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Events for Friday October 11, 2019


Mas de Dumas Gassac Wine Dinner, elements

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Friday October 11, 2019
7:00 PM

Often referred to as the Grand Cru of the Midi (South of France), the Mas de Daumas Gassac top-tier wines have reached international cult status. Located in the majestic Gassac Valley, the estate benefits from the cool microclimate derived from the Gassac River, several natural springs (from which the Guibert family drinks), and the influence of the nearby mountains. The soil that dominates the valley is a rare and still unexplained red, powder-fine glacial soil, which is strikingly similar to that found in the prime areas of Burgundy. This combination of characteristics is quite unique in Southern France. Join us in welcoming special guest speaker Virgile Rousseau for this incredible evening of good food, wine, and company. RESERVATIONS

$85 4 course menu with Hors D’oeuvres reception

$65 wine pairing

7:00 reception, 7:30 sit for dinner


 
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