PRINCETON, NJ Restaurant Dining Guide Announcement

Brick Farm Tavern's Meet the Maker Dinner with Sourland Mountain Spirits April19

Join us for a festive cocktail and canapé reception featuring
drinks made with the craft spirits from SMS and
heavy hors d'oeuvres to pair from Executive Chef Greg Vassos. 6-8pm

Ray Disch and his team will be on hand to discuss their unique products,
location and the history of becoming
the “First Farm Distillery in NJ since Prohibition.”

$55.00 per guest

To make a reservation, please click HERE, call us at (609) 333-9200
or email reservations@brickfarmgroup.com