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Restaurants and Dining Guide

The Peacock Inn


609-924-1707

The Peacock Inn in downtown Princeton, New Jersey, walking distance to Princeton University and the center of town, has been designed to provide an elegant and exceptional dining experience enhanced by attentive service, sophisticated décor, and a contemporary approach to cuisine.

Executive Chef Manuel Perez trained for three years at the celebrated Le Bernardin in New York City and has garnered rave reviews for his “New American” cuisine menu, receiving 4 stars, “Restaurant of the Year,” by Cody Kendall of The Star Ledger, and top 25 restaurants in New Jersey (NJ Monthly). Chef Perez and his staff pride themselves on using only the highest quality and freshest ingredients, many acquired from the area’s local farmers and food purveyors.

The Peacock Inn also offers an intimate lounge with A La Carte menu, exquisite cocktails, fine wines and craft beers. Wine Spectator awarded The Peacock Inn with their “Award of Excellence” 3 years in a row.

Mistral


609-688-8808

Located in the heart of downtown Princeton, Mistral, with its fast pace and energetic vibe, offers a stunning mix of taste, style and atmosphere.

At Mistral, chef de cuisine Ben Nerenhausen consistently turns out inventive cuisine that's intended to be savored and shared amongst friends. He takes lead from the Earth when developing Mistral's menu, expressing seasonal ingredients in fresh and inventive ways and executes dishes that are as visually inviting as they are delicious. In Spring 2015, New York Magazine's "Grub Street" included Mistral in its piece "103 Beautiful Dishes: The Most Visually Exciting Food in America Right Now," which showcased the 'splendor' and 'eye-popping precision' dispatched by the team.

In May 2015, Mistral expanded its offering to include a full service bar, with a diverse offering of craft beers, wines and cocktails masterminded by the restaurant's lead mixologist, Jamie Dodge.

 Bar     Brunch     Wine    Cocktails    Contemporary Cuisine    Small Plates  

Blue Point Grill


609-921-1211

Blue Point Grill sets the standard in providing impeccably fresh seafood and shellfish, simply prepared to showcase the inherent flavors of the ingredients.

Our menu changes daily and includes a full RAW BAR, classics like New England Clam Chowder and Jumbo Lump Crab Cakes, to more exotic seafood items such as Whole Greek Bronzini, Australian Barramundi and Wild Ivory King Salmon. Down-home side dishes, like creamed spinach, and desserts such as key-lime pie are the perfect complement.

We accept reservations 7 days a week for dinner. To make a reservation please call (609) 921-1211 or visit our website www.bluepointgrill.com

Witherspoon Grill


609-924-6011

Combining exceptional food, drinks, and service with a refined, casual setting, Witherspoon Grill is one of New Jersey's premier steakhouse destinations featuring all-natural Prime Angus Beef, local-sourced poultry and fresh fish and seafood from Nassau Street Seafood & Produce Company. Our steaks are hand-selected and custom cut and include dry-aged Prime Ribeyes, Filet Mignon, wet and dry-aged Strip Steaks and our 48 oz Porterhouse for two.

Witherspoon Grill also offers classic American fare such as braised short ribs, lobster mac and cheese, raw bar favorites and the best burger in Princeton. Boasting a sophisticated, vibrant bar scene with a Wine Spectator award-winning wine list and inventive craft beer selection, a delicious Sunday brunch and live jazz on Tuesday evenings, Witherspoon Grill is a favorite of locals and visitors alike.

No. One 53

153 Washington Avenue Rocky Hill NJ 08553

609-921-0153

 Bar     Contemporary    American  

Rocky Hill Inn

137 Washington St. Rocky Hill NJ 08553

609-683-8930

Yardley Inn

82 East Afton Avenue Yardley PA 19067

215-493-3800
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