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The Peacock Inn


609-924-1707

The Peacock Inn in downtown Princeton, New Jersey, walking distance to Princeton University and the center of town, has been designed to provide an elegant and exceptional dining experience enhanced by attentive service, sophisticated décor, and a contemporary approach to cuisine.

Executive Chef Manuel Perez trained for three years at the celebrated Le Bernardin in New York City and has garnered rave reviews for his “New American” cuisine menu, receiving 4 stars, “Restaurant of the Year,” by Cody Kendall of The Star Ledger, and top 25 restaurants in New Jersey (NJ Monthly). Chef Perez and his staff pride themselves on using only the highest quality and freshest ingredients, many acquired from the area’s local farmers and food purveyors.

The Peacock Inn also offers an intimate lounge with A La Carte menu, exquisite cocktails, fine wines and craft beers. Wine Spectator awarded The Peacock Inn with their “Award of Excellence” 3 years in a row.

cuisine, by Anne-Renee


609-915-1119
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