Blue Moon Acres Farm Market
Blue Moon Acres Farm Market will open for the season beginning on Friday April 18th. The farm market will be open on Fridays 9am-5pm and Saturdays 9am-3pm until December. 11 Willow Creek Drive, Pennington. Blue Moon Acres’ mission is to offer the most nutritious organically-grown produce and locally-sourced favorites. Owners Jim and Kathy Lyons have provided organic food to restaurants for thirty four years and want to offer it to their neighbors as well. Inside the geothermally heated and cooled building will be a selection of Blue Moon-grown Certified Organic produce, micro greens, eggs, rice, our own line of Herbarium body care products made with herbs grown on the farm, as well as an array of products from other local vendors. New this year: Cherry Grove Farm and Doublebrook Farm meats, Cherry Grove Farm cheeses, Otolith sustainable seafood, and Bent Spoon ice cream. Customers may also sign up for a subscription produce box for weekly pickup at the farm or delivery to their home. We offer our boxes containing Certified Organic produce and fruits year-round!
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Foraging & Feasting at Cherry Grove Farm
Learn about the wild plants that grow all around us and sample some delicious foods made with these herbs, roots, fruits, and mushrooms. We’ll begin by taking a walk around Cherry Grove Farm as we identify and gather some fresh edible weeds and, if we’re lucky, some mushrooms. These may include chickweed, dandelion, mugwort, pine, and more. Herbalist Tish will show you how to make some delicious pestos, vinegars, soups, cooked greens, and other feasts with our freshly gathered plants. Tish will also discuss some of the medicinal virtues of each plant. Our chef and cheesemaker Christine will show you the mushrooms and how to make delectable dishes with fungi. We will finish by tasting our creations, which will be complemented with some of Cherry Grove’s cheeses, and maybe even some herbal cordials.
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