What's in Your Grocery Cart? The Suppers Program
What are the good fats? What is a slow carb? Why is it important to “eat the rainbow” and have fewer ingredients listed on a nutrition label? Come away from this webinar with a new perspective on what you’re putting in your grocery cart and ultimately, what you’re putting in your body. Learn to make informed choices that will support your journey towards better health. This meeting is hosted by Marion Reinson. This webinar is by donation and registration is required.
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Cooking With CASA, Valentine's Day Celebration
Join us on Thursday, February 11th at 6 pm for a (virtual) Valentine's Day themed chocolate baking demonstration with Chef Robert Bennett! Registration is just $25.00 Chef Bennett was appointed the Honored Pastry Chef for President Ronald Reagan's second Inauguration in 1985, has competed in numerous competitions, representing the USA in the premier World Cup Pastry Championship in 1989, along with many other noteworthy achievements. Proceeds benefit CASA's work supporting local children in foster care.
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