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PRINCETON, NJ Restaurant Dining Guide Announcement


Fresh Starts and Good Food: Summer Dinner to Benefit Second Chance NJ

A group of Garden State chefs and restaurateurs are combining their talents to make a difference in an area we don’t often hear much about.

The nonprofit organization Second Chance NJ was created to train and place previously incarcerated individuals for long-term employment in the hospitality industry. The positive and talented forces behind this effort include:

  • Jim Flynn (Jersey Shore Restaurant Week, Shore Foodie)
  • Joe Introna (Joe Leone’s Italian Specialties)
  • Terry Eleftheriou (Shipwreck Grill)
  • Chris Brandl (Brandl Restaurant)
  • Marilyn Schlossbach (Langosta Lounge, Pop’s Garage) 

High rates of recidivism (when individuals return to prison after release) combined with the difficulty the food industry has in attracting and hiring long-term employees make this endeavor one that can truly make a difference on a number of levels. Read More

2021 Jun Today
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