West Windsor Community Farmers' Market
It’s all about local food and seasonality at the West Windsor Farmers Market! This year’s season kicks off on May 7th and running every Saturday from 9:00am-1:00pm, the market will be filled with local farmers and artisan food producers, including a knife sharpener, all from within fifty miles of West Windsor to celebrate the bounty of New Jersey. This season’s roster includes nearly fifty farms and vendors, several with a rotating schedule, including a baker under the new NJ Cottage Rule. Market held rain or shine in the lower Vaughn Lot of the Princeton Junction Train Station - ENTRANCE FROM 877 Alexander Road, free parking. NJ Transit bus 877 or Dinky and ½ mile walk to Vaughn Lot. Visit wwcfm.org or call 609-913-7581. The WWCFM accepts SNAP/EBT and offers matching incentives towards fruit & vegetable purchases (up to $20 per market day). Several farms accept WIC/FMNP/SFMNP High school students and local community members are encouraged to volunteer with the WWCFM; please email manager@westwindsorfarmersmarket.org
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Pam's Annual Canning & Freezing Class, Terhune's
Pam is frequently asked for her advice on freezing and canning the fresh fruit picked at the farm. Learn Pam Mount’s secrets for enjoying summer’s bounty all year long! This free class is offered only once every summer. Join us on Saturday, August 13 at 10am. Learn her secrets for preserving peaches and other fruits and vegetables at their peak, and get answers to your canning and freezing questions. Peaches, blueberries and corn are easy to freeze or can at the height of their freshness. Follow Pam’s easy directions and you’ll have a delicious reminder of your Terhune visit to enjoy during the cold winter months. Class is free but online registration is requested: Register Here.
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