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PRINCETON, NJ Restaurant Dining Guide Announcement

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VIRTUAL: A Taste of History with Chef Walter Staib May 16

The Trent House Association presents a virtual presentation by Chef Walter Staib, host of the PBS series "A Taste of History." The program will begin at 2 pm on Sunday, May 16, 2021, via Zoom. Registration for Trent House Association members is $10 and $15 for non-members and can be made at https://www.williamtrenthouse.org/upcoming-events.  Registrants will receive a confirmation email shortly before the event containing information about joining. Memberships are available at https://www.williamtrenthouse.org/membership.html.  

Chef Staib will bring history to life in his presentation on America's culinary beginnings. A master in the preparation of sophisticated 18th century cuisine, Chef Staib will describe the foods colonists in North America and founders of the United States ate and the recipes they prepared.

A third-generation restaurateur with over five decades of culinary experience, Chef Walter Staib is an author, Emmy Award winning TV host, James Beard-nominated chef, and culinary historian. His career began in Europe, receiving formal training in many of Europe's finest hotels and restaurants. As founder of Concepts By Staib, Ltd., a global restaurant management and hospitality consulting firm, Walter Staib has opened more than 650 restaurants worldwide and was the driving force behind Philadelphia's City Tavern for 26 years.

Chef Staib is best known as host of A Taste of History, which has received Fifteen Emmy awards. Staib has also made appearances on national cooking shows, such as 60 Minutes, the Today show and the Food Network's "Best Thing I Ever Ate" and "Iron Chef." Chef Staib's culinary excellence has earned him numerous other awards, including induction into the American Academy of Chef's Culinary Hall of Fame by the American Culinary Federation.

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