.20 Mix/Match $15.30
2009 Poggio Al Sole Chianti Classico - Regular Price $24.00 Tasting $21.60 Mix/Match $20.40
2008 Poggio Al Sole Chianti Classico Casasilia - Regular Price $55.00 Tasting $49.50 Mix/Match $46.75
Cheese pairings will also be provided by Olsson's Fine Foods!!

A.F.E.W.'s 7th Annual Wine Event October 15, 2011
October 03, 2011
Help AFEW While Having Great Spirits And Good Laughs
Everyone dreams of running away to join the circus. The wine version of this fantasy takes place on Saturday, 0ct. 15th, 2011. This year's Wine Event embraces circus silliness and you could be a participant.
A.F.E.W.'s 7th Wine Event, Saturday, October 15th from 6:00 - 9:00 PM at the Haldeman Ford Subaru Dealership,
607 Route 33 (Across from Staples), Hamilton, NJ 08619
Over 120 award winning wines and over 60 craft beers!
Tickets are $35 in advance and $45 at the door.
Wine Harvest Festival Saturday, October 1, 2011 at Unionville Vineyards
September 28, 2011
Saturday, October 1, 2011
Stomp With Style at Unionville's Annual
Wine Harvest Festival
12 Noon to 5 PM

Please join us for a fun afternoon of Grape Stomping a la Lucy,
Children's Activities, Wine Tasting,
Vineyard & Winery Tours, A Children's Train Ride
Compliments of Rowe Electric , Great Food by Tigers Tale ,
Live Music with The AJC Band ,
Crafters, Local Artists, Pumpkin Painting,
A Book Signing by Author Bart Jackson and More!
$15 Admission, $5 Under 21, Free for Under 5 Years
And Free for Designated Drivers
Vineyard Tours at 1:30 PM and 3:30 PM
Winery Tours at 2:30 PM and 4:30 PM
Click Here for $2 off on admission for each guest in your gorup
9 Rocktown Road
Ringoes, New Jersey 08551
908-788-0400
www.unionvillevineyards.com
Please Like Us On Facebook

20% OFF Spectacular Super Tuscan Wine at Princeton Corkscrew
September 26, 2011
Corzano e Paterno sits on a dozen hillside hectares in Chianti just outside of Florence. Planted almost entirely of the new clones, tightly spaced, the fruit here is clean and pure, almost like Burgundy, with a more earthy backbone. 2007 is a knockout vintage for Aljoscha. His Super Tuscan, Il Corzano, is a gorgeous blend of Sangiovese and Cabernet. The nose is intense and quite complex, a wonderful marriage of the elegant Sangiovese and the dark, powerful Cabernet Sauvignon. The palate, the flavors, are spectacular, brimming with high tones of dark red berry fruit. The finish is firm with just a touch of Tuscan rusticity. This wine is young; decant and drink in a big glass because there is a unique layer of refinement that gradually comes with air. When you get there, whoa, the wine is stunning. Drink now through 2015. |
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For this week only or while supplies last, enjoy a discount of 20% on the first bottle. Regular price is $41.00. Corkscrew email subscriber price, only $32.80.
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Princeton Corkscrew Wine Shop | 609.430.1200 | 49 Hulfish Street | Princeton | NJ | 08542
Upcoming Winery Events at Hopewell Valley Vineyards
September 08, 2011
Friday Wine & Music
September 9 (6-9PM)
Roy & Johnny playing songs of Roy Orbison and Johnny Cash
Wine by the glass or bottle available for purchase
Saturday Wine & Music
September 10 (6-9PM)
Deb & Mike playing classic rock
Wine by the glass or bottle available for purchase
Delaware River Valley Wine Trail Wine & Art Trail
September 10 & 11 (12-5PM)
Wine tasting $6 (includes 6 1/2 oz. samples and etched wine glass
Participating wineries: Hopewell, Unionville, Terhune Orchards, Old York Cellars
Friday Wine & Music
September 16 (6-9PM)
Jack Furlong playing Jazz
Wine by the glass or bottle available for purchase
Saturday Wine & Music
September 17 (6-9PM)
Ashley Pettit playing piano
Wine by the glass or bottle available for purchase
2011 Grand Harvest Festival at Alba
September 24 & 25 (12-5PM)
Alba Vineyards
Milford, NJ
visit www.albavineyard.com for more information
Friday Wine & Music
September 23 (6-9PM)
Carolyn Messina playing acoustic pop rock
Wine by the glass or bottle available for purchase
Friday Wine & Music
September 30 (6-9PM)
Hopewell Valley Vineyards' Jazz Ensemble playing Jazz
Wine by the glass or bottle available for purchase
For more information, visit us online at www.HopewellValleyVineyards.com
Hopewell Valley Vineyards
46 Yard Road
Pennington, NJ 08534
Toll Free: (866) HVV-Wine or
(609) 737-4465
Fax: (609) 737-8816
Open Daily All Year from Noon to 5:00 p.m
Sa-Ra-Da, 2009 Spanish Wine, is BACK at Princeton Corkscrew
September 05, 2011
Sa-Ra-Da, or Sarada, is named after a wind that blows through the vineyards (north to south) in favorable weather. It's a cool breeze that brings freshness to the thick air of a hot day (typically 100+ degrees in the summer here!). Gently rolling hills at altitudes ranging from 700 - 1,000 meters (2,296-3,280 feet) give way to more level land around the towns of Almansa and Bonete, where the vines are planted in fertile topsoil. The conditions are ideal here for the growing of the red-skinned, red-fleshed grape Garnacha Tintorera. Accented by the perfumes of burly Monastrell fruit, further colored by the bright purple Petit Verdot, Sa-Ra-Da's unoaked blend has a bright acidity balanced by ripe red cherries and spicy tones of black and white pepper in the finish. The time the wine spends on the fine lees in tank contributes a fully developed mid-palate that gives cause for one to think of delicious grilled red meats and wonderful barbecue pairings.
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So whether you need the perfect BBQ wine for Monday night, or something to sit back and relax with during this busy first week back to school, we have what you're looking for. Enjoy one of the hottest deals in wine- 10% off bottles, 15% off cases!
Normally $9.50 per bottle, this week only or while supplies last, we are offering this fantastic wine for $8.55 per bottle or $8.05 when you buy it by the case!!!
Enjoy,
Laurent
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Princeton Corkscrew Wine Shop | 609.430.1200 | 49 Hulfish Street | Princeton | NJ | 08542
Big Brothers Big Sisters of Mercer County's Annual Autumn Culinaire Food, Wine and Beer Tasting October 20, 2011
August 22, 2011
Big Brothers Big Sisters of Mercer County is holding its annual Autumn Culinaire food, wine and beer tasting event on Thursday evening, October 20, 2011 from 6 to 9:30 PM at The Stone Terrace in Hamilton. Twenty of the area’s finest restaurants will be on hand to serve up tempting samplings from their menus and an eclectic collection of fine wine and international beers will be offered for tasting by Glendale Liquors. A Silent Auction and live entertainment will round out this special evening. Tickets are $85.00. All proceeds support the youth mentoring programs of Big Brothers Big Sisters of Mercer County. For tickets call 609.656.1000 or go online to www.bbbsmercer.org.
About Big Brothers Big Sisters of Mercer County
For more than 100 years, Big Brothers Big Sisters has operated under the belief that inherent in every child is the ability to succeed and thrive in life. Most children served by Big Brothers Big Sisters are in single-parent and low-income families or households where a parent is incarcerated.
As the nation’s largest donor and volunteer supported mentoring network, Big Brothers Big Sisters makes meaningful, monitored matches between adult volunteers (“Bigs”) and children (“Littles”). Big Brothers Big Sisters provides a system of ongoing evaluation and support which is proven by independent studies to help families by improving the odds that “Littles” will perform better in school and avoid violence and illegal activities, and have stronger relationships with their parents and others.
Big Brothers Big Sisters of Mercer County has been serving local children and their families for 39 years. To donate, volunteer, or learn more about how you can help change the life of a child for the better, forever, visit www.bbbsmercer.org.
8th Annual Gourmet Garden, Food and Wine Event by the Zonta Club of Trenton/Mercer October 6, 2011
August 12, 2011
The 8thh annual Gourmet Garden, a fantastic food and wine tasting event sponsored by the Zonta Club of Trenton/Mercer, will take place Thursday, October 6, 2011 at The Hamilton Manor, 30 Route 156 (at Route 130 S), Hamilton, NJ from 6-9pm. The 2011 Gourmet Garden will be an exciting experience, providing guests with a tasting of the finest foods from area restaurants, a sampling of wines provided by vendors of Glendale Liquors, and the opportunity to bid on spectacular specialty baskets. Getting2knowU Inc will photograph the event. Proceeds from this event benefit the Teal Tea Foundation, whose mission is to help raise awareness and support research efforts focused on early detection, treatments and cure for ovarian cancer.. Additional community outreach programs, service projects and scholarships supported by the Zonta Club will also be funded with the proceeds of this event.
Participating restaurants from the Mercer County area at this year’s event include Leonardo’s II Mediterranean Grill, Francisco’s On the River, Madeline’s Table, Piccolo Trattoria, Revere Grill Room and Revere Ristorante Italiano, Palace of Asia, Firkin Tavern, Nick’s Café 72, Porfirio’s Italian Foods and Café, Cairo Cakes & Pastries, Mercer County Community College Hospitality Program, Washington Crossing Inn, Mexican Mariachi Grill, Triumph Brewery, Grover’s Mill Coffee Company, and Dove Chocolate Discoveries.
The extensive variety of wines makes this year’s event even more spectacular. Eight wine vendors interspersed among the tables of food will provide tastings of a variety of wines from around the world. Such varietals as Cabernet Sauvignon, Chardonnay, Merlot, Zinfandel, Pinot Grigio, Pinot Noir, Shiraz, Petite Shiraz, Chianti, Viognier, and Prosecco from regions in Italy, Spain, Australia, Argentina, France, New Zealand and others will be served. Additionally wines produced in the United States will include those from California, Oregon, Washington State and New Jersey. The representatives from each vendor will assist in pairing the wines with the delicious food tastings being offered and provide information regarding their selection of red, white, blush, sparking wines and ports.
Sponsors for this year’s Gourmet Garden include: Roma Bank; Met Life Home Loans; Princeton Group at Wells Fargo Advisors, Bank of America, David Lerner Associates; eTitles Solutions, Heart to Hearts, Inc., Princeton Design & Installation, Mercer county Woman, Western Technologies, Westcor Title Insurance, PNC Bank; Bella Fradella; and Glendale Liquors
Tickets are $50 in advance and $65 at the door. Please call 609-658-1371 or 609-737-3614 to purchase tickets or email zontatrenton@aol.com for additional information
The Zonta Club of Trenton/Mercer is a 501(c)(3) non-profit organization and contributions made are tax deductible as permitted by law.
Renault Winery's Tuscan Serenade & Feast July 23, 2011
July 19, 2011
Sounds of the Opera
Enjoy Italian & French Arts
Songs, and Arias Duets and
Choral Selections from
Famous Operas, while you
savor a Five Course Gour-
metq Dinner with Wine
Tastings. $69.95/person (plus tax and gratuities)
Cocktail Reception 6:30 PM
Dinner and Concert 7 PM
Renault Grand Ballroom
72 North Bremen Avenue
Egg Habor off Route 30
(White Horse Pike) Min-
utes away from Atlantic
City, NJ 08215
Call 609.965.2111
Make Your Reservations Early
www.renaultwinery.com
Witherspoon Grill Blog
Wine Tasting Event 2010& 2011
July 12, 2011
So we were sitting around last year in the spring wondering what our next wine dinner was going to be. We batted around a beer dinner idea, and a Spanish wine dinner, and a few other ideas and then we came up with what would turn out to be our most successful event to date.
The event was an “Around the World” wine tasting event. It was modeled after the wine events that the industry puts on in New York City and Atlantic City. (And other cities, I’m sure.) We set up tables that featured wines from eight different countries and then we had our chefs pair foods with each country.
It was a fabulous event (I can attest to this because I attended as a guest that evening)!
It was a beautiful evening, the weather was gorgeous-which was great considering we had a few tables set-up out on our side patio, and the amount of people that showed up was just perfect.
The tables represent:ed Italy, France, Spain, Chili, Argentina, South Africa, and the good ol’ USA. We also had a “bubbles” table, which was my personal favorite! Each table had five different wines to try and accompanying foods to sample. The chefs did an amazing job with a seafood paella at the Chili table, sweet & sour meatballs at the Spain table and a wide array of cheeses and breads at the France table (just to name a few.) There were also fresh strawberries at the Bubbles table that made the perfect dessert!
People mingled and drank and ate and drank some more. You were able to go from table to table and try whichever wines you would like and nibble on some food while you were there too. There were tables that were set up outside to just sit with friends and talk about the evening or just relax with one of your glasses of wine.
Overall, it was an easy-going, fun event that I think everyone truly enjoyed!
So, of course, we are doing it again this year!
This Thursday will be our 2nd Annual Wine Tasting Event: “The World According to Wine”. We will have nine tables this year featuring the same countries as last year plus an Australia/ New Zealand Table. The chefs have been working hard to come up with some fabulous dishes! I don’t want to give them all away, but a few things I saw on the list included: braised rabbit, homemade empanadas, and lamb meatballs with yogurt sauce.
The weather report is saying zero percent chance of rain, and the temperature should be in the low eighties, so, in theory, we should have another beautiful night!
If you haven’t purchased your tickets yet, don’t worry; you can always get them at the door! They are $75 each. The event starts at 7pm and the entrance to the Wine event will be at the side patio to the left of our front door.
I hope you can make it to the event this year because if it’s anything like last year’s event, it should be one heck of a great time!
Click here for a link to the event
Balic Winery Presents Ninth Annual Summerfest Gala July 15-17, 2011
June 30, 2011
Ninth annual summerfest gala
July 15th ,16th and 17th
Musical performance by famous Adelante Trio
Finest and delectable European food made exclusively for Balic Winery
Time for events 12-5
Free of charge |
For more information , Call the winery at 609-625-2166
July 4th Weekend Special at Renault Winery
June 29, 2011
Deal of the Week
Stay Saturday July 2nd. Taxes are included in this price!
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$312.48
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Deal of the Week - Balcony Room
Stay Saturday July 2nd in a balcony room. Taxes are included in this price!
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$368.48
out of stock
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Deal of the Week Friday
Add Friday Night!*
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$33.60
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Deal of the Week Sunday
Add Sunday Night!*
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$33.60
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Why not celebrate the birth of our nation this July 4th weekend by staying with us at the Tuscany House Hotel!
As a special offer, if you choose to purchase the July 2nd Saturday Deal of the Week, you may add either Friday or Sunday to your stay for only $33.60 *!
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Tell Me More!
When you click "Buy Now" you will be taken to our online checkout. Once you have entered your information and confirmed you purchase, a representitive of the Renault Winery will send you an email containing your unique activation code. You should receive your code shortly, but please allow up to 12 hours for this email.
* The $33.60 rate for Friday and / or Sunday will only be honored if purchased with the Saturday Rate. Do not attempt to purchase only the Friday or Sunday additional day or your order will be canceled.
Once you receive your activation code, call the Tuscany House Hotel Front Desk at 609-965-2111 ext 0 and give them your code to book the reservation.
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Any Fine Print?
- Offer cannot be combined with any other offers.
- Cannot be used on previously booked reservations.
- Limited to one per couple.
- Can only be redeemed for a stay on the listed date.
- The activation code is to be treated as cash and the Renault Winery Resort & Golf is not liable for lost or stolen codes. Treat them as you would Cash.
- Reproduction, Sale, or Trade of this "Deal of the Week" is strictly prohibited
- Any attempt to circumvent or willingly violate these terms may render this offer void without refund.
- These terms are subject to change without notice by the Renault Winery Resort & Golf
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About us
The Renault Winery Resort & Golf is NJ's oldest continually operating winery.
Feel free to call us at : 609-965-2111
Or explore more of our website using the navigation bar at the top of your screen!
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Witherspoon Grill's Second Annual Wine Tasting Event "The World According to Wine" July 14, 2011
June 10, 2011
Witherspoon Grill will be hosting our Second Annual Wine Tasting Event, "The World According to Wine." The date of the event is Thursday, July 14th from 7-9:30pm. The event will feature wines from seven different countries including the United States of America, France, Spain, Chile, Italy, Australia & South Africa. There will also be delicious foods to compliment the wines being poured at every table! The cost of the event is $75 per person and tickets can be purchased at the restaurant before beginning today, Friday June 10th or they can be purchased at the door the night of the event. For more info call Will Rodriguez at 609-924-6011 or email us at witherspoongrill@aol.com.
Guests are welcome to come over at the beginning or stroll in when they can get here. The wines will continue to be poured throughout the event and the food will be fresh and fantastic til the end! Tickets to this event would make a great post-graduation or Father's day gift! And having a "Girls or Guys night out" at the Witherspoon Grill would be an awesome time too!
Wines & Picnics at Terhune Orchards Vineyard & Winery
June 09, 2011
Great local wines for picnic season- Join the Delaware Valley Wine Trail June 11 & 12 to celebrate the picnic season. At Terhune Orchards, with the purchase of $10 of picnic fare in the farm store receive $2 off a bottle of wine. Terhune Orchards Front Porch Breeze pairs well with strawberries - perfect this time of year!
Bring your picnic on the trail; Visit Unionville Vineyard, Old York Cellars and Hopewell Valley Vineyards to enjoy picnicking at the vineyards. Terhune Orchards cannot accommodate picnics this weekend.
Tasting room open Friday, Saturday & Sunday noon-5pm
Terhune Orchards | 330 Cold Soil Road | Princeton | NJ | 08540
Memorial Day Six-Pack Wine Special from Princeton Corkscrew
May 26, 2011
HIS WEEKEND ONLY, enjoy a great savings of 13% on these six phenomenal wines PERFECT for a weekend in the sun! Whether you are sitting by the pool, listening to crashing waves on the beach, or grilling on the deck, this six-pack (ready for travel) will accompany any of these activities perfectly. Regular Price...$115 This Weekend's Sale Price...$100
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The Selection!
RED:
Chad Central Coast Pinot Noir 2008
Chad Pinot Noir Central Coast 2008 is a beautiful, ruby red color with a wild nose, chock full of crushed red fruits and sweet baking spices. This is lush, layered Pinot, delicious to its core, with a complexity and length found only in Chad Alexander's wines.
Pair with poultry, cheese, or fish.
Carl Roy Napa Valley Cabernet Sauvignon East Side Cuvée 2008
Sourced from vineyards on Soda Canyon and Howell Mountain, this wine is for drinking - NOT thinking! Deep purple in color, the aromas of dark berries explode from the glass with a tremendous amount of dark fruits and lush tannins mid-palate.
Pair with grilled meats or enjoy as a sunset sipper!
White:
Peter Franus Napa Valley Sauvignon Blanc 2009
The cool southern end of Napa Valley is a prime location to grow Sauvignon Blanc. The wind, restrictive soils, and cool temperatures of the region all positively impact the character of the grapes. The result is a wine with minerals, citrus, and melon notes, akin to the wines of the Loire Valley.
Pair with seafood, salads, or light poultry.
Benoni "Classique" Sonoma Coast Chardonnay 2009
Benoni's impeccable fruit source is unmistakable, offering a combination of tropical fruit richness and nervy vibrancy that is reserved for only the greatest of Chardonnays. Benoni Chardonnay is aromatically brilliant, with bright apple aromas laced with vanilla. The wine is perfect with a variety of food and even better poolside!
Pair with grilled chicken or pasta salad.
Rosé:
Domaine Saint Antonin "Les Jardins" Faugères Rosé 2010
The 2010 rosé might be the best they've ever produced. The wine is salmon-pink with just terrific flavors of delicately spiced strawberries. It is a unique rosé in its complexity and length, gaining weight and texture with time in the glass.
Grilled meats, hot dogs, hamburgers, and hearty salads are this rosé's friend!
Chateau Riotor Rosé Côtes de Provence 2010
The answer to a summer scorcher, Chateau Riotor rosé will quench any thirst this weekend. Dry, crisp and extremely quaffable, this wine is your answer to mid-day grilling, intense family bocce games, or guzzling from sunup to sundown.
Pair with everything!
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Happy Memorial Day!
Enjoy!
-Laurent
Memorial Day 6pack SALE $100 
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Princeton Corkscrew Wine Shop | 609.430.1200 | 49 Hulfish Street | Princeton | NJ | 08542
Stock Your Fridge with a Fresh Summer White Wine - ONLY $8 Princeton Corkscrew
May 23, 2011
When it comes to white wine to sip, ice cold, on a hot day, I love something that is dry, crisp, full of fresh fruits with a good balance of acidity. Two years ago, when I was in France, I stumbled on a "little" white while having lunch in Provence. The wine paired with my Salade Niçoise perfectly, as did the warm Provence sun! An unexpected find that was both exciting and promising-- this was a must for the Corkscrew. Now to find out how to get it...
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The Domaine
The domaine today has 50 hectares of vines dedicated to the production of Domaine de Millet. The vines enjoy a north-westerly position on the green hills, where the soil alternates between clay limestone and the sandy soils known as 'sables fauves'. Francis Dèche, the fifth-generation proprietor, has a policy of quality: traditional grape varieties, vineyard cultivation with respect to the environment, and constant development in the methods and means of vinification. With his daughter Laurence, who joined him in 1999, they sell a full and varied range of wines that are just waiting to be discovered!
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The Wine
Harvested and destemmed at the same time, the grapes are drained into tanks that are hermetically protected from the harmful effects of oxygen. The fresh grape juice is stabilized in cold temperatures for 6 days, which allows the aromas in the grapes to fully express themselves while in turn slightly reducing the acidity. The fermentation takes place under strict temperature control over two weeks. The two varieties are vinified separately before being blended, and the wine is bottled early, as soon as it displays its full potential of freshness and elegance.
Just $9 regularly on the shelf, for this week only, enjoy $8 starting on the first bottle, or $7.65 (15% OFF) 12 bottles or more. (No further discounts apply).
With such a great deal, it should be everyone's summer white!
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Princeton Corkscrew Wine Shop | 609.430.1200 | 49 Hulfish Street | Princeton | NJ | 08542
Italian Sunday Family Supper at Renault Winery
May 19, 2011
Joseph's Restaurant at Renault Winery Resort & Golf Offers
"Italian Sunday Family Supper"
$17.95 per person
Children 10 and
under eat FREE*
Includes
Antipasto • Family Style Salad
Choice of Entrée
Family Style Pasta served with Entrees
Entrees
Seafood Marinara
Chicken Franchaise
Veal Parmesian
Lasagna Al Forno
Eggplant Parmesian
Roast Pork with balsamic pan gravy
72 North Bremen Ave., Egg Harbor City, NJ 08215
609.965.2111 www.renaultwinery.com
*Children Free Entrée is Pasta & Meatballs. One free child
meal per adult. Additional children $4.95 pasta & meatballs
Valid Sundays Only
3pm - 7 pm
Renault Winery Resort & Golf Spring & Summer Events
May 19, 2011
RENAULT DINNER THEATER
"GAME SHOW"
Friday, May 27, 2011
You’re the next contestant on “Cash a la Carte”! Get
ready to play all your favorite game shows from TV
Land in this new interactive comedy. Whether it’s
spinning a wheel, guessing a price or answering triv-
ia, in this show... you’ll play, you’ll laugh, and you’ll
win!! So what are you waiting for? Come on down
to Renault Winery Resort & Golf.
Your night will begin with a Seafood Buffet featur-
ing a filet and crab cake combo entree and open
wine bar in our Historic Renault Gourmet
Restaurant. Seating from 5:00pm to 6:30pm fol-
lowed by Game Show Dinner Theater at the Tuscany
House Ballroom. $59.95 per person plus tax and
gratuity. Call 609.965.2111 for reservations
ITALIAN FESTIVAL
Sunday, June 5, 2011
The festival season is upon us and what better way
to kick it off! Renault Chefs have created an authen-
tic Italian menu with all of the traditional favorites.
Our outdoor bar pavilion will feature assorted
Renault wines, and ice cold beer. Great fun for the
whole family, including events for children. Before
the festival, join us for brunch at Renault Gourmet
Restaurant. Festival Hours: Noon - 4:00pm Rain or
Shine. Call 609-965-2111 for more information. Event
subject to change without notice.
CARIBBEAN LUAU
Friday, June 17, 2011
Start the night off with an unbelievable cocktail
reception featuring a special cocktail that will have
you seeing coconuts! Hula yourself over to the
Tuscany House poolside for this summer bash.
Cocktails start at 6:30; Dinner at 7:00. Hawaiian
shirts welcome, grass skirt optional. Dining with
the Chefs Package $69 per person, plus tax and ser-
vice charge. Add a night at the hotel for just $99.
NEW ORLEANS CARNIVALE
FESTIVAL & CRAFT SHOW
Sunday, July 10, 2011
Over 40 crafters will have their creations on display.
Renault Chefs have created a menu that you can
really sink your teeth into. Our outdoor bar pavilion
will feature a margarita machine and a special
appearance from Jose Cuervo Girls. Great fun for
the whole family, events for children. Before the fes-
tival, join us for brunch at Renault Gourmet
Restaurant. Festival hours: Noon - 4:00 PM Rain or
Shine, activities for the kids too!
SOUNDS OF THE OPERA
Saturday, July 23, 2011
The Milza family and the Tuscany Singers will join
together to present a Sounds of the Opera concert.
Cocktail reception at 6:30 PM, followed by four
course dinner and concert at 7:00 PM. Seating is
limited and reservations are required. “Sounds of
the Opera Concert” is priced at $69.95 per person,
plus tax and service charge. Add a night at the hotel
for just $169.
CULINARY CLASSIC III
JERSEY FRESH SEAFOOD
& PRODUCE
Friday, August 19, 2011
A winning combination of the freshest seafood and
Jersey fresh produce. Enjoy a five course gourmet
dinner with wine tastings and an open bar. A lavish
cocktail reception begins at 6:30pm followed by
dinner at 7:00pm. $75 per person plus tax & gratu-
ity. Make a night of it - call the Tuscany House for
hotel packages.
GRAPE STOMPING
FESTIVAL
Sunday, August 28, 2011
Come enjoy the time honored tradition of grape
stomping and welcome in the harvest season. Noon
- 5pm RAIN or SHINE. FREE admission - FREE
Parking. This is your chance to make your own wine
the old fashion way and take home the fruits of your
labor!! Meet Lucy, bring a camera, bring the whole
family. Fun for everyone! Beer and wine garden,
wonderful food including our world famous
sausage and peppers and Jersey fresh seafood and
much, much more…call 609.965.2111 for more
information.
For more information
call 609•965•2111 or
visit our website www.renaultwinery.com
Blues & Wine Festival May 28 & 29, 2011
May 11, 2011

Saturday May 28 - Gates open at 11:30am - Sampling from 12:00pm – 5:00pm
Sunday May 29 - Gates open at 11:30am - Sampling from 12:00pm – 5:00pm
Event is rain or shine
Saturday - The Shadetree Mechanics
Sunday - Mike Dugan and the Blues Mission
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A Sampling Ticket can be purchased at the Admissions Tent for $25 from 11:30 am until 4:30 pm each day of the festival for those 21 and older. (CASH ONLY at the Admissions Tent). |
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Those sampling will receive a wine glass and wristband - this allows sampling of the numerous wines available at the festival. |
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2-Day pass is offered for $40 – this allows admission entrance both Saturday and Sunday. Passes can be purchased online or at the Admission Tent on Saturday (until 4:30pm). You will obtain a "Sunday" ticket when you receive your wristband on Saturday. |
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Anyone under 21 is FREE |
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Designated Drivers are FREE |
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Majority of the wineries accept credit cards. |
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There are NO ATM's on site (except for Cape May inside the Ferry Terminal). |
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Sampling Ticket Sales end at 4:30pm EACH DAY – this way patrons are able to savor and enjoy the numerous wines available to sample. |
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Discounted group tickets can be purchased in advance for groups of 16 or more. Please contact wineinfo@newjerseywines.com to coordinate tickets for your group! Your entire group must enter the festival at the same time. |
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Picnic baskets and coolers –we reserve the right to check these items upon entry. |
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Blankets and/or chairs |
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No Outside Alcohol is permitted |
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Pets - however Pets are permitted at events taking place on State Property: Allaire Village, Waterloo Village and Cape May. All pets must be kept on a leash at all times. Assisting animals are permitted however you must provide proof. |
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Pop-up tents and large beach or patio style umbrellas |
Any other questions, leave a message on our wine line at (609) 588-0085 or e-mail us at wineinfo@newjerseywines.com. We look forward to seeing you at any of our upcoming wine festivals!
View Blues & Wine Festival in a larger map
Spring Wine Festival at Unionville Vineyards May 14, 2011
May 11, 2011
Spring Wine Festival at Unionville Vineyards 
Saturday, May 14, 2011
12 Noon to 5 PM
A Fun Family Event with Children's Activities
Rain or Shine, we are celebrating Spring at the Vineyards!
Bring along your favorite Kite to fly with us, some lawn chairs or a picnic
blanket and relax under the big tent, on our rolling green lawns or
inside of the winery while enjoying great food by Maddalena's ,
Delight B Gourmet Bakery , J. Emanuel Chocolatier , Randi's Gourmet ,
Jersey Jams and Jellies , Stace of Cakes , Tassot Apiaries ,
Tastefully Simple , Valley Shepherd Creamery and
a live music performance with the Paul Plumeri Blues Band .
There will be educational wine tasting and tours,
local crafters, pottery, artists, wood working, jewelry designers,
Jersey Girl Photography, a flower market, flower pot painting,
flower planting, a Wine Pairing Seminar and so much more!
Click Here for more details.
1:30 Winery Tour
2:30 Wine and Cheese Tasting
3:00 Movie Screening of "A Good Year"
3:30 Winery Tour
4:00 Vineyard Tour
Complimentary Admission for Designated Drivers


9 Rocktown Road
Ringoes, New Jersey 08551
908-788-0400
www.unionvillevineyards.com
Wine!
May 10, 2011
A New Blog is coming Soon from the Princeton Corksrew! Be sure to check back soon...
A Free Wine Tasting May 4, 2011 at The Princeton Corkscrew
April 29, 2011

The Corkscrew Presents...
A Free Wine Tasting With Two Great Producers from France
@
The Corkscrew Wine Shop
Wednesday, May 4th
5-8pm
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Join us for a taste of two regions
From Alsace, we welcome:
Michel Fonné of Domaine Michel Fonné

From Cahors, we welcome:
Maarten Luyckx of Chateau Fontaynes
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Here's what we'll be tasting:
Domaine Michel Fonné, Alsace - Gewurtztraminer 2008, Reg. $21.00 Tasting $18.90
Domaine Michel Fonné, Alsace - Riesling 2008, Reg. $17.00 Tasting $15.30
Chateau Fontaynes, Cahors - Rosé 2010, Reg. $9.75 Tasting $8.78
Chateau Fontaynes, Cahors - Cuvée Bastien (Rouge) 2005, Reg. $22.00 Tasting $19.80
** We will be offering a 10% discount on bottles and 15% discount
on mix-and-match cases of all Domaine Michel Fonné and
Chateau Fontaynes wines the night of the tasting ONLY! **
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Princeton Corkscrew Wine Shop | 609.430.1200 | 49 Hulfish Street | Princeton | NJ | 08542 |
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What a treat! We can't wait to see you on May 4th for a tasting of wonderful red, white and rosé summer wines!
-The 'crew
Terhune Orchards Opens Vineyard and Winery
April 17, 2011
Terhune Orchards is owned and operated by Pam and Gary Mount and daughter Tannwen Mount. Pam and Gary Mount started Terhune Orchards in 1975 after buying the home farm of 55 acres in 1975 on Cold Soil Road. In 2003, Terhune Orchards expanded with the purchase of the 67 acre permantly preserved "Johnson Farm" on Van Kirk Road. These open fields, once cleaned up and rejuvenated, presented lots of possibility for new directions for Terhune Orchards. Daughter Tannwen returned to the family farm full time after 6 years in San Francisco enthusiastic about the idea of a vineyard and winery. So in 2003, Gary and Tannwen planted five acres of grapes. We planted 12 varieties to see what would grow well in our climate, with the largest amounts in Chamborcin, Vidal Blanc, Cabernet Franc, Cabernet Sauvignon and Chardonnay. After four years of loving care, the first crop of grapes were harvested in 2009. By September of 2010, the wine was in the bottle and the Terhune Orchards tasting room was open in our historic barn with seven varieties. Son-in-law Mike Hanewald and Gary had spent several years perfecting Apple Wine made from Terhune Orchards own apple cider, so that was added to the list of offerings.
Terhune Orchard Vineyard and Winery tasting room is in our historic 150 year old barn. The main barn is a central and important element in the life of a farm. Since 1850, our barn has been home to livestock, hay and storage for wagons. It has been the site of our bakery and cider processing and now has a new role as our winery.
Terhune Orchards is one of the few operating farms in the Garden State with a winery and tasting room. People visiting the tasting room also enjoy Pick-Your-Own and the farmyard activities as well as our farm store full of fresh fruits and vegetables. Having grown fruits and vegetables for 35years, adding the vineyard to our farm has been exciting and rewarding. Come visit us and look for special events through the season.
Please explore: our wines | articles & media | events | photos
We hope you'll join us for a wine tasting on a weekend afternoon between noon and 5pm.
Bottles are availabe in the farm store daily.
The Mount Family
Wine Trails in New Jersey
April 17, 2011
DETAILED MAPS CLICK HERE: https://www.newjerseywines.com/wine-trails.html
Amalthea Cellars in Atco to Sharrott Winery in Winslow is 13 minutes and 6.5 miles
Sharrott to Plagido’s Winery in Hammonton is 9 minutes and 4.3 miles
Plagido’s to DiMatteo Vineyards in Hammonton is 9 minutes and 3.6 miles
DiMatteo to Renault Winery in Winslow is 24 minutes and 14.6 miles
Renault to Tomasello Winery in Hammonton is 22 minutes and 15.4 miles
Tomasello to Valenzano Winery is 15 minutes and 10.8 miles
Natali Vineyards in Cape May Court House to Hawk Haven Vineyards in Rio Grande is 14 minutes and 9.77 miles
Hawk Haven to Cape May Winery & Vineyard in Cape May is 6 minutes and 3.46 miles
Cape May to Turdo Vineyards & Winery in North Cape May is two minutes and 1.23 miles
TURDO IS CLOSED - SOLD OUT OF WINE, Will reopen April 2011
Coda Rossa in Franklinville to Bellview Winery in Landisville is 9 minutes and 5.89 miles
Bellview Winery to Swansea Vineyards in Shiloh is 41 minutes and 29.34 miles
Wagonhouse Winery in Mullica Hill to Heritage Vineyards in Mullica Hill is 6 minutes and 3.62 miles
Heritage Vineyards to Cedarvale Winery in Logan Township is 11 minutes and 6.95 miles
Cedarvale Winery to Auburn Road Vineyards in Pilesgrove is 15 minutes and 8.79 miles
Silver Decoy in Robbinsville to Cream Ridge in Cream Ridge is 10 minutes and 6.45 miles
Cream Ridge to Laurita in New Egypt is 12 minutes and 8.79 miles
Laurita to 4JG’s in Colts Neck is 43 minutes and 26 miles
Cava Winery & Vineyard to Ventimiglia Vineyards in Wantage is 13 minutes and 7.58 miles
Ventimiglia to Westfall Winery in Montague is 20 minutes and 14.32 miles
Brook Hollow Winery in Columbia to Four Sisters Winery at Matarazzo Farms in Belvidere is 25 minutes and 13.9 miles
Four Sisters Winery to Villa Milagro Vineyard in Finesville is 48 minutes and 24.2 miles
Villa Milagro to Old York Cellars in Ringoes is 44 minutes and 27.5 miles
Old York Cellars to Unionville Vineyards in Ringoes is 6 minutes and 3.1 miles
Unionville to Hopewell Valley Vineyards in Pennington is 15 minutes and 10.66 miles
Hopewell to Terhune Orchards in Princeton is 14 minutes and 5.8 miles
DETAILED MAPS CLICK HERE: https://www.newjerseywines.com/wine-trails.html
Princeton Corkscrew Wine Tasting April 14, 2011
April 12, 2011
The Princeton Corkscrew Wine Shop is excited to welcome
François Barmès of Domaine Barmès Buecher
this Thursday, April 14, from 5 to 8 PM here in the shop! |
Please join us Thursday evening to taste the wines of François Barmès -- one of my favorite wine makers in Alsace!
Hope to see you in the shop!
Laurent
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We will be offering 10% off ALL Barmès Buecher wines
and
15% off CASES,
Mix and Match of Barmès Buecher wines ONLY
on the night of the tasting.
*Can't make it to the tasting? No problem. Call ahead or order online and we'll gladly set the wine aside for you. All orders must be finalized by Thursday evening.
Pinot to Picasso~Vintage 2011, the Arts Council of Princeton’s 6th a Annual Spring Art & Wine Fundraiser April 29, 2011
March 07, 2011
Pinot to Picasso ~Vintage 2011, the Arts Council of Princeton’s sixth annual spring art and wine fundraiser, will be held this year on Friday, April 29th from 6:30-9:30 pm at the Technology Center of Princeton, 330 Carter Road, Princeton, New Jersey.
Approximately 500 guests are expected to attend the festivities, which include The Best Tastes of Princeton, a tasting of gourmet foods and fine wines, and a small silent auction that offers the chance to win a unique culinary or cultural experience. Guests also enjoy the chance to win a valuable bottle of wine donated by ACP Board members and patrons at the Wine Grab table.
The highlight of the evening is the ever popular Tombola, a drawing of art works contributed by a select group of local artists. The number of Tombola tickets available will be limited to the number of pieces of art. Tombola ticket holders, having already previewed the available choices, make an instant decision when their number is drawn. In the end, each Tombola ticket holder takes home an original work of art.
Pinot to Picasso provides its artists with great exposure to new audiences. Collectors not only have an opportunity to preview the donated works and learn about the artists by visiting the online Tombola Gallery, they can also view the work at a dedicated Pinot to Picasso exhibition taking place at the ACP’s Taplin Gallery for approximately 10 days leading up to the event.
Tickets for Pinot to Picasso are priced at $100 for a Taster (event) ticket and $250 for a Tombola (art draw) ticket. Invitations will be mailed in mid-March. If you have not attended an ACP fundraising event in the last two years, email Sabrina Osse with your name and address to be added to the mailing list.
Please consider supporting the ACP with a tax-deductible corporate or individual event sponsorship. Sponsorship pledges must be made by March 2, 2011 for name inclusion on the invitation. For sponsorship or event information, contact Jeniah “Kookie” Johnson, Director of Community Relations, at (609) 924-8777 x 109.
Revenue raised from Pinot to Picasso contributes to the Arts Council’s Anne Reeves Fund, which supports Community Arts initiatives and the Artist-in-Residence Program
The Arts Council of Princeton, founded in 1967, is a non-profit organization with a mission of Building Community through the Arts. Housed in the landmark Paul Robeson Center for the Arts, designed by renowned architect Michael Graves, the ACP fulfills its mission by presenting a wide range of programs including exhibitions, performances, free community cultural events, and studio-based classes and workshops in the visual, performing and literary arts. Arts Council of Princeton programs are designed to be high-quality, engaging, affordable and accessible for the diverse population in the greater Princeton region.
March Wine & Food Month Kick-Off Weekend March 5 & 6, 2011
March 01, 2011
Wine Trail Weekend at Unionville Vineyards,
Old York Cellars, Hopewell Valley Vineyards &
Terhune Orchards
Saturday, March 5 and Sunday, March 6
Unionville Vineyards will celebrate Wine & Food Month
with a food tasting this weekend by the Acclaimed Zagat Rated
Matt's Red Rooster Grill Restaurant
A special complimentary music performance featuring singer songwriter Joe Coco on both Saturday and Sunday.
Enjoy Dessert and Wine Tasting on Sunday, March 6 with 'Delight B Gourmet Bakery & Catering'
Our Wine Shop and 1858 Tasting Room will be open all weekend from 12 noon to 5 PM. Complimentary Winery Tours will be given at 2:30 and 4 PM on Wine Trail Weekend . Wine Tasting with Hustle Dance Lessons will be taking place in the Mansion on Sunday, March 6 at 1 PM, a reservation and prepayment is required for all dance lesson events.
9 Rocktown Road
Ringoes, New Jersey 08551
908-788-0400
www.unionvillevineyards.com
Italian Wine Tasting Thursday at Princeton Corkscrew
February 21, 2011
Italian Tasting
With Sergio Germano of
Ettore Germano
Serralunga d'Alba, Italy
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The Princeton Corkscrew Wine Shop is excited to welcome
Sergio Germano of Ettore Germano
this Thursday, February 24th, from 5 to 8 PM. |
What We're Tasting
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Sergio Germano |
Germano Dolcetto Lorenzino 2009
Germano Dolcetto Pradone 2009
Germano Langhe Nebbiolo 2009
Germano Barbera Vigna della Madre 2007 |
Please join us Thursday evening to taste the wines of Sergio Germano -- a fantastic winemaker from Piemonte!
Hope to see you in the shop!
Laurent
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We will be offering 10% off ALL Ettore Germano wines
and
15% off CASES,
Mix and Match of Germano wines ONLY
on the night of the tasting.
Princeton Corkscrew Wine Shop | 609.430.1200 | 49 Hulfish Street | Princeton | NJ | 08542
The Perfect Wine for your Valentine at Princeton Corkscrew
February 10, 2011
Diebolt-Vallois
Cuvée Tradition
The Perfect Wine for your Valentine
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The Beginning
When I first met Jacques Diebolt in a tiny cellar in the heart of Champagne in the village of Cramant, there was no wine to sell. It didn't shorten the visit any. Diebolt finished the three-hour tasting by sabering a bottle of 1953 that his father had made. The wine was barrel-fermented without fining or filtration and no malolactic fermentation. It was fresh as day, like Grand Cru Chablis with bubbles. But when we asked about availability, Jacques apologized. Half of his production was purchased by two restaurants -- one a 3-star, the other a 2. The other half was completely allocated to people who had long been making the annual trek to Cramant from Belgium, Holland, Luxembourg and England, filling up their trunks with a yearly supply. The visit was unforgettable, but I struck out.
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The Secret Layer
A few things have changed chez Diebolt since my first visit. Jacques makes a little more wine, and now there's always a good Corkscrew allocation. The cellars are now multi-level subterranean, accessible from an unassuming little building across the street, where an elevator takes you down to the labyrinth of the Diebolt laboratoire. The wines are still some of the most exciting in Champagne, fine, high-toned wines, just brimming with life and the spirit of Jacques Diebolt. Few wines in the region match the vitality of the Tradition cuvée . It's a must-buy this Valentine's Day!
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Fall in Love
The Tradition cuvée is a blend of the three classic Champagne varieties, Chardonnay, Pinot Noir and Pinot Meunier. This most recent assemblage sings; it is wildly aromatic and packed with chalk-tinged red fruits. I love its elegant finesse and fine texture-- it is textbook Diebolt. The bubbles are tiny, and the finish goes forever. Make your Valentine feel world-class with this special offering from one of the masters of Champagne. It's a no-brainer!
Regular price $40, through Valentine's Day or as long as supply lasts, enjoy a 10% discount on single bottles ($36) and 15% off cases ($34)!
Enjoy and Happy Valentine's Day!
Wine and Dine this Valentine's Day at Princeton Marriott at Forrestal
January 31, 2011
Wine and Dine this Valentine's Day in Princeton, New Jersey
We've created the perfect atmosphere for you and that special someone at the Princeton Marriott Hotel & Conference Center at Forrestal.
Our Valentine's Day package includes:
• Deluxe accommodations
• Dinner for two or breakfast for two
• Valet parking
• 2:00 PM late check-out
Reservations
Be sure that promotional code ROM appears in the Corporate/Promotional code box when making your online reservation, or call 1-800-228-9290 in the US and ask for promotional code ROM. For toll-free numbers outside the US please click here.
Terms & Conditions
New Jersey
Princeton
- 100 College Road East
- Princeton, New Jersey 08540
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Great Bottle of Wine for Under $12 at Princeton Corkscrew
January 06, 2011

Mas Arnaud
Côtes du Rhône
2009
~Back and Better than Ever~
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2011 - The Year of 2009!
You've heard me talk briefly about the great 2009 vintage in France. It's only the beginning. Slowly, as the year progresses, more and more of the wines from 2009 will be released, and I will be sure to let the Corkscrew newsletter subscribers in on the secret first -- stay tuned!
The 2009 Mas Arnaud Côtes du Rhône is the wine everyone wants in their house for everyday drinking and to have on hand for those unexpected house-guests. It's a crowd pleaser!
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A Must for My Table
The 55%/45% Syrah-Grenache blend is a smooth, medium-bodied table wine from the majestic Rhône Valley. Farmed naturally without the use of chemicals, this humble estate produces wines for the everyday wine drinker. Dark blackberries, raspberries and ripe olive greet your nose, with juicy dark fruits, smooth tannins and a food-friendly finish in the mouth.
Like the Domaine de L'Ameillaud d'Orange that you all loved, I brought in a pallet of the Mas Arnaud, and when it's gone, it's gone. So click quick, it won't last long!
Happy New Year to you all and thank you for your continued support of the Corkscrew Wine Shop. To show my appreciation, I will be offering a 15% discount on cases of Mas Arnaud ONLY to email newsletter subscribers-- your first inside deal on this spectacular '09 vintage!
Enjoy!
Laurent
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($10.20 per bottle / $122.40 per case = SAVE 21.60)
Princeton Corkscrew Wine Shop | 609.430.1200 | 49 Hulfish Street | Princeton | NJ | 08542
An Impromptu Tasting
of Perfect Holiday Wines TONIGHT from 5 - 8 PM
December 15, 2010

FREE PARKING |
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FREE PARKING
for
December!!!
Mon. - Sat.
4:30pm - 10pm
Sunday
10am - 10pm
*Chambers Street Garages ONLY
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An Impromptu Tasting
of Perfect Holiday Wines
TONIGHT from 5 - 8 PM
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Stop by the Corkscrew Wine Shop TONIGHT ONLY between 5 and 8 PM and taste 4 great wines to make the Holiday Season extra special!
Here's what we'll be pouring:
Laurent's Pick:
Steph's Pick:
Max's Pick:
Dave's Pick:
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We will be offering 10% OFF all bottles shown this evening and 15% OFF Cases, mix and match, of these wines.
Can't make it to the tasting? No problem, we understand it's a busy time of year. Call, email, or place online your order TODAY ONLY to receive the special, discounted pricing!
Hope to see you tonight, and have a wonderful and safe Holiday!
Laurent |
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Holiday Party Wine For Under $10 at Princeton Corkscrew
December 02, 2010
Domaine de L'Ameillaud
Vin de Pays d'Orange
2009
The Holidays
I love the winter holiday season. Friends and family gathered together in a warm, cheerful home, forgetting the chill outside. Savory cuisine fills the air as I decide which wine will best accent the offerings! Needless to say, when my friends and family get together, we go through a lot of wine. So when I find great values, I am not only happy for Corkscrew patrons, but for myself as well! To find a wine that is affordable, drinkable with "wow, that's great" power; that's a wine lover's dream. Well, Domaine de L'Ameillaud 2009 VdP d'Orange is my dream wine.
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The Wish
Many of you may recognize the name of this producer. I have worked with them since the inception of the Corkscrew back in 1996. Consistently, they have released wines with soul, character, depth and complete drinkability. Last spring when I was in France, I met with Nick and Sabine Thompson. I tasted through their estate wines, and fell in love with one I had never tasted before; the one from Orange. The wine was incredible. I soon found out that this wine was only for people who visited their estate. Well, I was determined to have this wine in the store for my customers to enjoy! The wine just arrived in the shop a few weeks ago, and it is absolutely spectacular!
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The Gift
So remember the old blend? Primarily Grenache with equal parts of Syrah and Carignan blended in to round out the fruits. This wine from Orange, has a higher percentage of Syrah, making the wine a bit brighter, a little smoother, but still as dangerously drinkable!
I brought home a couple cases for the holidays and I noticed this wine was the first to go! At a spectacular price of $9.50 per bottle, $8.55 when you buy a case, you don't want to miss having this dream wine at your holiday table!
Enjoy,
Laurent
Impromptu Tasting of Perfect Thanksgiving Wines
at Princeton Corkscrew TONIGHT 5-8pm!
November 23, 2010
Having trouble picking the perfect wines to pair with Thanksgiving? Stop by the Corkscrew Wine Shop TONIGHT ONLY between 5 and 8 PM and taste 4 great wines to make Thanksgiving extra special!
Here's what we'll be pouring:
Laurent's Pick:
Domaine Corsin Pouilly-Fuissé Vieilles Vignes 2007
(Reg. $35) Tasting $31.50 CASE $29.75
Dan's Pick:
Freiherr von Heddesdorff Riesling Trocken 2008
(Reg. $15) Tasting $13.50 CASE $12.75
Steph's Pick:
Chad Pinot Noir Sonoma Coast 2009
(Reg. $18) Tasting $16.20 CASE $15.30
Dave's Pick:
Rockledge Vineyards Mt. Veeder Cabernet 2008
(Reg. $35) Tasting $31.50 CASE $29.75
We will be offering 10% OFF all bottles shown this evening and 15% OFF Cases, mix and match, of these wines.
Hope to see you tonight, and have a wonderful Thanksgiving!
Laurent
Princeton Corkscrew Wine Shop | 49 Hulfish Street | Princeton | NJ | 08542
Eno Terra Welcomes Pierre-Alexandre Haury
of La Grange Clinet Wines October 27, 2010
October 15, 2010

Join us in welcoming
Pierre-Alexandre Haury
of
La Grange Clinet Wines

Wednesday, October 27, 2010
6:00pm
Join us to taste La Grange Clinet wines accompanied by lite
Hors d’ oeuvres.
“I grew up in our family vineyard "Chateau La Grange Clinet" where I was
spending my time off doing the different jobs required in a vineyard.
Not only have I learned about vines and wines but also it was a good way
to earn money. I never worked outside the vineyard until I was 18 years old.
Having aquired a certain knowledge in the viticulture field I directed
my studies on sales and marketing ending up at the Kensington college of
Business in London. After college I worked a few years developing a chain
of retail called Vom Fass in England. Eventually, I combined my knowledge of
wines and Marketing to end upwhere I always wanted to be, NEW JERSEY."
-Pierre - Alexandre Haury
$30.00 per person
(excludes tax and gratuity)
Call Eno Terra for reservations (609) 497-1777
For more information on this and other events follow us on
Face Book
www.enoterra.com grazie!

The Artful Palate - A Showcase of Art, Wine, Cheese, and Chocolate November 13, 2010
October 05, 2010
Come join The Junior League of Greater Princeton for a world class wine-tasting event sponsored by
Shop-Rite Liquors of Pennington
Browse hundreds of fine, elegantly framed oils, enamels, engravings, watercolors, artist
sketches, silkscreens, sculpture, sports memorabilia and more!
Enjoy a lively Art Auction coordinated by a professional Auctioneer
Auction to feature works by internationally renowned artists, original art created by local
children, and gifts donated by area merchants
Featuring a wide selection of delectable cheeses and chocolates to sample
Light hors d’oeuvres provided by Main Street Catering
Smart Casual or Cocktail Attire
Tickets: $50 each Purchase Now
For questions about The Artful Palate, contact us at artfulpalate@gmail.com or 609-771-0525.
The Junior League of Greater Princeton (JLGP) is a 501(c)3 organization of women committed to promoting voluntarism, developing the potential of women, and improving communities through the effective action and leadership of trained volunteers. Proceeds from this event will benefit the JLGP community impact project: ROCKETS (Raising Our Children’s Knowledge by Educating Through Science).
Italian Regional Cuisine, History & Wine at Eno Terra October 13, 2010
September 29, 2010
Trentino Alto Adige
Wednesday
October 13, 2010
6:00pm
Join us for our series on
Italian regional cuisine, history & wine.
Trentino-Alto Adige is the northernmost region of Italy, with borders of Austria and Switzerland. The Alpine accented cuisine reflects a blending of German and Italian culture as well as ingredients. Leading the way may be Alto Adige’s gastronomic pride, Speck, but the ingredients are only more amazing from there. Game, wild mushrooms, cheese and polenta party with liverwurst, horseradish, sauerkraut and Knödeln. Apples and grapes take up the remaining precious growing areas, yielding many high altitude, terroir driven, whites, reds and dessert wines. Maybe we’ll even get to turn on the fireplace!
Enjoy traditional recipes from Trentino Alto Adige with
locally sourced ingredients!
Five Course Tasting Menu with Wine Pairing
Presented by Executive Chef, Christopher Albrecht
$80.00 per person (excludes tax and gratuity)
call (609) 497-1777 for reservations
4484 Kings' Highway (off Rte. 27), Kingston, NJ 08528 | 609.497.1777 | 609.497.1779 (fax)

FREE Wine Tasting Thursday September 9th from 5 to 8 p.m. Princeton Corkscrew
September 07, 2010
FREE Wine Tasting Thursday September 9th from 5 to 8 p.m.
With Kevin Riley of Blackburn Wine Company and Proulx Wines
From the Vineyard to the bottle, Proulx and Blackburn is a family operation that has been carefully tended and nurtured by owners, Genoa and Kevin Riley, since the beginning.
The name, Proulx, is Kevin's maternal family name and its roots lie in Genoa's family vineyard, located in the heart of Paso Robles' renowned West Side. The fifty-five year old vineyard has produced stellar wines for many years and today, Proulx Wines produces 1500 cases yearly with a tight focus on creating high-quality, approachable wines that are ready to drink at an early age.
Blackburn and Proulx are wines without pretense, equally suitable for casual evenings spent with those closest to you and special occasions that call for a smooth, refined wine. Most importantly, they are meant to be enjoyed amongst family and friends, and behind every bottle are the passion and dedication of the Riley family.
Enjoy a 10% discount on bottles and 15% discount on cases of Proulx and Blackburn Wines
Here's what we will be tasting:
Proulx Facets 2007: Regular $20 Tasting $18 Mix and Match Case $17
Blackburn Merlot 2007: Regular $13 Tasting $11.70 Mix and Match Case $11.05
Blackburn Cabernet Sauvignon 2007: Regular $13 Tasting $11.70 Mix and Match Case $11.05
Blackburn Park Blend Red Wine 2006: Regular $23 Tasting $20.70 Mix and Match Case $19.55
2007 Proulx Facets Paso Robles
Princeton Corkscrew
49 Hulfish Street
Princeton, NJ 08542
Phone: 609-430-1200
Email: wines@princetoncorkscrew.com
Blue Point Grill's Annual 5 Course Labor Day Wine & Food Tasting September 6, 2010
August 17, 2010
Blue Point Labor Day Dinner, Monday September 06, 07:00PM
$85.00
CoolVines and BLue Point Cafe Present:
A five course Labor Day wine dinner featuring Wines of Spain.
Monday Sept. 6th 7 PM $85 all inclusive
ON ARRIVAL:
Smoked salmon pinwheel, parmesan toast, honey dijon Sauce
FIRST COURSE:
Tuna tartar, fluke tartar on edible spoons
Gramona Cava 2006 Sparkling Rose
SECOND COURSE:
Seared scallop and stuffed shitake mushroom with shallot cream sauce
Ameztoi Txakolina Getariako 2009
THIRD COURSE:
Blackened swordfish with pineapple rum glaze
Bodegas Ostatu Rioja Blanco 2007
FOURTH COURSE:
Hazelnut & cherry-crusted Barramundi
Cesca Vincente Priorat 2007
FIFTH COURSE:
bent spoon ice cream tasting
El Maestro Sierra Oloroso 15 Anos
For reservations call 609-924-0039
email: events@coolvines.com
www.coolvines.com/local-events/princeton
Make your reservations now, we sold out last year!
Mike Benziger of Benziger Family Winery at Eno Terra June 16, 2010
May 26, 2010
Join us to taste Benziger Family wines accompanied by lite Hors d’ oeuvres, with guest speaker Mike Benziger. “Our entire portfolio of Benziger wine is certified sustainable, organic or Biodynamic©. Not because we want to be known as "the green winery," but because we know that great wine has green values. In our pursuit of fine wine, we follow agricultural, winemaking and business practices that are good for the earth and the vine, good for the farm worker and the farmer, and good for our colleagues and our customers.”
6pm. $25.00 per person(excludes tax and gratuity. Call Eno Terra for reservations (609) 497-1777 www.enoterra.com grazie!
Blues & Wine Festival May 29 & 30, 2010
May 24, 2010
Sponsored by the Garden State Wine Growers Association
Admission is free for anyone under 21 years of age. No pets are allowed
Ticket sales end at 4:00 pm each day
(Noon to 5:00 p.m.) Rain date: May 31
Natirar Park, Somerset County, New Jersey
Wine Growers Association’s Wine Line at 609-588-0085 for more info
Discovering the Bucks County Wine Trail
May 24, 2010
By Posted by Laura Amann
- uwishunu
As a resident of the Northeast, sometimes it’s hard to think of wine country as anything but a plane trip to California away. But as you’ll discover on the Bucks County Wine Trail, locally-grown, expertly-made wines are right in your backyard. Consisting of eight respected and award-winning vineyards, the Wine Trail will not disappoint those looking for a fun and relaxing weekend getaway.
1. Buckingham Valley Vineyards. With over 22 acres of vines, Buckingham Valley produces some 200,000 bottles per year, and was the first stop on the trail. Having just completed their 40th harvest, Buckingham Valley is the 3rd oldest vineyard in the region and is a labor of love for the Forest family, who have owned and operated the vineyard since its inception. As with most of the vineyards on the Trail, patrons are encouraged to stop by any time during business hours to try some of their nearly 30 different wines.
If you’re looking for a good middle of the road wine, then the Diego Red might be just up your alley. Or, you might want to try the Concordia, one of their best-selling reds. If white is more your thing, then you’ll have to try the popular Niagara. In addition to these very informal in-house samplings, Buckingham Valley also offers space in their sculpture garden for picnics, custom label-printing for all your special occasions, and will even come to you for larger group tastings. No matter what your needs, it’s hard to pass up a visit when bottles run a very reasonable $8 to $11.
Buckingham Valley Vineyards
1521 Rte. 413, Buckingham, PA 19506
(215) 794-7188
www.pawine.com
2. Wycombe Vineyards & Winery. Wycombe is the newest winery to open in Bucks County, and my second stop. Owned and operated by Rich Fraser, his wife and son, Wycombe is another regional winery that’s all in the family. With 70 acres of land and 10 acres of vines, Fraser has been putting out wine since 2005. The land had been in the family for some 25 years prior, but after planting the vines in 2000, a whole new business was built from the ground up. What was once a garage has become the welcoming and well-decorated tasting room and shop, and vines have been tended to by hand, by the family.
Here patrons might want to try the Chardonnay or Chambourcin, two of the fan favorites. Coming soon are dessert wines and an amazing dandelion wine whose honey and pear flavors are sure to make it an instant best-seller. In addition to the winery, the family also owns a wine and cheese shop in Doylestown where you can eat in or take your bottles to go. And competition is more than welcome, as the Doylestown store is stocked with wines from several other local vineyards.
Wycombe Vineyards & Winery
1391 Forest Grove Rd., Furlong, PA 18925
(215) 598-9463
www.wycombevineyards.com
Wine bottles at Crossing Vineyards
3. Crossing Vineyards & Winery. My third stop on the trail was another family-owned and run vineyard. Crossing Vineyards has built quite the business since opening its doors seven years ago. Generating about 250,000 bottles per year, the Carroll family has learned quickly how to generate a high volume of great wines. Coming from backgrounds in business, acting and teaching, a vineyard has been on the family’s mind since a suggestion by son Tom Carroll, Jr. some 20 years ago. After returning to the East Coast and convincing Tom, Sr. to sell the remaining horses on their farm, the Carrolls began planting all 20,000 vines.
From these vines have come award-winning wines such as their Viognier, ‘06 Merlot and Cabernet Franc. With a knowledgeable staff to conduct tastings and wine vats in the background, Crossings is all about the experience of the winery. The solar-powered, top-of-the-line facilities really set the stage for nothing less than an exciting time tasting some of the 21 celebrated wines.
Crossing Vineyards & Winery
1853 Wrightstown Rd., Washington Crossing, PA 18977
(215) 493-6500
www.crossingvineyards.com
4. Rose Bank Winery. My final stop was the historic Rose Bank Winery. Opened in 1984 and purchased by current owner Dave Fleming in 2000, most of the buildings on the Rose Bank estate date back to the 1700’s. Hosting weddings and other large events, the Rose Bank Winery is an idyllic location for your next special occasion. Still, Rose Bank’s modern Tasting Room is informal and open to all during business hours. In fact, within eyesight of the Tasting Room are the vats and bottlers used to make the wine.
Rose Bank also boasts some award winnings with its Vidal Blanc, and hopes to keep up the momentum as it enters the Florida State Fair and Pennsylvania Wine Competition. One bottle to look out for in the near future is the pomegranate port, which is sure to be an instant hit. Since handing over the responsibilities on his Yardley farm, Fleming has created a warm destination for tasters looking for a casual, comfortable environment.
Rose Bank Winery
258 Durham Rd., Newtown, PA 18940
(215) 860-5899
www.rosebankwinery.com
For more information on the Bucks County Wine Trail, and to discover other locations on its path, visit the official Bucks County Wine Trail website.
The wine experience was provided by the Pennsylvania Wine Association.
Bucks County Wine Trail
www.buckscountywinetrail.com
Wine and Food Pairing Chart - If You are Serving . . . May We Suggest
May 20, 2010
By Garden State Wine Growers Association
If you are serving . . . |
May we suggest . . . |
Pasta with red sauce
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Cabernet Sauvignon, Cabernet Franc, Merlot, Foch, Chambourcin, Chancellor, Pinot Noir |
Pasta with white sauce |
Pinot Grigio, Vidal Blanc, Chardonnay |
Steak, beef dishes |
Cabernet Sauvignon, Cabernet Franc, Merlot, Foch, Chambourcin, Chancellor, Pinot Noir |
Some suggestions:
Grilled steak
Chilli
Roast beef/tenderloin |
Cabernet Sauvignon
Zinfandel
Pinot Noir, Merlot, Foch, Chambourcin |
Pizza |
Cabernet Sauvignon, Cabernet Franc, Merlot, Foch, Chambourcin, Chancellor, Pinot Noir |
Pork |
Red or whites including:
Whites: Vidal Blanc, Seyval Blanc, Chardonnay, Dry Riesling, Fumé Blanc, Sauvignon Blanc, Pinot Grigio
Reds: Cabernet Sauvignon, Cabernet Franc, Merlot, Foch, Chambourcin, Chancellor, Pinot Noir, Cherry wine |
Chicken |
Vidal Blanc, Seyval Blanc, Chardonnay, Dry Riesling, Fumé Blanc, Sauvignon Blanc, Pinot Grigio, Champagne |
Turkey |
Rosé, Cranberry wine,
Whites: Vidal Blanc, Seyval Blanc,
Chardonnay, Dry Riesling, Fumé Blanc, Sauvignon Blanc |
Lamb |
Cabernet, Cabernet Franc, Merlot, Foch, Chambourcin, Chancellor, Pinot Noir |
Veal |
Chardonnay, Pinot Grigio, Vidal Blanc,
Seyval Blanc |
Ham |
Rosé/Blush wines, Pinot Noir,
Gewurztraminer, Cherry wine |
Game |
Cabernet, Cabernet Franc, Merlot, Foch, Chambourcin, Chancellor, Pinot Noir |
Spicy Food |
Red wines or semi-sweet white wines such as:
Reds: Cabernet, Cabernet Franc, Merlot, Foch, Chambourcin, Chancellor, Pinot Noir
Semi-sweet whites: Villard, Cayuga Vidal Blanc, Seyval Blanc, Zinfandel, French Colombard |
Seafood |
Vidal Blanc, Seyval Blanc, Chardonnay, Dry Riesling, Fumé Blanc, Sauvignon Blanc, Pinot Grigio, Champagne |
Some suggestions:
Lobster
Seafood with cream sauce
Oysters
Shrimp |
Champagne, Dry Riesling
Chardonnay, Vidal Blanc, Seyval Blanc
Champagne
Pinot Grigio, Vidal Blanc, Seyval Blanc |
Vegetables |
Seyval Blanc, Vidal Blanc, Pinot Grigio, Cayuga |
Fruit, cheese, appetizers |
Riesling, Rosé/Blush wines, Champagne, Fruit wines |
Dessert
Some suggestions:
Chocolate desserts
Creme brulée
Cannoli or cream desserts
Poached pear tart
apricot tart or apricot cheesecake
Angel food cake |
Sweet Riesling, Port, Fruit wines
Red Raspberry
Niagara
Blueberry
Rkatziteli
late harvest Riesling
Apricot wine |
Salty foods
(i.e. caviar, cheeses) |
Champagne, Port |
Eggs |
Champagne |
Soups |
Champagne |
Salads |
Rosé/Blush wines |
Silver Decoy Winery Hosts Hair of the Dog 5K
May 20, 2010
HAIR OF THE DOG 5K & PET EXPO
Proceeds benefit the pets of the Tri State Weimaraner Rescue and Res-Q-Pets Animal Rescue!

Sunday, May 23, 2010 - 10:00 AM
Location: Silver Decoy Winery
610 Windsor-Perrineville Road
Robbinsville, NJ 08691
Wine, beer, music, great food, prizes/give aways, pet rescues and vendors and more!
Free Parking - Free Admission to Pet Expo
New Jersey Wineries Win Silver and Bronze Medals in International Wine Competition
May 20, 2010
The Garden State winemakers brought home 16 silver awards and 28 bronze medals at the 10th annual Finger Lakes International Wine Competition in March.. These include:
• 4JG’s Orchards & Vineyard in Colts Neck in Monmouth County won a silver for a 2005 Chambourcin and bronzes for a 2007 Cabernet Franc and a 2007 Chambourcin.
• Alba in Milford took four silvers for its 2008 Chambourcin, 2007 Barrel Reserve Chardonnay, 2008 Dry Riesling and its Dolcina ice dessert wine. It also took a bronze for its 2008 Gewurztraminer.
• Auburn Road Vineyards in Pilesgrove in Salem County brought home two bronze awards for its 2007 Merlot Reserve and its Sole Vidal Blanc.
• DiMatteo Vineyards in Hammonton in Atlantic County won three silver medals for its non-vintage Chambourcin, its Cranberry Wine and its Pasquale Red concord grape wine. DiMatteo also picked up a bronze for its Strawberry Wine made exclusively with New Jersey strawberries.
• Hopewell Valley Vineyards in Pennington in Mercer County won three silver awards for its 2006 Cabernet Sauvignon, a 2008 Pinot Grigio and its non vintage Dolce Vita Vidal Blanc.
The winery also garnered seven bronze medals for a 2006 Chambourcin, a 2008 Chardonnay, a 2006 Merlot, its Porto Bianco port, its 2005 Rosso della Valle, a 2005 Sangiovese and its Stony Brook Blush semi-dry Rose.
Hopewell Fire Department Hosts Wine Tasting Event May 22, 2010
May 20, 2010
Come join us at the Hopewell Fire Department for a Wine Tasting event.
We will have over 40 wines poured, heavy apps, and unique silent auction
items. Most of the wines are from the Bovenizer's wine cellar and plenty
of wines over $100/bottle!!!
We are raising funds for our 100th anniversary and some building
improvements. We are a 100% volunteer origanization that provides
emergency medical, rescue, and fire services to Hopewell Valley.
COST IS ONLY $50/PERSON Email or call LT Mark Bovenizer to reserve a
spot for event. 609-947-5342 or mcb_bovinc@yahoo.com
Thanks!
Mark Bovenizer
East Coast Food & Wine Festival Set for June 26 & 27, 2010
May 18, 2010
New Jersey has world-class restaurants, great wineries and an amazing wealth of farm-fresh products, meats, seafood, honey, cheeses and more. Now the abundance of the Garden State will be celebrated in one place at the 2010 East Coast Food & Wine Festival.
The third annual East Coast Food and Wine Festival will be held in Pennington, New Jersey at Hopewell Valley Vineyards on June 26 & 27, 2010, from Noon to 5:00 p.m.
The East Coast Food and Wine Festival features the best restaurants and the most celebrated wineries of the area. Attendees can sample dishes prepared with the season’s locally grown vegetables, fruits, seafood, chicken, meats and more dished up by some of the most exciting chefs in the State. Participating restaurants include: Brother’s Moon (Hopewell), Cherry Grove Farm (local cheeses), High Street Grill (Mt. Holly), Matt’s Red Rooster Grill (Flemington), Tre Piani (Princeton Forrestal Village) and desserts from Bent Spoon (Princeton gelato) and The Little Chef Pastry (Princeton).
In addition, professional wineries from the State will be offering samples of hundreds of wines grown and produced near by. Attendees can sample wines to pair with the food from award-winning New Jersey wineries including host Hopewell Valley Vineyards (Pennington), Alba Vineyard (Finesville), Unionville Vineyards (Ringoes), Cape May Winery (Cape May), and Laurita Vineyards (New Egypt).
A popular feature of the East Coast Food and Wine Festival is the Farmer’s Market, where attendees can purchase locally made cheeses, salami, organic produce, honey, meats, seafood, flowers and much more – all grown and/or produced in the Garden State -- to enjoy at the festival or to take home with them.
What sets this event apart from others is the focus on education. There are cooking demonstrations, wine presentations, cook book authors, winery tours and much, much more.
Already confirmed speakers for 2010 include TV and Radio Chef Michael Colameco (Colameco’s Food Show on PBS and WOR-Radio’s Food Talk and author of the Mike Colameco’s Food Lovers Guide to NYC), TV Chef Mary Ann Esposito (Ciao Italia on PBS), TV chef Barbara Seeling-Brown (Stress Free Cooking on PBS), Pete Genovese (Star Ledger), and Wegman’s chefs; and wine experts Mark Phillips (Enjoying Wine with Mark Phillips on PBS and DVD), Dr. Gary Pavlis (Rutgers Cooperative Extension), Carlo DeVito (Wineries of the East Coast), Phil Ward, and Zita Keeley (All I Do Is Wine). Additional nationally-known presenters will be announced shortly.
Unlike other food and wine events, attendance is capped at a few thousand a day, allowing attendees to ask questions, get close to the action and even talk one-on-one with the celebrities. And unlike other events, entrance to all of the cooking demos and wine presentations are included in the very reasonable entrance fee.
Tickets are $35 for a one day ticket purchased in advance and $40 at the door; and $55 for a two day ticket purchased in advance and $60 at the door. Tickets include parking, wine tasting, entrance into all the seminars and cooking demos, winery tours, a reusable six bottle bag, and an etched wine glass. Food is available at a nominal fee.
The 2010 East Coast Food and Wine Festival will be held in Pennington, New Jersey at Hopewell Valley Vineyards, which is surrounded by outstanding views of farmland and vineyards. This location is ideally located halfway between Boston and Washington, DC; and near New York, Philadelphia, Northern New Jersey and Bucks County, Pennsylvania. The location is close to major roads including Routes 95, 295 and 1; as well as near the Trenton and Princeton, New Jersey train stations.
A portion of the proceeds benefit
Share Our Strength
which fights childhood hunger. |
CoolVines and Camillo’s Cafe Present a Five-Course Tasting Menu
Featuring Jasci Organic Italian Wines
April 09, 2010
CoolVines announces the next dinner in their series of tasting events. On Tuesday, May 4th, at Camillo’s Café of Princeton, 301 North Harrison Street, join us for dinner at 7:00pm. This dinner will comprise of five courses sourced from Abruzzo Italy. The food will be paired with organic Jasci wines also from Abruzzo sourced by Sherbrooke Wines for CoolVines. The price is $75 per person (all-inclusive tax and tip). We will be offering a delicious menu of antipasti, grilled octopus, pasta carbonara, grilled lamb and tiramisu. A complete menu and on-line registration are available at www.coolvines.com. Details and menu may also be obtained at CoolVines, 344 Nassau Street, Princeton (at Harrison Road, 609-924-0039).
Bugundy Wine Dinner at the Blue Bottle April 14, 2010
April 01, 2010
BURGUNDY WINE DINNER
WEDNESDAY, APRIL 14 AT 7:00 PM
$75.00/PER PERSON INCLUSIVE
FEATURING LOUIS LATOUR WINES
Reception: Simonnet Fevre Cremant de Bourgogne Rose
~1~
Asparagus Soup with Black Truffle Crème Fraiche
OR
Pan Seared Crabcake with Black Bean, Mango,
Chayote Squash and Yellow Pepper Salad,
Ancho Aioli and Microgreens
Louis Latour Macon-Lugny “Les Genievres” 2008
Henry Fessy Brouilly Cru Beaujolais 2007
~2~
Housemade Porcini Gnocchi with Asparagus, English Peas,
Sauteed Mushrooms and Sherry Cream Sauce
OR
Pan Seared Arctic Char, Sauté of White Runner Beans, Sauccison Sec, Artichoke
and Marjoram with Red Pepper, Caper and Olive Relish and Fried Parsnips
Louis Latour Meursault 2007
Louis Latour Chassange Montrachet Rouge 2007
~3~
Grilled Painted Hills Ribeye Steak with Whipped Boursin Potatoes ,Baby Carrots,
CippoliniOnions, French Beans and Horseradish Jus
OR
Berkshire Pork Tenderloin Glazed with Honey, Coriander and Fennel Roasted
Purple Fingerlings, Maiitake Mushrooms and Sauteed Leeks
Louis Latour Volnay “En Chevret” 1er Cru 2006
Louis Latour Pommard “Epenots” 1er Cru 2006
~4~
Toasted Walnut and Brandied Cherry Tart with Gorgonzola Fondue
OR
Dark Chocolate Ganache Tart with Raspberries and
Lavender Crème Anglaise
Henry Fessy Fleurie Cru Beaujolais 2007
Reservations call (609) 466-1937
The $75.00 price includes tip, tax and gratuity, $53.00 Blue Bottle Café and $22.00 to Hopewell House. Customers may purchase the dinner only and bring their own wine. If you choose to purchase the dinner/wine combination, you will be charged $22.00 by Hopewell House and the wines will be delivered to the Blue Bottle Café. The wines will be shared by the group choosing to do the dinner/wine combination.
Alba Vineyards Named New Jersey Winery 2009
March 12, 2010
HAMILTON SQUARE, NJ—The Garden State Wine Growers Association today announced the winners of the 2009 annual wine competition for wines made in New Jersey, the fifth largest producer of wine in the nation. New Jerseyans statistically drink more wine than any other state in the Union.
The Winery of the Year Award went to Alba Vineyards of Finesville, New Jersey, the first time a winery has won the title in two consecutive years. Alba also received a gold rating for six of the 17 wines it submitted for awards, another first for the competition.
The wines are rated by wine industry experts using the 20-point University of California/ Davis system using clarity, color, bouquet, acidity, sweetness, body, flavor, bitterness, astringency and overall quality as criteria. The judging was led by Dr. Gary Pavlis, PhD of Rutgers University, a wine and small fruit expert who has been supervising the judging for 19 years.
Along with silver ratings for six wines and bronze ratings for two, Alba also received an award for Best Vinifera for its 2007 Barrel Reserve Chardonnay and Best Fruit Wine for its non-vintage raspberry wine, both of which received gold ratings.
Several other wineries also took awards in the annual competition. They include:
Plagido’s Winery won a gold rating and the Governor’s Cup for fruit wine with a Cranberry Wine produced at its Hammonton winery. Plagido’s also won a gold rating for its Cabernet Franc (Oak), continuing a tradition of winning gold and silver medals in previous competitions with this varietal which can be fruitier than a Cabernet Sauvignon and lighter in both color and tannins.
Hopewell Valley Vineyards of Pennington won the Governor’s Cup as well as awards for Best Hybrid and Best Estate wines for its 2006 chambourcin. a deep-colored red wine with a full aromatic flavour, that has become a favorite of wine growers in the mid-Atlantic region. Hopewell also won the award for best sparkling wine with its 2007 Spumante Secco, made from prosecco, a crisp white wine.
Bellview Winery of Landisville won the Governor’s Cup and the Best Dessert wine awards for its 2007 Cristallina, an after dinner wine with aromas of pineapple and honeysuckle.
Renault Winery of Egg Harbor won the award for Best American Wine, winning for its 2006 Cynthiana, also known as Norton, a rich, full bodied wine and the oldest native North American varietal in commercial cultivation today.
Several other vineyards also received gold ratings for their wines. They include Westfall Winery for its Rhone Blend and its Vino Rossa, Auburn Road Vineyard’s 2007 Classico, a rich, full bodied red wine, Coda Rossa Winery’s 2006 Sangiovese, Cream Ridge Winery’s black current wine, DiMatteo Vineyards' strawberry wine, Heritage Vineyards of Mullica Hill's 2006 Cabernet Sauvignon, Turdo Vineyards' 2007 Barbera, an Italian wine grape variety known for deep color, low tannins and high levels of acid.
Other wineries awarded gold ratings include Unionville Winery for its “Big O,” a cab franc, cab sauvignon blend, dense and chewy with great balance between acid and fruit flavors, Ventimiglia Vineyards for its 2007 chambourcin and Westfall Wineries for its 2007 Rhone Blend and its 2007 Vino Rossa.
Otther Alba wines that earned other gold ratings include a 2008 Gewurtraminer, a 2006 Chambourcin, a 2007 dry Riesling which also won best of best of class at the prestigious San Francisco Chronicle Wine Competition this year, and Alba’s Mainsyl White, a non-vintage, vidal-cayuga blend and Alba’s Dolcina, an ice wine style dessert wine made from fruit hand-harvested at the very end of the growing season.
Aubergine Cooking Class & Wine at Cool Vines March 14, 2010
March 10, 2010
Come enjoy an afternoon of fine international cuisine paired with our specially-selected wines from Italy, Spain, Austria and South America. Hosted by Liz Harcharek of Aubergines, etc. in Princeton, you’ll learn, laugh, and cook! But hurry. This exclusive event is strictly limited to 8 guests, so make your reservation today! $65.00
Time: 3pm
Location: Cool Vines, 344 Nassau Street, Princeton
www.auberginesetc.com
45th Annual Open House Festival and Wine Tasting at Rutgers Gardens
March 02, 2010
On Saturday, July 31, 2010 Rutgers Gardens will host the 45th Annual Open House Festival. The festival showcases the latest flower introductions and how they can be displayed in the garden. The day consists of tours of the Donald B Lacey Display Garden which reflects “Now and Then in 2010”. This year’s Gardens will include the latest and greatest All American Selection hybrid winners along with tried and true plants of the bygone days. An educational Victory Garden will also be part of this year’s display.
Also included in the day’s events are Gardening talks as well as the popular “Ask The Expert” clinic. Other events include some of our Jersey Fresh vendors from our weekly farm market, and hands on activities for children and a Garden Market place.
Six of New Jersey's award winning wineries will attend this year's Wine Garden. Come and sample some of the best wines made from grapes grown in the Garden State. There is a fee for tasting and this includes a souvenir glass from one of the wineries in attendance.
South American Wine Dinner at Salt Creek Grille March 5, 2010
March 01, 2010
Three-course dinner by executive chef Jason Hensle paired with wine selections from Argentina and Chile. Reception with Pascual Toso Sparkling Brut, prosciutto wrapped lobster guava skewers, and oyster Crudo A L'Ecaille; followed by first course of an array of poached and chilled mollusk including shrimp, mussels, clams, squid, crab, and scallop served atop fresh herb citrus ensalada; second course of cedar plank roasted wild king salmon with beluga lentils tossed with pickled vegetables, crab & sea salt finished with a basil emulsion; and third course of prime aged New York strip medallions served with a goucho chimmi churri and sunny side quail egg and cave aged Gruyere. Register. $75., www.saltcreekgrille.com
Mediterra Welcomes Winemaker Camilo Rahmer of Tres Palacios on March 8
February 25, 2010
Date: Monday
March 08, 2010
Time: 6:00 pm
Wine maker Camilo Rahmer of Tres Palacios will join us in our Taverna for an intimate discussion & tasting of some extraordinary Chilean wines. Lite tapas will accompany the wines.
The cost of this event is $25 per person (excluding tax & gratuity)...
Please call Mediterra for reservations... seating is limited
(609) 252-9680
Tuscan & Piedmontese Wine Tasting at Eno Terra
January 19, 2010
Come taste the Tuscan & Piedmontes wines of Paola de Marchi on Wednesday, February 3, 2010 at 6pm at Eno Terra.
Chef Christopher Albrecht will be featuring a selection of light fare to accompany the wines.
$25.00 per person (excluding tax and gratuity)
Seating is Limited Reserve Now!
For Reservations call: 609.497.1777
"There is probably no producer in the world more respected by fellow winemakers than Paolo. From Santa Barbara to Sonoma, from Burgundy to Piedmont, hundreds of producers have made the pilgrimage to Isole e Olena to find one of the world's most magnificent properties, a 200-acre testimony to vitibultural genius. Isole and Olena are two tiny villages located on opposite ends of the property. Rich forest gives way to beautiful hillside vineyards, tightly spaced rows of Sangiovese, Cabernet, Syrah and Chardonnay."
www.enoterra.com
Spring Wine Tasting & Dinner at Acacia
May 03, 2009
A spring wine tasting and dinner will be held at Acacia of Lawrenceville on May 3. 2637 Main St, Lawrenceville. 6 to 9 PM; $70. For reservations call 609-895-9885.
Fine Soups: the “Wine” of Superb Fare
April 28, 2009
Fine soups can be surprisingly sensual, offering subtle overtones and stark contrasts that play upon a canvas of overall taste. Mark Valenza, chef and owner of Za Restaurant near Princeton, NJ, believes certain soups can therefore be likened to wines, their lightness and complexity creating the perfect way to start a superb meal.
According to Chef Valenza, “A first course soup should be able to awaken the palate but not sate the appetite. Few dishes are able to equal a fine soup’s ability to give an over-all sensory experience. These soups may offer combinations of flavors, textures, aromas, and even contrasting temperatures, pleasing to the senses.”
Ordinarily soups have remarkable consistency, as do mass produced wine, by using basic stocks, similar main ingredients and common seasoning. In comparison fine soups like fine wines, deliver a degree complexity and lightness that are satisfying but definitely not heavy.
In the realm of these more delicate soups, where small adjustments in seasoning on the base flavor allow varied taste sensations, a basic recipe can like wine vintage yield no two batches quite the same.
Chef Valenza offers these examples, all in the category of warming winter taster soups:
Tomato Goat Cheese Bisque with balsamic reduction & herb croutons: The ripe tomatoes make for a bright tasting base and a velvety smoothness. Goat cheese adds another layer of tanginess, a more luscious feel while the balsamic vinegar reduction swirled on top sound a sharp note of bitter sweetness. Herb croutons, floated on top, add crunch and a fresh green, grassy flavor.
Curried Celery Soup with toasted celery seeds: From base preparation on this soup can be developed into a more or less complex experience. The sparkling celery taste combined with leek make for a soft, elegant onion nose with a crisp finish. Curry provides a hot, concentrated rainbow of spicy flavor that should not be over done in this concoction. The garnish of roasted celery seeds offsets the heat and sweetness of the base with a smoky, nutty accent. Three additional opportunities for flavor levels are gained in the selection of herbs for the bouquet garni, the choice of stock (vegetable or chicken), and fresh herbs added in the final heating use sparingly and chosen with care.
Grilled Chicken and White Clam Chowder: Clams, salt and cream combine for a buttery tasting base. Fresh, succulent clams, in this case not minced but roughly chopped compete well with the smoky chunks of the grilled chicken. The combination makes for a surf and range stew that is remarkably more satisfying than clams alone.
Potato, Celery Root and Anise Soup with arugula oil: Arugula oil is a favorite garnish at Za Restaurant for its expressive green color and slightly bitter olive flavor. This simple to make garnish – blended arugula with 1:4 ratio of water to olive oil, salt and pepper to taste – provides an unexpected grace note to this soup that features a soft base, and smooth potato consistency contrasted with the full-bodied verve of licorice aromatics.
White Bean and Porcini Mushroom Soup with shaved Grana Padano cheese and sage: The beans, steeped in garlic, make for a woody flavor foundation. Next the graceful earthy taste of the mushroom takes over, while minced sage garnish offers a wonderful nose to this complex dish. And, finally, the nut and salt of the Italy’s superior hard Grana Padano cheese is the striking finish.
Za Restaurant, 147 West Delaware Avenue, Pennington, NJ 08534, 609-737-4400. www.ZaRestaurants.com Reservation are suggested and can be made online. As always, Za Restaurant is B.Y.O.B.
The Basics of Wine Tasting
January 01, 2007
By Kadence Buchanan
- Free Online Library
Wine tasting is an assessment of a wine's quality. It's not just about taste but also covers aroma, color, the way it feels in one's mouth and how long the wine persists in the mouth after tasting. Wine tasting is also one way to determine the maturity of the wine and whether it is suitable for aging or for immediate drinking. Its purpose it to discover the key facets of the wine in order to appreciate it better in every sense of the word.
Wine tasting also serves to compare a particular wine with others that fall into the same price range, region or vintage - its quality, whether it is typical of the region it was made in, whether it uses certain wine making techniques and if it has any faults. It may sound hard to believe, but practiced wine tasters can actually tell if a wine was made through oak fermentation or malolactic fermentation. Their taste buds and their noses are simply that well-developed.
In wine tasting, wine is often served "blind," meaning that the taster should not see the wine's label because he might be influenced by it and to ensure impartial judgment of the wine.
Wine should be served at temperatures of 16 and 18 degrees centigrade (60 and 64 degrees fahrenheit). It is at this temperature that the wine's flavor and aroma is said to be most detectable. It is important that wines be served at the same temperature so that they can be judged using the same standards. The one exception is in the case of sparkling wine, which is usually served chilled mainly because sparkling wine does not taste well when it is warm.
Since wines do not taste alike, the order of tasting the wine is also important. For instance, heavy or sweet wine leaves a lingering taste that can affect the taste of succeeding lighter wines. There is actually a preferred order of tasting: sparkling wines; light whites, then heavy whites; roses; light reds; heavy reds; sweet wines.
So, the next time you see someone smelling his wine or just gently dabbing it on his tongue and lips, you have a better idea of what's going on. In truth, it looks foreign and a little complicated, but anyone can be an accomplished wine taster with some practice. All you have to do is drink more wine. What could be easier?
Kadence Buchanan
Copyright (c) 2007 Free Online Library
Rodney Strong Wine Dinner at the Peacock Inn March 30
January 01, 1900
Rodney Strong
5-Course Wine Dinner
Thursday, March 30th
Hosted by
Justin Seidenfeld, Winemaker
"People recalling the occasions that wine makes memorable is the reason I make wine. Hearing about how and when someone enjoyed a wine I made inspires me."
Amuse
2015 Charlotte's Home, Sauvignon Blanc
Scallop, Uni, Caviar, Apple, Scallion, Cucumber, Burnt Lemon
2014 Sonoma Coast, Chardonnay
Lobster, Saffron, Citrus, Lemongrass, Snap Pea, Carrot, Spring Onion
2013 Sonoma Coast Reserve, Pinot Noir
Duck, Foie Gras, Strawberry, Rhubarb, Fennel, Granola, Cocoa Nib
2012 Symmetry, Bordeaux Blend
Fourth Course
Short Rib, Bone Marrow, Beet, Red Cabbage, Coffee, Cherry
2012 Alexander's Crown, Cabernet Sauvignon
Chocolate Beet Ganache, Strawberry, Oats, Hibiscus,
Green Hills Camembert
2012 A True Gentleman's Port
Special opportunity to taste
2012 Brother's Ridge Single Vineyard for an additional fee.
All wines will be available to purchase at preferred pricing
Community Seating
Final menu to be announced soon
Please call (609) 924-1707
to make your reservations!